JEM PROFESSIONAL MODELING TOOL Nº 5 (UNIT)

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

A highly practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. crafting clay

This practical cake decorating tool set (Cake Star Cake Decorating Tool) is perfect for those starting out in the exciting world of baking. The set contains all the necessary tools to begin with creative baking. You can roll out fondant with the rolling pin, smooth your cakes with the smoother, and model anything with the tools.

Contains: 8 modeling tools, 1 smoother, and 1 small rolling pin.

With the extra tall scraper by PME (Plain Edge Extra Tall Side Scraper), you will leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-grade plastic.

Size: approx. 20 x 9.3 cm.

With the fondant smoother from Dekofee (Fondant Smoother L), you can easily smooth your fondant and marzipan on your cakes. It is the perfect and necessary tool for any baker.

A very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

Plastic cutter set with 3 pieces.

Easily make beautiful numbers with this PME cutter set.

Ideal for making numbers for birthday cakes, cupcakes, or using the cutters to make number cookies.

The set contains numbers from 0 to 9, + = and? signs.

Dimensions: 50 mm (2 ") in height, 13 mm (½") in depth.

100 Disposable aprons 72x127cm white color 25 microns pack.

14.5 cm Cutter. Contents: Cutter with 2 spare blades.

With the extra tall scraper from PME (Plain Edge Extra Tall Side Scraper), you'll leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-safe plastic.

Size: approx. 25.4 x 9.3 cm.

With the extra tall scraper from PME (Plain Edge Extra Tall Side Scraper), you'll leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-safe plastic.

Size: approx. 13 x 9.3 cm.

Use it to add texture and an intricate pattern to sugar paste, chocolate, etc.

Dimension: 305 x 150 mm (12 x 6")

Double-sided to enhance or accentuate the pattern on the paste

Flexible, durable, and easy to wash.

Made of food-grade plastic

Set for creating flowers with icing, cream, or butter. Made of food-grade plastic.

The set contains 4 pieces.

Fantastic Kit composed of an airbrush, compressor, and color refill ampoule. Ideal for cake and sweets decorations, optional, refill ampoules for different colors, easy tank change (Screwable)

Practical stainless steel professional quality crimper with a closed V shape. Crimpers are pliers used to "pinch" fondant-covered cakes (especially the edges) and create beautiful engravings. With a size of 19 mm (¾ inches), this crimper is the ideal and most effective method to add design and texture to all your fondant creations.

You can use edible glue to adhere different masses, such as fondant and marzipan, both separately and together. The glue is very easy to apply; you can slightly moisten the area to be glued with a fine brush.

You can also press lightly with your hand on the area until the glue has dried.

Ingredients: water, preservative; acetic acid, carboxymethyl cellulose.

This product is gluten-free, suitable for vegetarians and vegans, and GMO-free.

The perfect set of stamps for personalizing any edible material including sugar paste, marzipan, and even more. With 26 uppercase and 26 lowercase letter stamps, the possibilities are endless.

Placing your letters couldn’t be easier with the see-through blue plastic. The stamp also comes with an easy-grip handle and a center line to ensure a straight line finish on all your creations.

The stamps come in a neat storage box to keep them safe and easily stored for your next use.

Approximate measurements:

Lowercase: 1mm-2mm

Uppercase: 2mm-3mm

Working with fondant will now be easier thanks to the Wilton tool set for Fondant and Gum Paste. The three double-ended tools make it easy to shape, detail, and cut fondant or gum paste. This set contains a ball tool, an embossing tool, and a knife and needle tool.

The ball tool has a large ball on one end and a small ball on the other; the balls are used to shape the edges of flower petals and ribbons.

Use the rolling wheels to imprint dot or dash details on the fondant.

The knife tool has a blade on one end and a pointed tip on the other; use the knife end to cut and trim small decorations while the needle end can be used for individual dot patterns or to release air bubbles in the fondant.

Before the first and after each use, hand wash with warm soapy water. Rinse and air dry completely.

Contains: 3 tools.

Professional quality stainless steel crimper. With a measurement of 19 mm (¾ inches), this adjustable size crimper creates an easy and effective method for adding design and texture to freshly covered sugar paste cakes and treats.

Working with fondant will now be easier thanks to the Wilton Fondant and Gum Paste Tool Set. The three double-ended tools make it easy to shape, detail, and cut fondant or gum paste. This set contains a ball tool, a quilting tool, and a knife and needle tool.

The ball tool has a large ball on one end and a small ball on the other; the balls are used to shape the edges of flower petals and ribbons.

Use the rolling wheels to imprint dotted or dashed details on the fondant.

The knife tool has a blade on one end and a pointed pick on the other; use the knife end to cut and trim small decorations while the needle end can be used for individual dot patterns or to release air bubbles in the fondant.

Before the first and after each use, hand wash with warm, soapy water. Rinse and air dry completely.

Contains: 3 tools.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

High-pressure disposable piping bags can be washed and reused. Much more resistant than a disposable plastic bag. Unit size: 41x21 cm. Package content: 20 units

With the fondant smoother for perfect edges Dekofee (Fondant Smoother Sharp Edges), you can give your cakes a professional finish. With this smoother, you'll achieve straight and perfect edges. You can use it with fondant, modeling paste, and marzipan. You will create completely straight and sharp edges like a true professional.

Size: approx. 8 x 4 cm.

A very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

BO582 Professional quality stainless steel crimper. With a size of 19 mm (¾ inches), this adjustable crimper is an easy and effective method to add design and texture to your cakes and sugar paste sweets.

The disposable decorating bags from FunCakes are high-quality and perfect for cold, hot, dense, and light fillings. These decorating bags are made with a very flexible and non-slip material, making them ideal for decorating cakes, cupcakes, cookies, and much more. The bags can be filled before use, stored in the refrigerator, and heated when ready to use in the microwave or in a water bath.

Decorating bag size: approx. 30 x 17 cm.

With this template, you can print diamond shapes on your creations. You can use it with fondant, marzipan, and gum paste.

Total size approx. 15 x 30.5 cm. Diamond size approx. 5 x 3.5 cm.

With this template, you can print squares on your creations. You can use it with fondant, marzipan, and gum paste.

Total size approx. 15 x 30.5 cm. Size of the squares approx. 2.5 x 2.5 cm.

Cake leveler cutter, cut your cakes to exactly the same thickness thanks to the precise adjustment offered by this cutting saw.

You can cut cakes with diameters of up to 33 cm.

Size: 45 cm long x 14.5 cm high.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

A highly practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. crafting clay

This practical cake decorating tool set (Cake Star Cake Decorating Tool) is perfect for those starting out in the exciting world of baking. The set contains all the necessary tools to begin with creative baking. You can roll out fondant with the rolling pin, smooth your cakes with the smoother, and model anything with the tools.

Contains: 8 modeling tools, 1 smoother, and 1 small rolling pin.

With the extra tall scraper by PME (Plain Edge Extra Tall Side Scraper), you will leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-grade plastic.

Size: approx. 20 x 9.3 cm.

With the fondant smoother from Dekofee (Fondant Smoother L), you can easily smooth your fondant and marzipan on your cakes. It is the perfect and necessary tool for any baker.