Ingredients

Thickener and gelling agent of plant origin. Requires preparation. Does not add any flavor.

Content of the jar: 40 grams.

Discover the versatility and quality of Artipas Agar Gum, an essential product for pastry, bakery, and ice cream enthusiasts. This 40-gram jar contains a natural gelling agent of plant origin, ideal for creating unique textures and perfect consistencies in your preparations. Artipas Agar Gum is known for its ability to transform liquids into firm and transparent gels, making it the perfect ally for making jellies, jams, flans, and much more. Additionally, it is an excellent choice for those seeking vegetarian or vegan alternatives, as it is completely free of animal-derived ingredients. With Artipas, each creation becomes a culinary masterpiece, allowing you to experiment and surprise with new recipes. Add a professional touch to your desserts and enjoy the quality that only Artipas can offer.

Discover the perfect solution for your culinary creations with the AGR Baking and Bread Release Spray 500 ml. This innovative product is designed to facilitate the demolding process, ensuring that your cakes, breads, and other treats come out flawlessly and effortlessly. Its advanced formula creates a non-stick layer that prevents doughs from sticking to the molds, guaranteeing professional results every time. Ideal for bakers and pastry chefs, both amateurs and experts, this spray is easy to apply and does not alter the taste or texture of your preparations. Additionally, its practical 500 ml container offers a large number of applications, making it an indispensable ally in your kitchen. Optimize your time and improve the presentation of your products with the AGR Release Spray, and enjoy the satisfaction of a perfect finish with every bake.

The Instant Yeast Bruggeman Pastry "SD" (brown label) is a product

made from the multiplication of select yeast free of Saccharomyces

cerevisiae. The "brown label" yeast is much more suitable for doughs with

a high sugar content (

freezing process. E491 (sorbitan monostearate) is used as an emulsifier; ascorbic acid is used as a flour treatment agent

(E300).

Discover the magic of baking with the Bruggeman Pastry Yeast Powder 500 grams, an indispensable gem for any lover of sweet cooking. This product, from the renowned brand AGR, is ideal for elevating your creations to the next level, guaranteeing fluffiness and perfect texture in every bite. Specially designed for pastry, this yeast powder ensures that your cakes, muffins, and pies achieve unmatched lightness, allowing you to surprise your loved ones with professional results from the comfort of your home. Its 500-gram presentation is perfect for those who enjoy frequent baking, ensuring you always have the key ingredient for your favorite recipes on hand. With Bruggeman Pastry Yeast Powder, every creation will be a masterpiece of flavor and texture. Dare to experiment and delight everyone with your sweet creations!

CMC is used to harden fondant or it can be used as edible glue by simply adding water.

Ingredients: carboxymethyl cellulose: E466 (100%). For food use.

Discover the secret to taking your pastry creations to the next level with FunCakes CMC "Tylo Powder." This versatile powder, presented in a convenient 60-gram jar, is a must-have in the kitchen of any pastry, bakery, and ice cream enthusiast. Ideal for giving firmness and elasticity to your fondants and gum pastes, FunCakes CMC will allow you to mold and sculpt with ease, achieving professional finishes in your decorations. The FunCakes brand is synonymous with quality and trust, and their "Tylo Powder" is no exception. This product is perfect for creating flowers, figures, and details that require quick drying and a solid structure. Additionally, it is easy to use: simply mix with water or incorporate directly into your doughs for surprising results. With FunCakes CMC "Tylo Powder," your desserts will not only be delicious but also visually impressive. Make every creation a work of art!

Stabilizer to add to Modecor pastes, to
create figurines and flowers. Add the stabilizer to the paste until you achieve the desired consistency.

