Ingredients

Discover the exquisiteness of the "Antares Hazelnut Cocoa Oven Cream" in its 6 kg cube presentation, ideal to meet the needs of your pastry shop, bakery, or ice cream parlor. This cream, made with high-quality ingredients, combines the intense flavor of cocoa with the smoothness of hazelnuts, creating a unique and delicious experience for your customers. Perfect for filling, decorating, or giving a special touch to your creations, the Antares Hazelnut Cocoa Oven Cream remains stable during baking, guaranteeing impeccable results every time. Its creamy texture and unmatched flavor will make your products stand out and become irresistible. With the Antares brand, recognized for its commitment to excellence and innovation in the sector, you can be sure you are offering the best to your customers. This 6 kg cube is the perfect choice for professionals seeking quality and performance in large quantities. Add a touch of distinction to your recipes with the Antares Hazelnut Cocoa Oven Cream and surprise everyone with its flavor and versatility.

The candied egg yolk suitable for freezing is a traditional product made from whole egg, sugar, and glucose syrup, primarily used in industrial processes where freezing the cake is required, thus preventing the yolk from cracking due to low temperatures.

Easy application using a spatula or piping bag due to its characteristic texture.

Instructions for use:

Once the container is opened, remove what will be consumed in the manufacturing process, and the rest should be stored in refrigeration, covering the surface of the product with wax paper. Remember to use good hygiene and handling practices.

Petit four or chocolate tartlet ready to fill. Surprise with a delicious bite by simply adding the filling.

Unit size: 3.5 cm x 2.8 cm in height

Box content: 210 units

Liquid glucose for preparing syrups, pastes, candies, and fondant.

Presented in a 2.2-kilo bucket.

No refrigeration needed.

"AGR Orange Blossom Water" is a pure and refreshing essence that will transport you to fields of blooming orange trees. This product, presented in a convenient 1-liter bottle, is a true delight for the senses. Its soft and floral aroma, characteristic of orange blossom flowers, is ideal for perfuming your home, your clothes, or even for use in your cooking and baking recipes. The brand "AGR" is recognized for its commitment to quality and authenticity, using only the purest and most natural ingredients. With "AGR Orange Blossom Water," you can enjoy a touch of freshness and elegance in your daily life. Discover the floral essence that will transform your culinary creations with AGR Orange Blossom Water, presented in a convenient 1-liter bottle. This delicate essence, extracted from orange blossoms, is the secret touch your pastry, bakery, and ice cream shop needs to stand out. With its subtle and refreshing aroma, AGR Orange Blossom Water is ideal for flavoring doughs, creams, and desserts, adding a unique and sophisticated nuance to every bite. Perfect for traditional recipes like the "Roscón de Reyes" or innovative gourmet creations, this essence will become a must-have in your kitchen. The AGR brand guarantees the highest quality and purity in every drop, ensuring that your preparations shine with authentic and natural flavor. Add a touch of distinction to your products with AGR Orange Blossom Water and surprise your customers with an unforgettable sensory experience.

Petit four or chocolate tartlet ready to fill. Surprise with a delicious bite by simply adding the filling.

Unit size: 3.5 cm x 2.8 cm in height

Box contents: 210 pcs.

SAMOA fruits are ready-to-use creams for decoration, easy and convenient to handle, ideal for eye-catching finishes on cakes, semifreddos, or mousses. They can be used as a coating, filling, and decoration. They allow you to color and flavor creams in the mixer.

SAMOA fruits are READY-TO-USE creams for decoration, easy and convenient to handle, ideal for eye-catching finishes on cakes, semifreddos, or mousses. Suitable for coating, filling, and decoration. It allows you to color and flavor whipped cream in the mixer.

SAMOA fruits are READY-TO-USE creams for decoration, easy and convenient to handle, ideal for eye-catching finishes on cakes, semi-freddos, or mousses. As a coating, filling, and decoration. Allows for coloring and flavoring creams in the mixer.

