Prepared for custard cream Funcakes (500 g)

Delicious pastry cream, bakery quality. Suitable as a filling, resistant to baking.

Preparation method: add 500 ml of water for every 200 grams of product. Beat the cream for approx. 5 minutes until a homogeneous mixture is obtained. Let the cream rest before using it. Suitable for filling, for example, cakes, pastries, or Swiss rolls. The cream is also suitable for baking as a filling or topping.

With the FunCakes mix for Buttercream, you can make a smooth buttercream. Perfect for filling and decorating cakes, cupcakes, and much more!

Content: 1kg.

With the delicious FunCakes special edition Tartlets mix, you can create up to 10 small tartlets (Ø10 cm) or 2 large tartlets (Ø20 cm). With this mix, you can easily make tartlets with a crispy and very tasty crust. Prepare a classic tartlet with pastry cream and fruit or bavarois, chocolate mousse, caramel, or fruit mousse.

Discover the magic of baking with the "Funcakes Cookie and Tartlet Mix." This convenient 0.5 kg bag is your perfect ally for creating delicious cookies and tartlets with an irresistible flavor and texture. With Funcakes, quality is guaranteed, allowing you to enjoy professional results in the comfort of your home. This mix is ideal for both beginners and experts, as it simplifies the preparation process without sacrificing flavor. You only need to add a few basic ingredients to obtain a smooth and manageable dough, ready to bake. Surprise your loved ones with sweet creations that will delight everyone. With Funcakes, every bite is a unique experience that combines tradition and modernity in every recipe. Make your sweet moments special with this versatile mix!

The FunCakes mix is the best mix for making the most delicious cupcakes in no time. In just 25 minutes they will be on the table! Packaged in a practical, sturdy, and eco-friendly paper bag.

Content: 1kg.

Easily prepare a delicious Swiss meringue cream that is less sweet than traditional buttercream with FunCakes Swiss meringue cream. A laborious recipe made super easy with a FunCakes mix, you only need to add water and butter! Perfect for filling and covering cakes or as a topping on cupcakes.

Swiss Meringue Buttercream is quite a complicated recipe to make from scratch. There are many steps, some of them quite tricky and often fail. At FunCakes, we like to make baking recipes easier by creating baking mixes. So when we see a laborious recipe, we are excited to make it easy and accessible for everyone, without losing any quality. And that's exactly what we've done with Swiss Meringue Buttercream. Now you only need to add butter and water to make this type of buttercream and you can start decorating. Swiss Meringue Buttercream is less sweet than regular buttercream but can be used in the same way, for covering and filling cakes and decorating cupcakes.

• Content: 800 grams.
• Perfect for cakes and cupcakes.
• Preparation: All ingredients must be at room temperature. For one portion: mix 100 g of mix with 70 ml of warm tap water for 8 minutes with a whisk on the highest setting until aerated. Add 220 grams of unsalted butter (cream) in 4 parts to the mix and beat until the butter is completely dissolved before adding the next part. Beat at high speed for about 8 minutes until you obtain a smooth cream. One portion of cream is enough to fill and cover 1 cake of 20 cm or to decorate approximately 12 cupcakes.

Ingredients: sugar, free-range egg white (dehydrated), thickener: E466, acidulant: E330, flavor.

Allergens: see ingredients in bold.

May contain traces of: soy, milk, lupin.

This mix offers you a cake with incredible volume that will give you the fluffiest cake base you've ever made. It has the quality of traditional pastry.

With this FunCakes royal icing mix, you only need to add water to make an icing to cover or decorate your cake. Mix well until firm peaks can be drawn to create a swirl at the ends. The royal icing mix hardens after processing.

If you want an exceptional cream for pastry and bakery, PINMIX COLD CREAM becomes the ideal option. Its smooth texture after beating and its color and aroma of vanilla and butter have nothing to envy from traditional cream.

Try Pinmix Cream, the select range that will allow you to customize and decorate your pastry and bakery products with the unmistakable flavor and texture of pastry cream. With great resistance and extreme creaminess, this assortment will offer you a stable cream to cooking and fermentation, as well as very good resistance in both freezing and refrigeration.

Discover excellence in baking with the "Pinmix Pastry Cream Preparation", a product from the renowned brand Pinmix/Caty. This 5 kg bag is the perfect solution for pastry chefs and bakers seeking quality and efficiency in their creations. With this preparation, you can make a smooth, creamy, and exquisitely flavored pastry cream in a matter of minutes, saving time without compromising on flavor or texture. Ideal for filling cakes, pastries, eclairs, and a variety of desserts, this preparation guarantees consistent and professional results every time. Its easy preparation allows both experts and beginners in the kitchen to enjoy perfect pastry cream. Additionally, its 5 kg bag presentation is ideal for businesses that require large volumes, always ensuring the freshness and quality of the product. Trust Pinmix/Caty to take your creations to the next level and delight your customers with a pastry cream that will make your desserts unforgettable.

