Ingredients

It is one of the famous sweets from the Netherlands: Stroopwafels! Two thin waffles with caramel in the middle. As a Dutch brand, FunCakes had to come up with a cake mix in honor of our beloved stroopwafel. This cake mix has that delicious caramel flavor and even contains crunchy cookie bits. You just need to add butter, eggs, and a little water, and the batter is ready to bake. Whether in the form of a (loaf) cake or cupcakes, you choose!

Easily prepare a delicious caramel cake with this FunCakes mix.

The flavor of the famous Dutch stroopwafel cookies: caramel waffles.

With the FunCakes paste flavors, you can give your buttercream, bavarois, or ice cream a different flavor, as well as your cakes and cupcakes.

The FunCakes paste flavors can be added to all types of doughs before baking. To achieve a flavored dough, remember to add a little extra flavor, as high temperatures (above 200°C) can reduce the aroma. With FunCakes paste flavors, you can create as many different cakes or cupcakes as you wish. The flavor can also be added to chocolate ganache.

Ingredients: sugar, cherry (30%), glucose syrup, acidity regulator: E330, flavoring, thickener: E440a. May contain traces of: egg, milk, and nuts.

Recommended dosage: 30g per 500g.

Intended for consumption

Contains: 120 grams.

Easily create the best base for your cake with the FunCakes Sponge Cake Mix. With this easy-to-prepare baking mix, you can make fluffy, tall, and uniform sponge cakes of bakery quality. You will bake a beautiful, flat, and tasty cake that you can then decorate as desired.

• With this baking mix, you can easily make a wonderfully light sponge cake, the perfect base for many cakes.
• Just add eggs and water to bake a perfectly uniform and fluffy cake. The cake already has a delicious vanilla flavor, but you can add a bit of lemon zest or a flavoring if you want to enhance the taste.
• With this sponge cake mix, you can make delicious bakery-quality cakes.
• Content: 500 grams.

Preparation: Check the quantity chart on the packaging or go to www.funcakes.com for proportions and baking times. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Place the mix, eggs, and water in a container. Mix at high speed for 7-8 minutes. Then, mix at low speed for another 2-3 minutes. Pour the batter into a buttered baking pan (1/2 to 2/3 full). Place the cake in the oven and do not open it during baking. The cake will be ready when it feels springy to the touch. Release the cake immediately after baking and let it cool on a cake rack.

Ingredients: sugar, wheat flour, wheat starch, emulsifier: E472b (palm, rapeseed), E477 (palm), raising agents: E500, E341, E450, E336, E575, glucose syrup (dehydrated), milk powder (skimmed), salt, flavoring, thickener: E415.

Allergens: see ingredients in bold.

May contain traces of: egg, soy, lupin.

This product is: Halal certified.

Storage: keep in a cool, dry place.

Use this edible glue from FunCakes to attach sugar sheets or decorations onto fondant or slightly hardened buttercream frosting. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations using a decorating brush and let them dry. The clear glue is invisible once dried.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream frosting.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 50 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

Use this FunCakes edible glue to attach sugar sheets or decorations to fondant or slightly hardened buttercream icing. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations and let them dry. The clear glue is invisible once dry. Comes with an easy-to-use brush attached to the cap.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream icing.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 22 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

The FunCakes Enchanted Cream (or Crema Encantada) mix is a very practical preparation for making a wonderful, light, and fluffy white vanilla-flavored cream. You can use this cream as frosting for any cake or cupcake, you'll be amazed!

This cream is prepared in a simple way and is much lighter than buttercream. Since it has a vanilla flavor, you can add flavoring to taste to create new combinations!

Give your cakes, desserts, and sweets a beautiful and delicious finish with FunCakes caramel topping (Glaze Topping Caramel). You can decorate your creations with a shiny mirror effect. This topping is also known as cold gel and has a delicious caramel flavor.

Create beautiful lace decorations with this gluten-free mix from FunCakes! The light-colored lace has a toffee flavor and is perfect for making decorations. Use the lace decorations to adorn cakes, cupcakes, and much more! The lace is slightly translucent and white in color. Against a dark background, the lace will be more translucent.

• Easy-to-use gluten-free edible lace mix. Simply fill a lace mold of your choice to create all types of decorations for cakes, cupcakes, and more!
• .
• Just add the mix with water to create lace with a delicious Toffee flavor.
• To make edible cake lace using cake lace mats. It can also be used to create edible confetti. .
• Store in a cool, dry place at room temperature, do not expose to temperature changes or heat sources.
• Store in a cool, dry place at room temperature, do not expose to temperature changes or heat sources.
• Content: 400 g.

FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that their mixes contain less than 20 mg / 20 ppm of gluten per kg. Most people with celiac disease or gluten intolerances will not have any symptoms with such a small amount. Therefore, anyone following a strict gluten-free diet can safely enjoy these FunCakes mixes.

Preparation: Mix 50 g of mix with 50 ml of water in a bowl. Mix for 2 minutes at medium speed. Fill a lace mold with the batter. Dry for 9-12 minutes in the oven at 110°C (convection oven 100°C) (or 3-4 hours in the open air, outside the oven). To prevent it from hardening, cover the mix with aluminum foil at all times and process it within 2 hours. Store at room temperature in a dry place, do not expose to temperature changes or heat sources.