Discover the exquisite Apollo "Strawberry" Decoration Cream from Eurocao, a product designed to elevate your pastry, bakery, and ice cream creations to the next level. This 6 kg bucket is ideal for professionals seeking quality and flavor in every application. The strawberry cream from Eurocao is characterized by its smooth and creamy texture, perfect for decorating and filling cakes, pastries, cupcakes, and more. Its intense natural strawberry flavor adds a fresh and delicious touch that will delight all your customers. Additionally, its easy handling allows for precise and uniform application, ensuring spectacular results every time. With the Apollo "Strawberry" Decoration Cream, your desserts will not only look irresistible but also delight the palate with their unmatched flavor. Trust Eurocao to make every creation a masterpiece.

SAMOA fruits are READY-TO-USE creams for decoration, easy and convenient to handle, ideal for eye-catching finishes on cakes, semifreddos, or mousses. They can be used as coating, filling, and decoration. Allows coloring and flavoring of creams in the mixer.

Discover the versatility and vibrant color of the Apollo Orange Decoration Cream from Eurocao, presented in a practical 6 kg bucket. This cream is ideal for giving a special touch to your pastry, bakery, and ice cream creations. Its smooth and creamy texture facilitates application, allowing you to decorate with precision and creativity. The intense orange color not only provides visual appeal but also adds a unique touch of flavor that perfectly complements your desserts. Perfect for covering cakes, filling pastries, or giving a professional finish to your cupcakes, this cream is an essential tool for any baking enthusiast. With Eurocao, you ensure quality and flavor in every spoonful, making your creations unforgettable.

SAMOA fruits are READY-TO-USE creams for decoration, easy and comfortable to handle, ideal for eye-catching finishes on cakes, semifreddos, or mousses. Suitable for coating, filling, and decorating. It allows you to color and flavor creams in the mixer.

Apollo Vanilla is a delicious vanilla cream ideal for filling sweets and pastry cakes. It is a ready-to-use cream for injecting into products like desserts, croissants, puff pastries, mille-feuille, cakes... etc.

Bucket content: 6 kilos.

Discover the exquisite "Apollo Vanilla Cream" from Eurocao, a product designed to elevate your pastry, bakery, and ice cream creations to a higher level. This 6 kg bucket is ideal for professionals seeking quality and flavor in large quantities. Apollo vanilla cream is characterized by its smooth and creamy texture, perfect for filling cakes, decorating cupcakes, or as a base for artisanal ice creams. Its authentic vanilla flavor adds a classic and delicious touch that will delight all your customers. Additionally, its versatility allows you to experiment and create a wide variety of desserts. With Eurocao, you have the guarantee of a reliable and high-quality product that will make your creations unforgettable. Don't miss the chance to incorporate this vanilla cream into your repertoire and surprise with every bite.

Hot Apple Jelly NORJEL CRISTAL, add a touch of flavor and shine to your bakery and pastry. Presented in a 26-kilogram bucket.

Simply heat the pan and it's ready to use. It can take up to 20% added water.

Discover the delicious and versatile Norjel Apple Jelly from Eurocao, presented in a practical 20 kg bucket, ideal to meet the needs of your pastry, bakery, or ice cream business. This jelly stands out for its intense apple flavor, providing a fresh and fruity touch to your culinary creations. Its smooth and consistent texture ensures perfect results in every preparation, from classic desserts to innovative recipes. The Eurocao brand is committed to offering high-quality products, and this jelly is no exception. It is easy to prepare and adapts to various applications, allowing you to explore your creativity without limits. With Norjel Apple Jelly, your customers will enjoy an authentic flavor and a unique experience in every bite.

Apricot-flavored gelatin ideal for decorating, polishing fruits, and finishing desserts.

To achieve a more liquid consistency, dissolve 200 g of product with 50 g of water in a double boiler and mix well.

Dissolve before using.

Jar content: 200 grams.

The line of Decora aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in baking and cold preparations. Depending on the flavor, 5 or 10 g of product are sufficient to flavor 1 kg of preparations.