Discover Modecor CMC, an essential ally for creative pastry enthusiasts. This 40-gram jar is perfect for bringing your most ambitious projects to life, as it acts as a thickening and stabilizing agent that improves the texture and elasticity of your doughs and fondants. With the guaranteed quality of the Modecor brand, this product becomes an essential resource for achieving professional finishes in your decorations. CMC (Carboxymethylcellulose) is ideal for making sugar flowers, modeled figures, and any design that requires a touch of firmness and detail. Its use is simple: just add a small amount to your mixtures to achieve surprising results. Additionally, its presentation in a practical jar facilitates storage and preservation, ensuring it is always ready to use when you need it. With Modecor CMC, your creations will reach a new level of perfection and creativity.

Crisco is a vegetable shortening or fat packaged in an easy-to-close 1.36 kg can. It has various uses, such as rolling out gum paste and preventing it from sticking to hands or the board, greasing cutters if necessary, softening fondant when kneading... Once opened, it can be stored at room temperature for a year.

Ingredients: hydrogenated soybean oil, hydrogenated palm oil, partially hydrogenated soybean oil, citric acid (antioxidant) E330. Note: Kosher, if overheated there is a risk of fire.

Spray release agent Demax used as a release agent for cake molds, replacing the grease normally used.

CSM's range of culinary fats is 100% vegetable and a synonym for quality. Their high performance and various formats and applications will be your best ally when you want to release or use them for baking, grilling, and cooking. Check it out!

Discover the perfect solution for your culinary creations with the 500 ml Demax spray release agent. This product is an indispensable ally in the kitchen, specially designed to facilitate the release of your preparations in pastry, bakery, and ice cream making. With its innovative formula, the Demax release agent guarantees impeccable release, preventing your cakes, breads, and ice creams from sticking to the molds, allowing you to achieve professional results effortlessly. The spray application ensures uniform and precise coverage, optimizing the use of the product and ensuring that every corner of the mold is perfectly covered. Additionally, its 500 ml presentation is ideal for those seeking performance and durability in a single package. Trust the quality of Demax and transform your recipes into true masterpieces, enjoying a hassle-free culinary experience. With the Demax release agent, every creation is a guaranteed success.

The FunCakes egg albumin powder is the perfect substitute for raw egg whites!

Dehydrated egg white (pasteurized). This product is Halal certified.

10 grams of albumin + 60 ml of water is equivalent to 2 egg whites. The mixture should be used within a maximum of 4 hours.

Content: 125 grams. Presented in an airtight container.

Discover the versatility and quality of Funcakes Egg Albumin Powder, an essential ingredient for baking and ice cream enthusiasts. This product, presented in a practical 125-gram package, is ideal for creating perfect meringues, light mousses, and delicious macarons. The Funcakes egg albumin powder is easy to use and guarantees consistent results in every preparation, thanks to its purity and high quality. Perfect for those seeking an alternative to fresh eggs, this powder dissolves easily in water, allowing precise dosing and prolonged storage without the need for refrigeration. Additionally, it is a safe and convenient option for those who want to avoid the risk of salmonella contamination. With Funcakes, take your culinary creations to the next level and amaze everyone with unparalleled textures and flavors.

Emulsifier for cakes and pastry doughs. Products stay tender for a longer time. Presented in a 5kg bucket.

Instructions for use: Pastry: Place the emulsifier, sugar, water, and eggs in the mixer and beat on low speed for half a minute. Then add the flour and other ingredients and beat on high speed for 4 minutes.

Bakery: Add directly to the mixer at the beginning of kneading.

Discover excellence in baking with Nortemul Cake Emulsifier from Eurocao, presented in a practical 5 kg bucket. This product is essential for achieving fluffy cakes with a uniform texture, guaranteeing professional results with every bake. Designed to facilitate the mixing process, Nortemul ensures a perfect emulsion of ingredients, enhancing the stability and volume of your preparations. Ideal for both experienced bakers and enthusiasts, this emulsifier is the key to obtaining cakes that melt in your mouth. With Eurocao, quality is guaranteed, allowing you to create irresistible delights that will delight everyone. Enhance your recipes and surprise with every bite using Nortemul Cake Emulsifier.