Ingredients: sugar (38%), starch (corn, potato), glucose syrup, modified starch (corn), maltodextrin, emulsifier: E471, coloring: E170, thickener: E401, acidity regulator: E339, thickener: E415, flavoring.

May contain traces of starch, sugar, starch, and flour.

May contain traces of: egg, soy, milk.

This product is: Halal certified, gluten-free.

The FunCakes icing sugar is a fine high-quality powdered sugar for baking. The sugar has a rich and sweet taste and even has a finer structure than regular powdered sugar. The icing sugar is perfect for making icing, baking, decorating, and rolling out fondant and marzipan. For best results: sift before use.

Ingredients: sugar (95%), glucose syrup (5%) (dehydrated).

May contain traces of: gluten, egg, soy, milk, lupin.

This product is: Halal certified.

Net content: 4 kg.

The packaging of this product is made with materials suitable for contact with food.

The FunCakes Choco Drip Red is a delicious chocolate-flavored drip with a bronze color. Perfect for decorating cakes or adding red accents to your decorations. It's never been easier to add a drip to a cake. With the handy squeeze bottle, simply squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

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Content: 180 grams.

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Please note that the appearance of the Choco Drip in the package may differ due to white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or "fat bloom." This bloom occurs during the production process when the colorant cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will work and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, aroma, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide and sulfites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

The Choco Drip Red from FunCakes is a delicious chocolate-flavored drip with a fuchsia color. Perfect for decorating cakes or adding red accents to your decorations. It has never been easier to add a drip to a cake. With the handy squeeze bottle, just squeeze and drizzle directly onto your cake! There's no need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

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Content: 180 grams.

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Please note that the appearance of the Choco Drip in the packaging may be different due to white and/or circular marks on the cocoa chocolate. This is more commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process, when the coloring cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will perform and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Who doesn't love a good cupcake? Thanks to the endless filling options you can add to Cupcakes, this simple treat is something you never get tired of. With this FunCakes baking mix, you can easily make them yourself. Just as they should be: American-style muffins, tall and fluffy, with a vanilla flavor. You only need to add water, vegetable oil, and preferably a filling of your choice, and in half an hour, you'll have them ready to surprise your guests.

With this baking mix, you can easily make delicious and fluffy Cupcakes.

Just add water and vegetable oil to make these delicious Cupcakes.

Add any filling you like to create all types of Cupcakes, such as chocolate, blueberry, or banana.

Content: 1 kg.

Give your buttercream, bavaroise, ice cream, or any filling a delicious mint flavor with these FunCakes paste aromas.

FunCakes paste aromas can be added to all types of dough before baking. To achieve a flavored dough, remember to add a little extra aroma, as high temperatures (above 200°C) can reduce the aroma. With FunCakes paste aromas, you can create as many different cakes or cupcakes as you wish. The aroma can also be added to chocolate ganache.

Ingredients: sugar, glucose syrup, water, flavoring, emulsifier: E440a, E407, acidity regulator: E330. May contain traces of: egg, milk, and nuts. Intended for consumption.

Recommended dosage: 30g per 500g.

Contains: 100 grams.

Delicious pastry cream, bakery quality. Suitable as a filling, resistant to baking.

Preparation method: add 500 ml of water for every 200 grams of product. Beat the cream for approx. 5 minutes until a homogeneous mixture is obtained. Let the cream rest before using it. Suitable for filling, for example, cakes, pastries, or Swiss rolls. The cream is also suitable for baking as a filling or topping.

The FunCakes pastry gel is a transparent gel that can be used to create beautiful effects on cakes (such as water droplets or mist effects). You can also coat the top of cupcakes with the pastry gel before covering them with marzipan or fondant. Additionally, the FunCakes gel is ideal for attaching an (wafer) image to your cake. Due to the transparency of the gel, you won't see the gel on the image.

Do you like working with dummies? Then the pastry gel is also great! Coat the dummy with pastry gel and then cover it, for example, with fondant. The fondant will adhere perfectly to your dummy.

You can also use the pastry gel as an outline for your cake designs. First, pipe the outlines with the gel and then color the figure. The outlines will disappear because the gel is colorless. You can use a disposable decorating bag to apply the gel.

Kosher and Halal certified.

Store in a cool place.

Store in a cool, dry place, 15-20°C.

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Content: 350 g.

Ingredients: glucose syrup, water, sucrose, gelling agent: E406, acidulant: E330, preservative: E202.

May contain traces of: soy, milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

This product is: Kosher certified, Halal certified.

With the delicious FunCakes special edition Tartlets mix, you can create up to 10 small tartlets (Ø10 cm) or 2 large tartlets (Ø20 cm). With this mix, you can easily make tartlets with a crispy and very tasty crust. Prepare a classic tartlet with pastry cream and fruit or bavarois, chocolate mousse, caramel, or fruit mousse.

Discover the magic of baking with the "Funcakes Cookie and Tartlet Mix." This convenient 0.5 kg bag is your perfect ally for creating delicious cookies and tartlets with an irresistible flavor and texture. With Funcakes, quality is guaranteed, allowing you to enjoy professional results in the comfort of your home. This mix is ideal for both beginners and experts, as it simplifies the preparation process without sacrificing flavor. You only need to add a few basic ingredients to obtain a smooth and manageable dough, ready to bake. Surprise your loved ones with sweet creations that will delight everyone. With Funcakes, every bite is a unique experience that combines tradition and modernity in every recipe. Make your sweet moments special with this versatile mix!