The Instant Yeast Bruggeman Pastry "SD" (brown label) is a product

made from the multiplication of select yeast free of Saccharomyces

cerevisiae. The "brown label" yeast is much more suitable for doughs with

a high sugar content (

freezing process. E491 (sorbitan monostearate) is used as an emulsifier; ascorbic acid is used as a flour treatment agent

(E300).

Anti-humidity powdered sugar for decorating pastries and baked goods.

Discover the perfect solution to keep your pastry, bakery, and ice cream creations always fresh and delicious with Buket's Anti-Humidity Sugar. This product, presented in a convenient 12 kg sack, is ideal for professionals seeking quality and efficiency in their preparations. The Buket brand has stood out for offering high-quality ingredients, and its anti-humidity sugar is no exception. Specifically designed to resist moisture, this sugar ensures that your products maintain their optimal texture and flavor, even in adverse weather conditions. Perfect for sprinkling over cakes, donuts, and other treats, its special formula prevents it from dissolving or clumping, ensuring a flawless presentation. With Buket's Anti-Humidity Sugar, every creation will be a guaranteed success, delighting your customers with every bite.

The line of Decora aromas expands with many fragrances and flavors. Perfect for adding aroma to creams and doughs, they can be used in both cooking and cold preparations. Depending on the flavor, 5 or 10 g of product are enough to scent 1 kg of preparations.

The Decora line of aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold applications. Depending on the flavor, 5 or 10 g of product are sufficient to flavor 1 kg of preparations.

Oven-stable cocoa and hazelnut cream. Ideal for filling pastries, bakery items, and desserts.

You can request more information about this item at our customer service center.

Non-Hydrogenated Creams specially designed for injection, with low water activity that ensures product preservation.

Perfect performance both with injection machines and for direct manual use.

Easy to use.

Excellent preparation for making custard cream cold. Usage: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Dark chocolate bath cream for cake coverings and pastry pieces. Once dry, the cut is tender, unlike pure chocolate coatings.

Discover the exquisite Dark Chocolate Bath Cream Glassato Norte from Eurocao, a product designed to elevate your pastry, bakery, and ice cream creations to a higher level. This dark chocolate bath, presented in a convenient 6 kg format, is ideal for covering, filling, and decorating your desserts with a shiny and seductive finish. Its smooth and creamy texture adheres perfectly to any surface, ensuring a uniform coating and an intense flavor that will delight the most discerning palates. Made with high-quality ingredients, Glassato Norte from Eurocao is perfect for those seeking a touch of sophistication and elegance in their preparations. Whether for coating a cake, decorating cookies, or giving the final touch to an ice cream, this dark chocolate cream will become your indispensable ally in the kitchen. Dare to surprise with every bite and let Eurocao be part of your sweetest moments.

Natural Madagascar Bourbon vanilla extract, with an intense flavor. Suitable for flavoring baked sweets, cookies, and ice creams. Use 3 teaspoons of vanilla per 1 liter of product.

Extra white, in powder form, just add water to make meringue. It is also perfect for covering and decorating desserts, and can also be used to stabilize buttercream.

Bag content: 300 grams

The Decora aroma line expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.

Discover excellence in every layer with Delphia Puff Pastry/Croissant Margarine in its 2 kg sheet presentation. This product is the perfect choice for pastry and bakery professionals seeking exceptional results in their creations. Delphia Margarine is specially formulated to offer a smooth texture and delicious flavor, ideal for puff pastries and croissants that melt in your mouth. Its composition allows for perfect lamination, ensuring a uniform and crispy puff. Additionally, its sheet format makes it easy to handle and portion, optimizing time in the kitchen. With Delphia Margarine, each piece becomes a masterpiece, elevating the quality of your products and satisfying the most demanding palates. Take your creations to the next level with the confidence and quality that only Delphia can offer.