The FunCakes Choco Drip Red is a delicious chocolate-flavored drip with a green color. Perfect for decorating cakes or adding red accents to your decorations. It's never been so easy to add a drop to a cake. With the handy squeeze bottle, just squeeze and drizzle directly onto your cake! No need to use pastry bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the package may look different due to white and/or circular marks on the cocoa chocolate. This is more commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process when the colorant is cooled or tempered, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will work and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the Leaf Green Choco Drip from Funcakes. This 180-gram bottle is ideal for adding a professional and vibrant finish to your cakes, cupcakes, and desserts. Its leaf green color brings a visual freshness that will make your sweets stand out on any occasion. The smooth and fluid texture of the Choco Drip allows for easy application, achieving an impeccable drip effect that will delight everyone. Moreover, its delicious chocolate flavor perfectly complements any cake or cream base. With Funcakes, every detail counts, and this Leaf Green Choco Drip is the perfect choice for those seeking quality and creativity in their decorations. Surprise your guests with a touch of color and flavor that only Funcakes can offer.

The Choco Drip Red from FunCakes is a delicious chocolate-flavored drip in sky blue color. Perfect for decorating cakes or adding red accents to your decorations. It's never been easier to add a drip to a cake. With the handy squeeze bottle, simply squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the lid. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the lid, and shake well. Repeat this until the drip is completely melted. Clean the lid after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the packaging may be different, due to white and/or circular marks on the cocoa chocolate. This is more commonly known as cocoa butter bloom or "fat bloom". This "bloom" occurs during the production process when the colorant cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will function and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavor, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the Light Blue Choco Drip from FunCakes. This 180-gram bottle is ideal for adding a professional and colorful finish to your cakes, cupcakes, and desserts. Its vibrant light blue tone not only provides a visually appealing look but also offers a delicious flavor that complements any sweet. The smooth and fluid texture of the Choco Drip allows for easy application, ensuring each drop falls with precision and elegance. Perfect for themed celebrations, children's parties, or simply to give a special touch to your daily creations. With FunCakes, every detail counts, and this Light Blue Choco Drip is the ideal choice for those seeking quality and style in their decorations. Transform your desserts into true works of art with this essential product in your kitchen.

The FunCakes Choco Drip Red is a delicious chocolate-flavored drip in real blue color. Perfect for decorating cakes or adding red accents to your decorations. Adding a drip to a cake has never been easier. With the handy squeeze bottle, simply squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, recap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the packaging may differ due to white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process, when the coloring cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will function and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, coloring: E101, E322 (soy), coloring: E120, flavor, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect finishing touch for your creations with FunCakes Royal Blue Choco Drip. This 180-gram bottle is ideal for adding a spectacular finish to your cakes, cupcakes, and desserts. Its vibrant royal blue color not only provides an impressive visual look but also offers a delicious chocolate flavor that everyone will love. The smooth and fluid texture of the Choco Drip allows for easy and even application, ensuring each drop falls with precision and elegance. Perfect for any occasion, from birthdays to themed celebrations, this FunCakes product is a must-have for any baking enthusiast who wishes to surprise with a touch of color and flavor. With Royal Blue Choco Drip, your sweets will become true works of art.

The FunCakes Red Choco Drip is a delicious chocolate-flavored drip in red color. Perfect for decorating cakes or adding red accents to your decorations. It's never been easier to add a drip to a cake. With the handy squeeze bottle, just squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the package may differ due to white and/or circular marks on the cocoa chocolate. This is commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process when the dye cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear and it will work and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the FunCakes Red Choco Drip. This 180-gram bottle is ideal for adding a professional and vibrant finish to your cakes, cupcakes, and desserts. Its intense red color not only provides a visually striking appearance but also offers a delicious chocolate flavor that everyone will love. The smooth and fluid texture of the Choco Drip allows for easy and even application, ensuring each drop falls with precision and elegance. Perfect for special occasions like birthdays, Valentine's Day, or any event that requires a touch of distinction. With FunCakes, transform your sweets into true works of art that will delight both the eyes and the palate.