A perfectly intense red color, a texture as smooth as velvet, and that subtle touch of chocolate flavor. That's what makes a true American Red Velvet Cake. Originally, it is combined with a good cream cheese frosting to make that red color stand out even more. We love it and believe that every home baker should be able to make it. So get this FunCakes mix for Red Velvet Cake, and you only need to add vegetable oil, eggs, and water to the mix. Moreover, you don’t necessarily have to use it for the classic red velvet cake; it can also be used to make red velvet cupcakes or red velvet cake pops! With this baking mix, you can easily prepare a soft and fluffy red velvet cake with a slight chocolate flavor. Just add vegetable oil, eggs, and water to prepare this perfectly red, bakery-quality cake. This cake mix is also suitable for making red velvet cupcakes. Content: 4 kg. Preparation: Check the quantity chart on the packaging or go to www.funcakes.com for proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until a light batter is achieved. Pour the batter into a greased mold (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for cupcakes (approx. 20 cupcakes with 500 g of mix recipe), baking time approx. 20 minutes at 175°C (convection oven 160°C). Ingredients: wheat flour, sugar, wheat starch, leavening agents: E500, E450, E341, cocoa powder (skimmed), emulsifiers: E472b (palm, rapeseed), E477 (palm), glucose syrup (dehydrated), coloring: E172, E129, salt, soy flour, thickener: E466, E415, flavoring. E129: may have negative effects on children's activity and attention. Allergens: see ingredients in bold. May contain traces of: egg, milk, and lupin. This product is: Halal certified. Storage: keep in a cool, dry place.

With this FunCakes royal icing mix, you only need to add water to make an icing to cover or decorate your cake. Mix well until firm peaks can be drawn to create a swirl at the ends. The royal icing mix hardens after processing.

Easily prepare a delicious Swiss meringue cream that is less sweet than traditional buttercream with FunCakes Swiss meringue cream. A laborious recipe made super easy with a FunCakes mix, you only need to add water and butter! Perfect for filling and covering cakes or as a topping on cupcakes.

Swiss Meringue Buttercream is quite a complicated recipe to make from scratch. There are many steps, some of them quite tricky and often fail. At FunCakes, we like to make baking recipes easier by creating baking mixes. So when we see a laborious recipe, we are excited to make it easy and accessible for everyone, without losing any quality. And that's exactly what we've done with Swiss Meringue Buttercream. Now you only need to add butter and water to make this type of buttercream and you can start decorating. Swiss Meringue Buttercream is less sweet than regular buttercream but can be used in the same way, for covering and filling cakes and decorating cupcakes.

• Content: 800 grams.
• Perfect for cakes and cupcakes.
• Preparation: All ingredients must be at room temperature. For one portion: mix 100 g of mix with 70 ml of warm tap water for 8 minutes with a whisk on the highest setting until aerated. Add 220 grams of unsalted butter (cream) in 4 parts to the mix and beat until the butter is completely dissolved before adding the next part. Beat at high speed for about 8 minutes until you obtain a smooth cream. One portion of cream is enough to fill and cover 1 cake of 20 cm or to decorate approximately 12 cupcakes.

Ingredients: sugar, free-range egg white (dehydrated), thickener: E466, acidulant: E330, flavor.

Allergens: see ingredients in bold.

May contain traces of: soy, milk, lupin.

FunCakes glucose syrup can be used in a wide variety of sweet recipes and desserts, cakes, and jams. The glucose syrup prevents sugar crystallization and gives more elasticity, for example, for chocolate modeling, royal icing, gum paste, and fondant.

Gourmet Pastry Aroma Paste, ideal for adding color and flavor to your doughs, semifreddos, mousses, cream...

Dosage: 5 to 15 grams per kilo of dough.

Jar content: 100 grams.

Just a few drops are enough for your creation to achieve a smooth and excellent flavor and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to your creations…

Pastry Chef brand lemon food essence, especially indicated for adding flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Features a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent flavor and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to creations...

Lemon food essence by Pastry Chef, specially indicated to flavor creations such as: cakes, muffins, cupcakes, fondant, cookies, etc... The essences from Pastry Chef are of great quality and provide a great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, milkshakes, soft drinks... Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

The product is very easy to add, giving a touch of natural flavor and aroma to the creations...

Pastry Chef brand lemon food essence, especially indicated to add flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc... Pastry Chef essences are of great quality and add great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks... Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

It has a cap with a dropper for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to the creations…

Lemon food essence by Pastry Chef, especially indicated to add flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide a great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

It comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to your creations...

Lemon food essence by Pastry Chef, especially suitable for adding flavor to creations like: cakes, muffins, cupcakes, fondant, cookies, etc... The essences from Pastry Chef are of high quality and provide great flavor to your preparations with very little amount.

Suitable for cold preparations: ice creams, shakes, soft drinks... Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

It comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent flavor and aroma.

Very easy to add, giving a touch of natural flavor and aroma to creations...