ISAFLORENTIN is a preparation made from vegetable fat, honey sugars, aromas, and milk, with a wide range of uses in pastry making.

Its great advantages are:

Speed in work.

High quality.

Safety in preparation.

Ease of preparation.

It is used in tea pastries, such as Florentines (individual pieces), Tejas, and Caracas (weight-based pastries).

Also in various coatings for Sponge Cake, Brioche, Sable Dough, or Flora, for Centers or individual pieces, having the advantage that the professional can apply their personal touch.

Pink sugar mix with natural cotton candy aroma for making cotton candy and flavoring and decorating desserts.

Ingredients: sugar, aroma, coloring: E120.

May contain traces of: gluten, egg, peanuts, soy, milk, tree nuts.

Net content: 160 g.

Store in a dry and dark place.

Discover the magic of sweetness with the 160-gram bag of pink cotton candy from ScrapCooking. This delicious product will transport you to fairs and carnivals with its authentic flavor and fluffy texture. Perfect for adding a touch of fun to your celebrations, pink cotton candy is ideal for birthday parties, themed events, or simply to enjoy at home. Its vibrant pink color not only delights the palate but also adds a charming visual element to any dessert table. Made with high-quality ingredients, this cotton candy guarantees a sweet and memorable experience. Additionally, its practical bag packaging makes it easy to store and preserve, allowing you to enjoy its freshness at any time. Add a touch of nostalgia and joy to your special moments with ScrapCooking.

Transform your baking creations with the PME 500-gram Vanilla Cake Mix. This mix is the perfect solution for those looking for a fluffy and flavorful cake without complications. With high-quality ingredients, it guarantees a consistent and delicious result every time you bake. You only need to add eggs, water, and oil to obtain a smooth and homogeneous batter that bakes to perfection. Ideal for any occasion, from special celebrations to a simple homemade dessert. Its delicate vanilla aroma and light texture will make each bite an unforgettable experience. Perfect for amateur and professional bakers who want to save time without sacrificing flavor. Take your baking skills to the next level with this mix that never disappoints.

Delicious buttercream that can be used as a cake filling or topping. Preparation method: Prepare all ingredients at room temperature. For one portion: mix 125 g of the mix with 125 ml of water by hand, and let it rest at room temperature for at least an hour. Beat 150 g of unsalted butter (cream) for 5 minutes until creamy. Add the previous mixture to the butter in parts, mixing each completely before adding the next part. Mix everything until a smooth cream is formed (approx. 10 minutes). One portion of buttercream is enough to fill and cover a 20 cm cake, or to cover approximately 12 cupcakes. Content: 500 grams.

100% Vegetable Cream with Sugar, Lactose-Free.

GLUTEN-FREE - LACTOSE-FREE - MILK PROTEIN-FREE

Ingredients: water, fully hydrogenated vegetable fat (palm kernel, 20%), sugar, isolated soy proteins, stabilizers E420ii, E463, E339, emulsifiers E472E, E433, E472B, salt, flavors, coloring: beta carotene (160a).

Quantity: 1 liter.

A perfectly intense red color, a texture as smooth as velvet, and that subtle hint of chocolate flavor. That's what makes a true American Red Velvet Cake. Originally, it's paired with a good cream cheese frosting to make that red color stand out even more. We love it and believe every home baker should be able to make it. So get this FunCakes mix for Red Velvet cake, and you only need to add vegetable oil, eggs, and water to the mix. Plus, you don't have to use it just for the classic red velvet cake—it can also be used to make red velvet cupcakes or red velvet cake pops! With this baking mix, you can easily prepare a soft and fluffy red velvet cake with a slight chocolate flavor. You only need to add vegetable oil, eggs, and water to prepare this perfectly red bakery-quality cake. This cake mix is also suitable for making red velvet cupcakes. Content: 4 kg. Preparation: Check the quantity chart on the package or go to www.funcakes.com for the proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until you get a light batter. Pour the batter into a greased mold (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for cupcakes (approx. 20 cupcakes with 500 g of mix recipe), baking time approx. 20 minutes at 175°C (convection oven 160°C). Ingredients: wheat flour, sugar, wheat starch, leavening agents: E500, E450, E341, cocoa powder (defatted), emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dehydrated), coloring: E172, E129, salt, soy flour, thickener: E466, E415, flavor. E129: may have negative effects on children's activity and attention. Allergens: see ingredients in bold. May contain traces of: egg, milk, and lupines. This product is: Halal certified. Storage: keep in a cool, dry place.

Discover the magic of baking with the "Red Velvet Cake Mix Funcakes (1 Kg)." This product is the perfect solution for those who want to create an authentic and delicious Red Velvet cake without complications. Funcakes, a brand recognized for its quality and ease of use, offers you this mix that guarantees a fluffy and flavorful result in every bite. With its characteristic intense red color and smooth texture, this cake is ideal for any special occasion or simply to enjoy at home. You only need to add some basic ingredients, follow the instructions, and in no time, you'll have a dessert that will impress everyone. Perfect to pair with cream cheese frosting or any topping of your choice, this mix allows you to experience baking in a simple and effective way. With Funcakes, baking a Red Velvet cake has never been so easy and satisfying.