The Choco Drip Red from FunCakes is a delicious chocolate-flavored drip with a pink color. Perfect for decorating cakes or adding red accents to your decorations. It has never been easier to add a drip to a cake. With the handy squeeze bottle, simply squeeze and pour directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the package may be different, due to white and/or circular marks on the cocoa chocolate. This is commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process when the coloring cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will work and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, coloring: E101, E322 (soy), coloring: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the Pink Choco Drip from FunCakes. This 180-gram bottle is ideal for giving a professional and colorful finish to your cakes, cupcakes, and desserts. Its vibrant pink hue not only adds visual appeal but also delivers a delicious chocolate flavor that everyone will love. The smooth and fluid texture of the Choco Drip allows for easy and even application, ensuring each drop falls with precision and elegance. Perfect for special celebrations or simply to add a touch of fantasy to your everyday sweets, this FunCakes product is a must-have in any baking enthusiast's pantry. With the Pink Choco Drip, your creations will not only be delicious but also irresistibly beautiful.

The Choco Drip Red from FunCakes is a delicious chocolate-flavored drip with an orange color. Perfect for decorating cakes or adding red accents to your decorations. It's never been easier to add a drip to a cake. With the handy squeeze bottle, just squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the packaging may differ due to white and/or circular marks on the cocoa chocolate. This is more commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process when the colorant cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will function and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the Choco Drip Orange from FunCakes. This 180-gram bottle is ideal for adding a professional and vibrant finish to your cakes, cupcakes, and desserts. Its intense orange color not only provides a visually appealing look but also offers a delicious chocolate flavor that everyone will love. The smooth and fluid texture of the Choco Drip makes its application easy, allowing you to create unique and personalized designs with ease. Simply heat the product in the microwave, shake well, and let your creativity fly. With FunCakes, every detail counts, and this Choco Drip Orange is the perfect choice to bring your sweet creations to life. Ideal for celebrations, themed parties, or simply to surprise your loved ones with a touch of color and flavor.

Use this edible glue from FunCakes to attach sugar sheets or decorations onto fondant or slightly hardened buttercream frosting. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations using a decorating brush and let them dry. The clear glue is invisible once dried.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream frosting.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 50 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

Discover the adhesive power of the Funcakes Edible Glue, an indispensable ally for any lover of creative baking. This product, presented in a practical 50-gram package, is ideal for securely and precisely attaching your edible decorations. Whether you are working with fondant, marzipan, or any other decorative material, the edible glue from Funcakes ensures a firm and durable hold, allowing you to unleash your creativity without worrying about the stability of your creations. Its transparent and easy-to-apply formula ensures that your decorations look flawless, leaving no visible residue. Additionally, it is completely safe for consumption, meeting the highest standards of food quality. Perfect for both professionals and amateurs, this glue is the ideal complement to take your cakes, cupcakes, and cookies to the next level. With Funcakes, every detail counts and every creation becomes a masterpiece.

Use this FunCakes edible glue to attach sugar sheets or decorations to fondant or slightly hardened buttercream icing. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations and let them dry. The clear glue is invisible once dry. Comes with an easy-to-use brush attached to the cap.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream icing.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 22 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

Discover the perfect ally for your pastry creations with FunCakes edible glue. This practical 22-gram product is essential for any pastry, bakery, and ice cream enthusiast who wants to take their decorations to the next level. Ideal for securing delicate details on your cakes, cupcakes, or cookies, FunCakes edible glue ensures safe and edible adhesion, without altering the flavor of your sweets. Its transparent and easy-to-apply formula allows you to join fondant, marzipan, and other decorative elements with precision and cleanliness. Additionally, its compact size makes it perfect to have on hand in your kitchen. With FunCakes, every detail counts to make your desserts a masterpiece.