Lemon food essence by Pastry Chef, especially indicated for flavoring creations such as: cakes, muffins, cupcakes, fondant, cookies, etc... Pastry Chef essences are of high quality and provide great flavor to preparations with a very small amount.

Indicated for cold preparations: ice creams, shakes, soft drinks... Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent flavor and aroma.

Very easy to add product that gives a touch of natural flavor and aroma to your creations…

Lemon food essence by Pastry Chef, especially suitable for adding flavor to creations like cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide a great flavor to preparations with very little quantity.

Suitable for cold preparations: ice creams, shakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your preparation to achieve a smooth and excellent taste and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to the preparations…

Pastry Chef brand lemon food essence, especially indicated to give flavor to preparations such as: cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

It has a cap with a dropper for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool and dry place. Do not expose to sunlight.

With just a few drops, your creation can achieve a smooth and excellent taste and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to your creations…

Lemon food essence from the Pastry Chef brand, especially indicated for flavoring creations such as cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool and dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

An easy-to-add product that gives a touch of natural flavor and aroma to your creations…

Lemon food essence by Pastry Chef, especially designed to add flavor to creations such as: cakes, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide a great taste to preparations with very little quantity.

Suitable for cold preparations: ice creams, milkshakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

It comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to creations...

Pastry Chef brand lemon food essence, especially suitable for adding flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc. Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Suitable for cold preparations: ice creams, shakes, soft drinks... Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A product very easy to add, giving a touch of natural flavor and aroma to your creations…

Lemon food essence by Pastry Chef, especially indicated to flavor creations such as: cakes, muffins, cupcakes, fondant, cookies, etc… The essences by Pastry Chef are of great quality and provide a great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to creations…

Lemon food essence by Pastry Chef, especially indicated for adding flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc. Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Indicated for cold preparations: ice creams, shakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

It comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to the creations…

Lemon food essence by Pastry Chef, especially indicated for flavoring creations such as: cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of high quality and provide great flavor to preparations with very little quantity.

Indicated for cold preparations: ice cream, shakes, soft drinks… Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

It features a cap with a dropper for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool and dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to creations...

Lemon food essence by Pastry Chef, especially recommended for adding flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc... Pastry Chef essences are of great quality and provide great flavor to preparations with very little quantity.

Recommended for cold preparations: ice creams, shakes, soft drinks... Simply add and ready to consume.

Its taste and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a droplet cap for easy dosage.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

A very easy product to add, giving a touch of natural flavor and aroma to creations…

Lemon food essence by Pastry Chef, especially suitable for flavoring creations such as cakes, muffins, cupcakes, fondant, cookies, etc. Pastry Chef essences are of high quality and provide great flavor to preparations with very little quantity.

Suitable for cold preparations: ice creams, shakes, soft drinks… Just add and ready to consume.

Its flavor and aroma resist high cooking and baking temperatures.

Do not ingest directly. Keep in a cool, dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to have a smooth and excellent flavor and aroma.

A product that is very easy to add, giving a touch of natural flavor and aroma to your creations…

Lemon food essence by Pastry Chef, especially recommended for flavoring creations such as: cakes, muffins, cupcakes, fondant, cookies, etc… Pastry Chef essences are of great quality and provide great flavor to preparations with a very small amount.

Recommended for cold preparations: ice creams, milkshakes, soft drinks… Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

It comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to the creations...

Lemon food essence by Pastry Chef, especially indicated to add flavor to creations such as: cakes, muffins, cupcakes, fondant, cookies, etc... The essences by Pastry Chef are of great quality and provide a great flavor to preparations with very little quantity.

Indicated for cold creations: ice creams, shakes, soft drinks... Simply add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool and dry place. Do not expose to sunlight.

Just a few drops are enough for your creation to achieve a smooth and excellent taste and aroma.

Very easy to add product, giving a touch of natural flavor and aroma to your creations...

Lemon food essence by Pastry Chef, especially designed to add flavor to creations such as cakes, muffins, cupcakes, fondant, cookies, etc. Pastry Chef essences are of great quality and provide great flavor with very little quantity.

Suitable for cold creations: ice creams, shakes, soft drinks... Just add and ready to consume.

Its flavor and aroma are resistant to high cooking and baking temperatures.

Do not ingest directly. Keep in a cool and dry place.

Comes with a dropper cap for easy dosing.

Suitable for celiacs, vegans, and those intolerant to lactose or nuts.

Storage: Keep in a cool, dry place. Do not expose to sunlight.

FunCakes Arabic gum is a plant-based binding agent that can be used as a stabilizer and binder. It is a natural gum and does not contain any animal-derived ingredients.

Arabic gum provides a smooth texture and can be used when making candies, ice creams, flavors, sweeteners, and more. This product is colorless and tasteless.

Ingredients: Arabic gum (E414).

Delicious whole red cherries from Helios manufacturer presented in a 1 kg tub with a lid.

Ready-to-use powdered ingredient, perfect for making Bavarian cream, cooked cream, flan, and mousses. It is an essential ingredient for preparing fruit jellies, gummy candies, and marshmallows. An excellent alternative to sheet gelatin.

Packet content: 30 grams.

Bake with pearl sugar and add a delicious crunch to your sweets. The large sugar pearls from FunCakes are bake-resistant and will give a crispy touch to your treats. You can use the pearls as decoration on cakes or cookies, Belgian waffles, sugar bread, or cinnamon rolls.