Discover excellence in every spoonful with "EUROCAO CREMA CACAO FENIX FOR FILLINGS BUCKET 6KG". This cocoa cream is the perfect choice for pastry, bakery, and ice cream professionals seeking unmatched quality and flavor. With its smooth and creamy texture, it is ideal for filling cakes, pastries, croissants, and a wide variety of desserts. Its intense cocoa flavor will delight the most demanding palates, turning each creation into a unique experience. Additionally, its 6 kg bucket presentation ensures you always have enough product for your culinary needs. Trust the EUROCAO brand to take your recipes to the next level and surprise your customers with a touch of distinction and quality.

Black Hazelnut Nocciola Cream, ideal as a topping for waffles or crepes, for spreading and cake fillings, for different combinations of shakes or frozen yogurt, use in baking and pastry, or as a sauce in the kitchen for select desserts.

Discover the exquisiteness of Vela Black Cocoa Spread from Eurocao, presented in a practical 6 kg bucket, ideal to meet the needs of your bakery, patisserie, or ice cream shop. This cream stands out for its intense black cocoa flavor, which adds a sophisticated and deep touch to your creations. Its smooth and creamy texture makes it easy to apply, allowing you to cover, fill, or decorate a wide variety of products, from cakes and pastries to croissants and ice creams, with ease. The quality of Eurocao is reflected in every spoonful, ensuring a product that not only delights the palate but also offers exceptional consistency and performance. Perfect for those looking to elevate their recipes to the next level, Vela Black Cocoa Spread is the ideal choice for professionals who value both taste and presentation. Add a touch of distinction to your creations with this delicious black cocoa cream and surprise your customers with an unforgettable flavor.

Delicious spreadable cream with pistachio for professional use. You can use it for all types of pastry fillings, puff pastries, cake fillings, and sweets.

Thanks to its cream-like density, you can handle it perfectly with a spatula.

Container of 6 kilos.

White Hazelnut Cream is ideal as a topping for waffles or crepes, for spreading and filling cakes, for different combinations of smoothies or frozen yogurt, use in pastry and baking, or as a sauce in the kitchen for select desserts.

Discover the exquisite Vela Blanca Hazelnut Flavored Spreadable Cream from Eurocao, a product designed to elevate your pastry, bakery, and ice cream creations to a higher level. This 6 kg tub is perfect for professionals seeking quality and flavor in every preparation. The spreadable cream from Eurocao is characterized by its smooth and creamy texture, ideal for spreading, filling, or decorating your favorite desserts. Its delicate hazelnut flavor adds a gourmet touch that will delight your customers. Additionally, its versatility allows you to use it in a wide variety of recipes, from cakes and pastries to ice creams and baked goods. With Eurocao, each bite is a unique experience that combines tradition and excellence. Make sure to always have this essential in your professional kitchen and surprise with irresistible creations.

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). The preparation of the glaze is very simple, you can even make it in the microwave, and you can apply it to your cakes. It dries well, provides a spectacular shine, and can be easily colored or flavored (with a colorant or flavoring). Of course, you can also use the fondant glaze for cakes, and it's very easy to use for adding special touches with a piping bag.

Presented in a 7-kilogram bucket.

The line of Decora aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and in cold dishes. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.

This emulsion is particularly suitable for use at high temperatures, such as in baking. It is an excellent choice for making your cakes, bases, sponge cakes, cookies, as well as fillings, glazes, and desserts.

This emulsion will give your cake a delicious cream cheese flavor. An excellent option to flavor your cookies, cakes, frostings, fillings, etc.

Emulsions are alternatives to extracts and instead of using alcohol, the flavor is micro-encapsulated in natural stabilizers and suspended in water. The encapsulation prevents flavor loss when exposed to high temperatures. Emulsions have a more potent and solid flavor.

Ingredients: natural and artificial flavors, water, propylene glycol, alcohol, gum, sodium benzoate, citric acid

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Cinnamon baking emulsion has a delicious cinnamon flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but rather natural stabilizers and water, the emulsion can be exposed to extreme heat without affecting its flavor.

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Coconut baking emulsion has a delicious tropical flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but instead natural stabilizers and water, the emulsion can be exposed to extreme heat without compromising its flavor.