The FunCakes Choco Drip Red is a delicious chocolate-flavored drip with a bronze color. Perfect for decorating cakes or adding red accents to your decorations. It's never been easier to add a drip to a cake. With the handy squeeze bottle, simply squeeze and drizzle directly onto your cake! No need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the package may differ due to white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or "fat bloom." This bloom occurs during the production process when the colorant cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will work and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, aroma, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide and sulfites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect finishing touch for your baking creations with FunCakes Bronze Choco Drip. This 180-gram bottle is ideal for adding an elegant and sophisticated finish to your cakes, cupcakes, and desserts. Its bright bronze color not only provides a visually stunning look but also offers a delicious chocolate flavor that everyone will love. FunCakes Choco Drip is easy to use: simply heat it in the microwave and it’s ready to apply. Its smooth and fluid texture allows for perfect dripping, ensuring that each creation is a masterpiece. Whether for a special celebration or to add a touch of luxury to your everyday sweets, this product is a must-have choice for any baking enthusiast. With FunCakes, every detail counts, and with the Bronze Choco Drip, your desserts will shine with unparalleled style.

The Choco Drip Red from FunCakes is a delicious chocolate-flavored drip with a fuchsia color. Perfect for decorating cakes or adding red accents to your decorations. It has never been easier to add a drip to a cake. With the handy squeeze bottle, just squeeze and drizzle directly onto your cake! There's no need to use piping bags.

Preparation: Remove the cap. Heat in the microwave (max. 800 W) for 15-20 seconds, replace the cap, and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. It can be reheated after use.

Color: Red.

Easy way to decorate.

.

Content: 180 grams.

.

Please note that the appearance of the Choco Drip in the packaging may be different due to white and/or circular marks on the cocoa chocolate. This is more commonly known as cocoa butter bloom or "fat bloom." This "bloom" occurs during the production process, when the coloring cools or tempers, resulting in uneven crystals. If you remelt the Choco Drip, the spots will disappear, and it will perform and taste as expected.

Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colorant: E101, E322 (soy), colorant: E120, flavoring, preservative: E306.

Allergens: see ingredients in bold.

May contain traces of: milk, sulfur dioxide, and sulfites (E220-E228) in concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Discover the perfect touch for your creations with the Fuchsia Choco Drip from FunCakes. This 180-gram bottle is ideal for adding a spectacular finish to your cakes, cupcakes, and desserts. Its vibrant fuchsia color not only provides a visually striking appearance but also offers a delicious chocolate flavor that everyone will love. The smooth and fluid texture of the Choco Drip makes it easy to apply, allowing you to create unique and professional designs effortlessly. Simply heat the product in the microwave, and it's ready to use. With FunCakes, every detail counts, and this Fuchsia Choco Drip is the perfect choice for those looking to stand out in the art of baking. Add a touch of color and flavor to your sweets and surprise your guests with a finish worthy of a master pastry chef.

FunCakes Arabic gum is a plant-based binding agent that can be used as a stabilizer and binder. It is a natural gum and does not contain any animal-derived ingredients.

Arabic gum provides a smooth texture and can be used when making candies, ice creams, flavors, sweeteners, and more. This product is colorless and tasteless.

Ingredients: Arabic gum (E414).

Discover the versatility and quality of Funcakes Arabic Gum, an essential ingredient for any creative baking enthusiast. This 50-gram jar is perfect for giving a professional finish to your pastry, bakery, and ice cream creations. Arabic gum is known for its stabilizing and thickening properties, making it an ideal ally to improve the texture and shine of your glazes, fondants, and edible decorations. With the quality guarantee of Funcakes, this product is easy to use and integrates perfectly into your recipes, ensuring consistent and high-quality results. Whether you are preparing a spectacular wedding cake or intricately decorated cupcakes, Funcakes Arabic Gum will help take your skills to the next level. Add a professional touch to your sweets and amaze everyone with your creations.