Ingredients: sugar (100%).

Size: 4-5, 6 mm (P3).

Contains 200 grams

Fill them with cream, whipped cream, chocolate...

This emulsion is particularly suitable for use at high temperatures, such as in baking. It is an excellent choice for making your cakes, bases, sponge cakes, cookies, as well as fillings, glazes, and desserts.

This emulsion will give your cake a delicious cream cheese flavor. An excellent option to flavor your cookies, cakes, frostings, fillings, etc.

Emulsions are alternatives to extracts and instead of using alcohol, the flavor is micro-encapsulated in natural stabilizers and suspended in water. The encapsulation prevents flavor loss when exposed to high temperatures. Emulsions have a more potent and solid flavor.

Ingredients: natural and artificial flavors, water, propylene glycol, alcohol, gum, sodium benzoate, citric acid

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Cinnamon baking emulsion has a delicious cinnamon flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but rather natural stabilizers and water, the emulsion can be exposed to extreme heat without affecting its flavor.

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Coconut baking emulsion has a delicious tropical flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but instead natural stabilizers and water, the emulsion can be exposed to extreme heat without compromising its flavor.

This Citroen emulsion only contains natural lemon extracts and provides a fresh and intense citrus flavor.

Content: 118 ml.

Contains: water, propylene glycol, natural lemon flavoring, gum arabic, xanthan gum, sodium benzoate

LorAnn Professional Bakery Emulsions are distinguished from concentrated extracts by their delicious and intense long-lasting flavor. The emulsions are particularly suitable for use in the most extreme environments, such as high-temperature processing. They are an excellent choice for all those who make cakes, bases, sponge cakes, cookies, as well as fillings, frosting, and desserts.

Princess Cake and Cookie emulsions have a light nutty flavor, with hints of citrus and vanilla. A combination of vanilla, almond, and lemon flavors. Use this emulsion for all recipes that require a vanilla extract with an irresistible flavor.

Crispy cream with Speculoos Cookie flavor, high consistency ideal with cookie pieces, for filling cakes, desserts, pancakes, dishes, yogurt, and shakes. Presented in an 8-kilogram bucket.

Shake before use.

Ingredients: sugar, sunflower oil, milk whey powder, hazelnut paste, vegetable fat, defatted cocoa powder, lactose, emulsifier, flavorings.

High consistency Topping Syrup ideal for decorating ice creams, desserts, cakes, and all kinds of salads, pancakes, dishes, yogurt, and smoothies. Presented in a 1.2 kg bottle. Ingredients: Glucose syrup, sugar, FRUIT (10%), water, acidifier (E330), flavoring and coloring (E102, E129) May contain traces of nuts and their derivatives, milk and its derivatives, soy and its derivatives. Shake before use.

Anise seed is used as a condiment in bakery, confectionery, and pastry making, in the production of liquors (anise, anisette) as well as in some curries and seafood dishes.

Presented in a 1 kg bag.

Discover the magical touch that Novapast's Anise Seed can bring to your culinary creations. This 1 kg package is ideal for those looking to enrich their pastry, bakery, and ice cream recipes with a unique and authentic flavor. Anise Seed, also known as green anise, is famous for its sweet aroma and its ability to enhance the taste of breads, cookies, cakes, and ice creams. With the guaranteed quality of Novapast, each grain of Anise Seed is carefully selected to ensure its freshness and potency. Add a pinch to your doughs or infusions and transform your products into true culinary masterpieces. Perfect for those who wish to experiment with traditional flavors and surprise their customers or loved ones with a special touch. Don't miss the opportunity to incorporate this essential ingredient into your kitchen and elevate your creations to the next level.

Shortcrust pastry tartlet ideal for canapés and small pastries. Neutral flavor usable for both sweet and savory

Totally artisan chocolate mini cone. Ready to fill and serve. Ideal for canapes and mini pastries.

Unit measurement: Ø 28 mm. x 75 mm.

Box content: 84 units

Mini chocolate croquanty cane, completely handmade. Ready to fill and serve. Ideal for canapés and mini pastries.

Unit size: Ø 24 mm. x 47 mm.

Box content: 84 units

Discover the exquisiteness in every bite with the Mini Crocanty Canes from AGR, a delicacy that cannot be missing from your pastry repertoire. This box contains 84 units of pure pleasure, ideal for sharing at gatherings, celebrations, or simply to enjoy at any time of the day. Each mini cane is made with a crispy and golden dough, filled with a smooth and delicious flavor that will delight your palate. Perfect to accompany coffee or tea, these mini canes are the perfect balance between texture and flavor. With AGR, quality is guaranteed, ensuring that each piece is a unique experience. Don't miss the opportunity to surprise your guests with this irresistible product that combines tradition and flavor in every bite.

Puff pastry vol au vent with a 38 mm diameter, ready for sweet and savory fillings.

Dehydrated lime slices presented in a 200-gram bag with the highest quality in the market.

Slice diameters: 3/5 cm.

Dehydrated orange slices presented in a 200-gram bag with the highest quality on the market.

Slice diameters: 3/5 cm.

Edible glue or adhesive for sticking all types of sugar pieces, fondant, wafer, and all kinds of food bases. Convenient dispenser packaging for gluing small pieces.