This Citroen emulsion only contains natural lemon extracts and provides a fresh and intense citrus flavor.

Content: 118 ml.

Contains: water, propylene glycol, natural lemon flavoring, gum arabic, xanthan gum, sodium benzoate

LorAnn Professional Bakery Emulsions are distinguished from concentrated extracts by their delicious and intense long-lasting flavor. The emulsions are particularly suitable for use in the most extreme environments, such as high-temperature processing. They are an excellent choice for all those who make cakes, bases, sponge cakes, cookies, as well as fillings, frosting, and desserts.

Princess Cake and Cookie emulsions have a light nutty flavor, with hints of citrus and vanilla. A combination of vanilla, almond, and lemon flavors. Use this emulsion for all recipes that require a vanilla extract with an irresistible flavor.

Totally artisan chocolate mini cone. Ready to fill and serve. Ideal for canapes and mini pastries.

Unit measurement: Ø 28 mm. x 75 mm.

Box content: 84 units

Benefits of use: Oven-stable creams with a creamy texture, prevents the syrup from separating from the creams. Use between 2% and 5% of the total recipe.

Ingredients: Modified starch (E-1442)

It is used to make all kinds of sugar paste doughs, adding water results in icing ready to use.

It is used in pastry to cover and give a final soft decorative touch to desserts or sweets. Mixed with hot water and lemon, it produces the glaze used to decorate desserts like apfelstrudel. By mixing powdered sugar with a bit of water, you obtain a paste that can be used to cover or decorate sweets or cakes, and when it dries it forms a thin layer of elegant whitish and crunchy shine. The glaze can have additions that allow obtaining variants of color and flavors (food colorings and flavors like chocolate, vanilla, strawberry, etc.).

Discover excellence in pastry with AGR's Pulverized Powdered Sugar, presented in a practical 10 kg bag. This powdered sugar is the perfect ally for pastry, bakery, and ice cream professionals seeking a flawless finish in their creations. Its finely pulverized texture ensures quick and uniform dissolution, ideal for glazes, coatings, and decorations that require a touch of elegance and softness. AGR's Pulverized Powdered Sugar not only adds sweetness but also enhances the presentation of your desserts, giving them a professional and attractive look. Its versatility makes it an essential ingredient for sprinkling over cakes, cookies, and donuts, or for preparing delicious creams and fillings. With this product, each creation becomes a masterpiece that will delight your customers and diners. Trust in the quality of AGR and take your culinary skills to the next level with this indispensable powdered sugar.

Result: a product visibly more artisanal thanks to a softer and fluffier texture, but more resistant, in addition to a color and shine even more appealing.

The most complete selection of mixes intended for the preparation of

cake batters, the main stars of traditional pastry, to which CATY adds

great development and volume, an excellent texture and fluffiness, an incomparable aroma and flavor. Easy and quick to prepare, with reliable results.

Excellent Preparation for making custard cream cold. Instructions for use: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Contains traces of gluten, dairy, egg, and soy.

ISAFLORENTIN is a preparation made from vegetable fat, honey sugars, aromas, and milk, with a wide range of uses in pastry making.

Its great advantages are:

Speed in work.

High quality.

Safety in preparation.

Ease of preparation.

It is used in tea pastries, such as Florentines (individual pieces), Tejas, and Caracas (weight-based pastries).

Also in various coatings for Sponge Cake, Brioche, Sable Dough, or Flora, for Centers or individual pieces, having the advantage that the professional can apply their personal touch.

If you want an exceptional cream for pastry and bakery, PINMIX COLD CREAM becomes the ideal option. Its smooth texture after beating and its color and aroma of vanilla and butter have nothing to envy from traditional cream.

Try Pinmix Cream, the select range that will allow you to customize and decorate your pastry and bakery products with the unmistakable flavor and texture of pastry cream. With great resistance and extreme creaminess, this assortment will offer you a stable cream to cooking and fermentation, as well as very good resistance in both freezing and refrigeration.