Edible glue or adhesive for sticking all types of sugar pieces, fondant, wafer, and all kinds of food bases. Convenient dispenser packaging for gluing small pieces.

Tube content: 18 grams.

Discover the versatility and effectiveness of Modecor Edible Glue Adhesive, an essential product for any lover of creative baking. This edible glue, presented in a practical 18-gram tube, is ideal for securing decorations on your cakes, cupcakes, and cookies, ensuring a professional and durable finish. Its safe and edible formula allows for easy adhesion of elements like fondant, marzipan, and sugar decorations, without altering the taste of your creations. The brand Modecor, recognized for its quality and reliability in the world of pastry, offers you a simple and effective solution to unleash your imagination. With Modecor Edible Glue Adhesive, every detail counts, allowing you to create masterpieces that will delight both the eyes and the palate. Ideal for professionals and hobbyists, this edible glue will become your perfect ally for achieving impeccable and safe decorations.

The PME glycerin is a viscous, transparent liquid product with a slightly sweet taste. It is primarily used to soften frosting, but it can also be added to cake recipes that use flour to create a softer crumb texture. It is also used in Royal Icing to prevent it from becoming too hard.

Ingredients: contains glycerol, water, sulfated ashes, butanetriols. This product is: Kosher certified, suitable for vegetarians.

Content: 35 grams

Discover the versatility of PME glycerin in its practical 35 ml bottle, an indispensable ally for any baking enthusiast. This high-quality glycerin is perfect for retaining moisture in your creations, ensuring that your cakes and breads stay fresh and delicious for longer. Additionally, it is ideal for softening fondant and sugar paste, making them easier to handle and achieving flawless finishes in your decorations. The PME glycerin is an essential product for those looking to perfect their skills in pastry, baking, and ice cream making. Its safe and effective formula will allow you to experiment with new textures and flavors, elevating your recipes to the next level. Whether you are a professional or a cooking enthusiast, this small bottle of glycerin will become a key component of your culinary arsenal. Add a touch of quality to your creations with PME glycerin and surprise everyone with exceptional results.

Leavening agent for cakes and muffins.

Professional tradition.

Discover the secret to achieving fluffy and delicious cakes and muffins with the Cake and Muffin Leavening Agent Norte from Eurocao. This product, presented in a convenient 1 kg package, is ideal for bakers and pastry chefs seeking professional results with every bake. Its specially designed formula guarantees a smooth texture and perfect volume, making your creations stand out for their lightness and unparalleled flavor. With the leavening agent from Eurocao, every bite will be a unique experience, full of flavor and softness. Perfect for all types of recipes, from the most traditional to the most innovative, this leavening agent will become an indispensable ally in your kitchen. Make sure to always have the Cake and Muffin Leavening Agent Norte from Eurocao on hand and impress everyone with your pastry skills.

Claraval® is a dried egg white and sugar blend that replaces fresh egg whites, especially in the preparation of meringues and batters, with all the safety and confidence that fresh whites provide. The egg whites are 100% natural and have been dehydrated to prevent microbiological contamination and pathogenic elements. By being dehydrated, their durability is increased, allowing the product to remain unchanged for 48 months in its original packaging. It is a product without anti-caking agents, which enhances its performance.

USAGE INSTRUCTIONS AND DOSAGE: 1) Dissolve the contents of the Claraval® packet in 125cc of water. This is approximately equivalent to 5 egg whites. 2) Beat on high speed until the mixture gains some consistency. 3) Once the desired consistency is achieved, incorporate the syrup that should have been prepared beforehand. 4) After incorporating the entire syrup, continue beating on high speed for about a couple of minutes. SYRUP PREPARATION: Mix 300 grams of sugar with approximately 95 cc. of water and bring it to a boil.