Tube content: 18 grams.

Ideal for polishing fruit and pastry pieces, perfect for preventing oxidation. Perfect spray dosage, without lumps.

Can content: 200 ml.

Benefits of use: Oven-stable creams with a creamy texture, prevents the syrup from separating from the creams. Use between 2% and 5% of the total recipe.

Ingredients: Modified starch (E-1442)

Ready-made tartlets ready to be filled. Ideal for canapés and appetizers.

Unit diameter: 55 mm.

Box content: 12 units.

Transparent gelatin Modecor presented in a 1 kg jar. Perfect for covering cakes, fruit tarts, and pastry pieces.

Ideal for use with edible wafers and wafer sheets.

Neutral Isomalt Sugar.

Pre-made tartlets ready to fill. Ideal for canapés and appetizers.

Unit diameter: 38 mm.

Box contents: 12 units.

It is used to make all kinds of sugar paste doughs, adding water results in icing ready to use.

High-quality cocoa cream thanks to its high concentration of hazelnut paste. Ideal for filling pastry and confectionery products (before and after baking). Product intended for professional use.

Ingredients:

vegetable oils (rapeseed, palm) low-fat cocoa powder, HAZELNUTS 8%, whole milk powder, potato starch, emulsifiers, sunflower lecithin, flavor.

May contain traces of soy and tree nuts.

Store in a cool and dry place.

Peanut crocant presented in a 1 kg bag. The peanut crocant is toasted and caramelized peanut bits.

Discover the irresistible Peanut Crocant from Novapast, an essential product to elevate your pastry, bakery, and ice cream creations to a higher level. This crocant, presented in a practical 1 kg format, is perfect for adding a crunchy and delicious touch to your desserts. Made with the highest quality peanuts, its toasted flavor and crunchy texture provide a unique sensory experience that will delight your customers. Ideal for sprinkling over ice cream, decorating cakes, or giving a special finish to your breads and pastries, the Peanut Crocant from Novapast will become your perfect ally in the kitchen. Its versatility will allow you to experiment and create surprising combinations that will delight all palates. Don't wait any longer to incorporate this exquisite product into your culinary repertoire and surprise with every bite.

Chopped peanut granules. Presented in a 1 kg bag. Ideal for decorating sweets, cakes, and fillings.

Discover the exquisite taste of coffee in your creations with the PME 100% Natural Aroma "Coffee". This product, presented in a convenient 25-gram jar, is ideal for enhancing the flavor of your cakes, breads, and ice creams with an authentic and natural touch. The PME brand stands out for its commitment to quality, offering a concentrated aroma that captures the pure essence of coffee, without artificial additives. Perfect for those seeking an intense and genuine flavor, this aroma easily integrates into your recipes, allowing you to experiment and surprise your customers or loved ones with a delicious coffee touch. Add an extra dimension to your desserts and enjoy the versatility offered by the PME 100% Natural Aroma "Coffee".

Discover the exquisite flavor that the natural vanilla aroma of PME can bring to your culinary creations. This product, presented in a convenient 25-gram jar, is ideal for enhancing the flavor of your cakes, breads, and ice creams with an authentic and delicious touch. Made 100% with natural ingredients, the vanilla aroma of PME guarantees a unique sensory experience, without artificial additives that alter the original flavor of your recipes. Its concentrated format allows you to transform any preparation into a pastry masterpiece with just a few drops. Perfect for professionals and amateurs who seek quality and authenticity in every bite, this aroma is a must-have in any kitchen aspiring for excellence. With PME, every creation becomes an unforgettable experience.

Glaze Shine Spray is ideal for adding shine to all kinds of pastry items such as desserts, cakes, and pastries.

Can content: 400 ml.

The PME glycerin is a viscous, transparent liquid product with a slightly sweet taste. It is primarily used to soften frosting, but it can also be added to cake recipes that use flour to create a softer crumb texture. It is also used in Royal Icing to prevent it from becoming too hard.

Ingredients: contains glycerol, water, sulfated ashes, butanetriols. This product is: Kosher certified, suitable for vegetarians.

Content: 35 grams

Ideal tool for dusting powdered sugar, flour, and cocoa powder

Dimensions: 8 x 6 cm (3 x 2.3”)

Screw-on lid that can be removed

Easy to use and clean

It is used in pastry to cover and give a final soft decorative touch to desserts or sweets. Mixed with hot water and lemon, it produces the glaze used to decorate desserts like apfelstrudel. By mixing powdered sugar with a bit of water, you obtain a paste that can be used to cover or decorate sweets or cakes, and when it dries it forms a thin layer of elegant whitish and crunchy shine. The glaze can have additions that allow obtaining variants of color and flavors (food colorings and flavors like chocolate, vanilla, strawberry, etc.).

Discover excellence in pastry with AGR's Pulverized Powdered Sugar, presented in a practical 10 kg bag. This powdered sugar is the perfect ally for pastry, bakery, and ice cream professionals seeking a flawless finish in their creations. Its finely pulverized texture ensures quick and uniform dissolution, ideal for glazes, coatings, and decorations that require a touch of elegance and softness. AGR's Pulverized Powdered Sugar not only adds sweetness but also enhances the presentation of your desserts, giving them a professional and attractive look. Its versatility makes it an essential ingredient for sprinkling over cakes, cookies, and donuts, or for preparing delicious creams and fillings. With this product, each creation becomes a masterpiece that will delight your customers and diners. Trust in the quality of AGR and take your culinary skills to the next level with this indispensable powdered sugar.