Discover excellence in baking with the "Pinmix Pastry Cream Preparation", a product from the renowned brand Pinmix/Caty. This 5 kg bag is the perfect solution for pastry chefs and bakers seeking quality and efficiency in their creations. With this preparation, you can make a smooth, creamy, and exquisitely flavored pastry cream in a matter of minutes, saving time without compromising on flavor or texture. Ideal for filling cakes, pastries, eclairs, and a variety of desserts, this preparation guarantees consistent and professional results every time. Its easy preparation allows both experts and beginners in the kitchen to enjoy perfect pastry cream. Additionally, its 5 kg bag presentation is ideal for businesses that require large volumes, always ensuring the freshness and quality of the product. Trust Pinmix/Caty to take your creations to the next level and delight your customers with a pastry cream that will make your desserts unforgettable.

Leavening agent for cakes and muffins.

Professional tradition.

Exquisite chocolate/cocoa cream sauce with hazelnuts for coating. Obtain a clean cut of the piece. It is recommended to heat in a bain-marie until fluid before coating. Contains milk and fruit.

Long-lasting vanilla custard cream. Ready to use, ideal for fillings, toppings, and all types of sweet creations. Presented in a 13 kg bucket.

Discover the exquisite Samoa Krem Norte Custard Cream by Eurocao, a product designed to elevate your pastry, bakery, and ice cream creations to a higher level. With a 13 kg format, this custard cream is ideal for professionals seeking quality and consistency in every preparation. Its smooth and creamy texture integrates perfectly into a wide variety of recipes, from pie and cake fillings to the creation of delicious frozen desserts. The Samoa Krem Norte Custard Cream stands out for its authentic flavor and ease of use, allowing you to save time without compromising taste or quality. Made with selected ingredients, it guarantees a final result that will delight your customers and diners. Trust in Eurocao to offer products that inspire creativity and ensure success in every bite. Transform your creations with this custard cream and impress with every detail.

Edible sheen spray for use on chocolate, sugar paste, gum paste, and much more, to give a shiny effect. It does not alter the taste of the food.

Professional neutral cold gelatin, ideal for finishing pastry and bakery items. Resistant to freezing.

Prepared for making custard cream in hot. Instructions for use: Dissolve 300 grams of sugar for every 1000 ml of water and heat until boiling. On the other hand, dissolve 150 grams of the cream in 300 ml of water and add to the dissolved sugar when it boils. Stir the cream with a spatula until the desired consistency is obtained.

Complete preparation for raisin-type cake with which you can make all kinds of cakes with a fat base, muffins, brownies... We are very proud to offer products and solutions for pastry making, driving business growth through variety, quality, and ease in the preparation of cakes with the Universal range. One of our main market references for fat-based doughs with which you will make cakes with great flavor, freshness, and quality for more days. Our mixes, made with top-quality ingredients, can be used to make cakes, muffins, brownies, and other products. Select the mix you need for your preparation and leave your customers speechless with its appetizing appearance and delicious taste.

The Decora line of aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). Making the glaze is very simple, you can even make it in the microwave, and you can introduce it into your cakes. It dries well, provides a spectacular shine, and can easily be colored or flavored (with coloring or flavoring). Of course, you can also use fondant glaze for cakes, and it is very easy to use to add special touches with a piping bag.

Presented in a 15-kilo bucket.

Discover excellence in decoration with the S20 White Fondant from AGR, presented in a practical 15 kg bucket. This fondant is the perfect choice for bakers and pastry chefs seeking quality and versatility in their creations. Its smooth and pliable texture allows you to cover and decorate cakes easily, achieving flawless and professional finishes. The pure white color of the S20 fondant is ideal for creating a perfect base that you can customize with colorings, allowing for an infinite number of creative combinations and designs. Additionally, its subtle flavor complements any type of cake without overwhelming the palate. With the S20 White Fondant from AGR, every creation becomes a work of art, guaranteeing satisfaction for both the creator and those who enjoy its sweet results. Perfect for weddings, birthdays, and any special occasion, this fondant is an indispensable ally in your kitchen.