Prepared vegetable cream PURATOS for whipping, ideal for filling éclairs, pastries, puff pastries, cakes, tarts, in making Chantilly and ice creams. In decoration, we will achieve perfect and stable lines. It can be mixed with jams and fruit creams. Whipping with cream will provide your decorations and fillings with extremely fine stability, whiteness, and texture. It can be frozen. It does not present problems when defrosting. Contains milk and soy.

Excellent preparation for making custard cream cold. Usage: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Penguin is a range of quality margarines and melanges with vegetable oils and butter.

With the guarantee of the first margarine on the market, its traditional formula continues to offer

results that are hard to beat. It is extremely versatile and has a wide working temperature range from 10ºC to 30ºC.

Excellent performance with the greatest plasticity, consistency, and ease of work without sacrificing

a good aroma and flavor.

Block weight: 2 kilograms

Volume purchase discount: 5 plates.

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What's in a name? This extremely light and fluffy chocolate cream is truly delightful. The FunCakes mix for Enchanted Cream® Choco is perfect for filling and covering cakes or as a topping for cupcakes. It is much lighter than many other creams, yet still firm enough to create perfect swirls on cupcakes that stand wonderfully tall. Enchanted Cream® Choco is made in just minutes. Simply add water and/or milk, mix, and it's ready to use immediately. With this version of our famous cream, you’ll enjoy the best of both worlds: the heavenly taste and texture of Enchanted Cream® and the rich taste of chocolate.

Easily prepare a light and fluffy chocolate cream for filling and covering cakes or as a topping for cupcakes.

It is one of the famous sweets from the Netherlands: Stroopwafels! Two thin waffles with caramel in the middle. As a Dutch brand, FunCakes had to come up with a cake mix in honor of our beloved stroopwafel. This cake mix has that delicious caramel flavor and even contains crunchy cookie bits. You just need to add butter, eggs, and a little water, and the batter is ready to bake. Whether in the form of a (loaf) cake or cupcakes, you choose!

Easily prepare a delicious caramel cake with this FunCakes mix.

The flavor of the famous Dutch stroopwafel cookies: caramel waffles.

Excellent Preparation for making custard cream cold. Instructions for use: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Contains traces of gluten, dairy, egg, and soy.

Who doesn't love a good cupcake? Thanks to the endless filling options you can add to Cupcakes, this simple treat is something you never get tired of. With this FunCakes baking mix, you can easily make them yourself. Just as they should be: American-style muffins, tall and fluffy, with a vanilla flavor. You only need to add water, vegetable oil, and preferably a filling of your choice, and in half an hour, you'll have them ready to surprise your guests.

With this baking mix, you can easily make delicious and fluffy Cupcakes.

Just add water and vegetable oil to make these delicious Cupcakes.

Add any filling you like to create all types of Cupcakes, such as chocolate, blueberry, or banana.

Content: 1 kg.

Discover excellence in pastry with our "5 kg Supreme Angel Hair Cube P. Pico". This product is the perfect choice for those seeking quality and flavor in their culinary creations. Made with top-quality ingredients, our angel hair is characterized by its smooth texture and balanced sweetness, ideal for adding a special touch to your cakes, pies, and traditional desserts. The 5 kg format is perfect for both pastry professionals and enthusiasts who want to experiment in the kitchen. Its cube presentation ensures optimal preservation, keeping freshness and flavor intact for longer. Additionally, its versatility will allow you to innovate in your recipes, surprising your customers or guests with a touch of distinction. Don't miss the opportunity to elevate your creations to the next level with Supreme Angel Hair P. Pico, an indispensable ally in your kitchen that guarantees delicious and high-quality results.

Result: a product visibly more artisanal thanks to a softer and fluffier texture, but more resistant, in addition to a color and shine even more appealing.

The most complete selection of mixes intended for the preparation of

cake batters, the main stars of traditional pastry, to which CATY adds

great development and volume, an excellent texture and fluffiness, an incomparable aroma and flavor. Easy and quick to prepare, with reliable results.

This FunCakes buttercream is perfect for filling, covering, and decorating cupcakes, cakes, and much more. You only need to add water and butter to this mix to get the most delicious Buttercream in the world. Preparation: Ingredients should be at room temperature. For one portion: add 125 ml of water to 125 g of mix and beat with a mixer. Then, let the mixture sit at room temperature for at least an hour. Beat 150 g of unsalted butter (cream) for about 5 minutes until creamy. Add a portion of the mixture to the butter and beat until the mixture is completely absorbed before adding the next portion. Once everything is added, beat until you obtain a smooth buttercream (approx. 10 minutes). One portion of buttercream is enough to fill and cover a 20 cm cake, or decorate approximately 12 cupcakes.