Result: a product visibly more artisanal thanks to a softer and fluffier texture, but more resistant, in addition to a color and shine even more appealing.

The most complete selection of mixes intended for the preparation of

cake batters, the main stars of traditional pastry, to which CATY adds

great development and volume, an excellent texture and fluffiness, an incomparable aroma and flavor. Easy and quick to prepare, with reliable results.

With the FunCakes mix for Buttercream, you can make a smooth buttercream. Perfect for filling and decorating cakes, cupcakes, and much more!

Content: 1kg.

This mix offers you a cake with incredible volume that will give you the fluffiest cake base you've ever made. It has the quality of traditional pastry.

Mix to make a delicious and fluffy chocolate cake. With a delicious chocolate flavor.

Excellent Preparation for making custard cream cold. Instructions for use: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Contains traces of gluten, dairy, egg, and soy.

Delicious pastry cream, bakery quality. Suitable as a filling, resistant to baking.

PROMOTIONAL PRICE: Expiration 05/31/2018

ISAFLORENTIN is a preparation made from vegetable fat, honey sugars, aromas, and milk, with a wide range of uses in pastry making.

Its great advantages are:

Speed in work.

High quality.

Safety in preparation.

Ease of preparation.

It is used in tea pastries, such as Florentines (individual pieces), Tejas, and Caracas (weight-based pastries).

Also in various coatings for Sponge Cake, Brioche, Sable Dough, or Flora, for Centers or individual pieces, having the advantage that the professional can apply their personal touch.

A perfectly intense red color, a texture as smooth as velvet, and that subtle hint of chocolate flavor. That's what makes a true American Red Velvet Cake. Originally, it's paired with a good cream cheese frosting to make that red color stand out even more. We love it and believe every home baker should be able to make it. So get this FunCakes mix for Red Velvet cake, and you only need to add vegetable oil, eggs, and water to the mix. Plus, you don't have to use it just for the classic red velvet cake—it can also be used to make red velvet cupcakes or red velvet cake pops! With this baking mix, you can easily prepare a soft and fluffy red velvet cake with a slight chocolate flavor. You only need to add vegetable oil, eggs, and water to prepare this perfectly red bakery-quality cake. This cake mix is also suitable for making red velvet cupcakes. Content: 4 kg. Preparation: Check the quantity chart on the package or go to www.funcakes.com for the proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until you get a light batter. Pour the batter into a greased mold (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for cupcakes (approx. 20 cupcakes with 500 g of mix recipe), baking time approx. 20 minutes at 175°C (convection oven 160°C). Ingredients: wheat flour, sugar, wheat starch, leavening agents: E500, E450, E341, cocoa powder (defatted), emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dehydrated), coloring: E172, E129, salt, soy flour, thickener: E466, E415, flavor. E129: may have negative effects on children's activity and attention. Allergens: see ingredients in bold. May contain traces of: egg, milk, and lupines. This product is: Halal certified. Storage: keep in a cool, dry place.

Discover the magic of baking with the "Red Velvet Cake Mix Funcakes (1 Kg)." This product is the perfect solution for those who want to create an authentic and delicious Red Velvet cake without complications. Funcakes, a brand recognized for its quality and ease of use, offers you this mix that guarantees a fluffy and flavorful result in every bite. With its characteristic intense red color and smooth texture, this cake is ideal for any special occasion or simply to enjoy at home. You only need to add some basic ingredients, follow the instructions, and in no time, you'll have a dessert that will impress everyone. Perfect to pair with cream cheese frosting or any topping of your choice, this mix allows you to experience baking in a simple and effective way. With Funcakes, baking a Red Velvet cake has never been so easy and satisfying.

If you want an exceptional cream for pastry and bakery, PINMIX COLD CREAM becomes the ideal option. Its smooth texture after beating and its color and aroma of vanilla and butter have nothing to envy from traditional cream.

Try Pinmix Cream, the select range that will allow you to customize and decorate your pastry and bakery products with the unmistakable flavor and texture of pastry cream. With great resistance and extreme creaminess, this assortment will offer you a stable cream to cooking and fermentation, as well as very good resistance in both freezing and refrigeration.

Discover excellence in baking with the "Pinmix Pastry Cream Preparation", a product from the renowned brand Pinmix/Caty. This 5 kg bag is the perfect solution for pastry chefs and bakers seeking quality and efficiency in their creations. With this preparation, you can make a smooth, creamy, and exquisitely flavored pastry cream in a matter of minutes, saving time without compromising on flavor or texture. Ideal for filling cakes, pastries, eclairs, and a variety of desserts, this preparation guarantees consistent and professional results every time. Its easy preparation allows both experts and beginners in the kitchen to enjoy perfect pastry cream. Additionally, its 5 kg bag presentation is ideal for businesses that require large volumes, always ensuring the freshness and quality of the product. Trust Pinmix/Caty to take your creations to the next level and delight your customers with a pastry cream that will make your desserts unforgettable.