Discover the magic of baking with "Claraval Meringue Mix" from Novapast, an essential product for any pastry lover. This 1 kg mix is the perfect solution for creating light, fluffy meringues with a flawless texture. Ideal for both professionals and hobbyists, its formula is designed to ensure consistent and delicious results every time. With "Claraval Meringue Mix," you can make everything from classic French meringues to sophisticated pavlovas and cake decorations. Its ease of use will save you time without compromising quality, ensuring that every creation is a success. Trust Novapast to take your culinary skills to the next level and delight everyone with your sweet creations.

Discover the magic of the "EUROCAO RELEASE AGENT FOR MOLDS IN SPRAY 600 ML." This product is your perfect ally in the kitchen, ensuring that your baking creations release with ease and perfection. Its specialized formula prevents your cakes and desserts from sticking, preserving their shape and details. With its convenient spray format, application is quick and even, saving you time and effort. Additionally, its large 600 ml capacity will allow you to enjoy multiple uses. With EUROCAO, your delights will come out of the mold as perfect as your culinary talent!

Release spray for use on trays and molds to facilitate the removal of dough after baking. It does not alter the taste of the food.

Can content: 500 ml.

Discover the perfect solution for your baking creations with the Mold Release Spray from Decora. This convenient 500 ml spray is ideal for ensuring that your cakes, breads, and ice creams are easily and effortlessly released. Forget about the troubles of unmolding and enjoy flawless results every time. Its special formula is designed to provide even coverage, ensuring that your preparations do not stick to the molds. Moreover, it is suitable for all types of molds, whether they are metal, silicone, or glass. With the Release Spray from Decora, you will save time and effort, allowing you to focus on what truly matters: creating delicious masterpieces. Enhance your kitchen experience and ensure a professional finish in each of your recipes with this essential baking ally.

The Sugarflair glycerin is a versatile product that you can use to soften icing.

It is mainly used to soften icing or frosting.

Add it to your recipes to create a smoother texture.

Prevents your icing or Royal Icing from softening.

Contains: 45 grams.

Ingredients: humectant: E422.

Discover the versatility and quality of Sugarflair glycerin, an essential product for any baking enthusiast. Presented in a convenient 45-gram jar, this glycerin is ideal for retaining moisture in your creations, ensuring that your cakes, breads, and ice creams stay fresh and delicious for longer. Sugarflair, a brand recognized for its excellence in baking products, offers you high-purity glycerin that is perfect for softening fondant, improving the texture of your doughs, and preventing sugar from crystallizing in your icings. Its application is simple and its results are amazing, making every bite an unforgettable experience. Add a professional touch to your recipes with Sugarflair glycerin and take your culinary skills to the next level.

Tartaric acid or tartaric acid is used as a natural food preservative, as a leavening agent (often in combination with baking soda), and as a stabilizer for egg whites to enhance heat resistance and volume of the egg whites. It also prevents the crystallization of sugar syrups and the discoloration of boiled vegetables.

It should not be confused with cream of tartar. Tartaric acid can be used, for example, to preserve jam and egg whites after baking. It is also used to make boiled icing (meringue foam).

Ingredients: tartaric acid (E334).

Discover the secret behind the fluffiest and most delicious creations with Funcakes Tartaric Acid. This 100-gram jar is a must-have in the kitchen of any baking enthusiast. Known for its ability to stabilize egg whites and improve the texture of your doughs, tartaric acid is the perfect ally to achieve professional results in your cakes, meringues, and soufflés. Additionally, it is ideal for enhancing the flavor of your recipes, providing a touch of acidity that elevates every bite. The Funcakes brand guarantees the highest quality and purity in its products, ensuring that every creation is a success. Add Funcakes Tartaric Acid to your pantry and take your culinary skills to the next level. Perfect for those looking to perfect their baking techniques and surprise with every creation.