Ideal for decorations, mousses, fillings, and toppings. Brown in color with a cocoa flavor. Very versatile, it can also be mixed with other ingredients.

Its creamy and uniform texture allows for perfect smoothing and stability. It maintains its stability even in extreme temperatures (suitable for freezing).

Method of use:

It should be cooled in the fridge for a minimum of 12 hours to reach 5/7º C before whipping, thus achieving greater stability. Whip at medium speed in a cold and dry container until you reach the desired consistency.

Whipped cream that will not be used should be stored in the fridge, and it can be whipped again later without altering the preparation. Once whipped, the product is stable to freezing and thawing.

Ambiante is a vegetable cream with great consistency and incorporated sugar, specially designed for sweet-flavored decorations. It has a very pleasant taste and perfect stability for uses that require details and touches of great delicacy.

Freezable

Stays fresh longer on the piece without cracking

Expands up to four times its volume

Can be colored and flavored

With incorporated sugar

Brick Content: 1 liter.

Surprise with this filling and coating cream, Raffaello coconut flavor.

Stir before use.

Ingredients: sugar, sunflower oil, defatted cocoa powder, whey powder, lactose, vegetable fat, hazelnut paste, emulsifier, and flavors.

May contain traces of soy and its derivatives, peanuts and their derivatives.

Leavening agent for cakes and muffins.

Professional tradition.

Prepare delicious gluten-free cupcakes with this FunCakes mix! The cupcakes have a delicious flavor and can be decorated, once baked, with buttercream, almond fondant, or regular fondant.

Claraval® is a dried egg white and sugar blend that replaces fresh egg whites, especially in the preparation of meringues and batters, with all the safety and confidence that fresh whites provide. The egg whites are 100% natural and have been dehydrated to prevent microbiological contamination and pathogenic elements. By being dehydrated, their durability is increased, allowing the product to remain unchanged for 48 months in its original packaging. It is a product without anti-caking agents, which enhances its performance.

USAGE INSTRUCTIONS AND DOSAGE: 1) Dissolve the contents of the Claraval® packet in 125cc of water. This is approximately equivalent to 5 egg whites. 2) Beat on high speed until the mixture gains some consistency. 3) Once the desired consistency is achieved, incorporate the syrup that should have been prepared beforehand. 4) After incorporating the entire syrup, continue beating on high speed for about a couple of minutes. SYRUP PREPARATION: Mix 300 grams of sugar with approximately 95 cc. of water and bring it to a boil.

It has never been easier to make Royal Icing than it is now. With FunCakes' Mix for Royal Icing, you can create perfect royal icing. By simply adding a bit of water to the mix, you'll have the best Royal Icing in the world. You can decorate your cakes, cookies, and anything else you can imagine.

Discover the versatility and quality of FunCakes Royal Icing, a must-have for any lover of creative baking. This 500-gram product is ideal for decorating and giving a professional finish to your cakes, cookies, and cupcakes. FunCakes royal icing is characterized by its smooth texture and its ability to harden quickly, allowing you to create precise and elegant details in your creations. Easy to use, you only need to add water to achieve the perfect consistency, whether for outlining, filling, or creating flowers and relief figures. Additionally, its pure white color is perfect for adding colorants and customizing your decorations according to the occasion. With FunCakes Royal Icing, every baking project becomes a work of art, guaranteeing spectacular results that will impress everyone. Take your decorating skills to the next level with this high-quality product and amaze with your sweet creations.

Exquisite chocolate/cocoa cream sauce with hazelnuts for coating. Obtain a clean cut of the piece. It is recommended to heat in a bain-marie until fluid before coating. Contains milk and fruit.

Long-lasting vanilla custard cream. Ready to use, ideal for fillings, toppings, and all types of sweet creations. Presented in a 13 kg bucket.

Introducing the Milk Chocolate Rocher Glaze from ScrapCooking, a delicious addition to your dessert creations. Made by ScrapCooking, a brand known for its commitment to quality and innovation, this glaze is a must-have for any baking enthusiast. Each 400 g jar is filled with smooth and creamy milk chocolate, ready to elevate your desserts with its irresistible flavor and luxurious finish.

One of the standout features of the Milk Chocolate Rocher Glaze from ScrapCooking is its rich and indulgent flavor. Made with premium milk chocolate, this glaze offers a delicious sweetness that pairs perfectly with a wide range of desserts. Whether covering cakes, drizzling over pastries, or dipping fruits, it adds a touch of decadence to every bite.

Introducing the Milk Chocolate Rocher Glaze from ScrapCooking, a delicious addition to your dessert creations. Made by ScrapCooking, a brand known for its commitment to quality and innovation, this glaze is a must-have for any baking enthusiast. Each 400 g jar is filled with smooth and creamy milk chocolate, ready to elevate your desserts with its irresistible flavor and luxurious finish.

One of the standout features of the Milk Chocolate Rocher Glaze from ScrapCooking is its rich and indulgent flavor. Made with premium milk chocolate, this glaze offers a delicious sweetness that pairs perfectly with a wide range of desserts. Whether covering cakes, drizzling over pastries, or dipping fruits, it adds a touch of decadence to every bite.

Blue sugar mix with natural cotton candy flavor to make cotton candy and to flavor and decorate desserts.

Ingredients: sugar, flavor, coloring: E131.