Prepared and Mixes

100% Vegetable Cream with Sugar, Lactose-Free.

GLUTEN-FREE - LACTOSE-FREE - MILK PROTEIN-FREE

Ingredients: water, fully hydrogenated vegetable fat (palm kernel, 20%), sugar, isolated soy proteins, stabilizers E420ii, E463, E339, emulsifiers E472E, E433, E472B, salt, flavors, coloring: beta carotene (160a).

Quantity: 1 liter.

Prepared vegetable cream PURATOS for whipping, ideal for filling éclairs, pastries, puff pastries, cakes, tarts, in making Chantilly and ice creams. In decoration, we will achieve perfect and stable lines. It can be mixed with jams and fruit creams. Whipping with cream will provide your decorations and fillings with extremely fine stability, whiteness, and texture. It can be frozen. It does not present problems when defrosting. Contains milk and soy.

Excellent preparation for making custard cream cold. Usage: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Powdered mix, with naturally extracted colorants, free from hydrogenated fats and palm oil. Simply add water to make delicious almond macarons. One package is enough to make 35 paired macarons of ø 3.5 cm.

Instructions:

Beat 250 g of powder mix with 50/60 g of water using an electric mixer for about 7-10 minutes at medium speed until the mixture is smooth and homogeneous. Transfer the mixture to a piping bag with the help of a plain nozzle and form small, uniform circles. Use the silicone macaron mat which will help you achieve perfect macarons. Let the mixture stand for about 120 minutes to form a light crust. Bake at 135°C (fan oven), 150°C (static oven) for about 15 minutes.

Discover excellence in every layer with Delphia Puff Pastry/Croissant Margarine in its 2 kg sheet presentation. This product is the perfect choice for pastry and bakery professionals seeking exceptional results in their creations. Delphia Margarine is specially formulated to offer a smooth texture and delicious flavor, ideal for puff pastries and croissants that melt in your mouth. Its composition allows for perfect lamination, ensuring a uniform and crispy puff. Additionally, its sheet format makes it easy to handle and portion, optimizing time in the kitchen. With Delphia Margarine, each piece becomes a masterpiece, elevating the quality of your products and satisfying the most demanding palates. Take your creations to the next level with the confidence and quality that only Delphia can offer.

"DWR BOTE 75 GR PREPARADO PARA MERENGUE CLARAVAL" is your perfect ally in the kitchen. This high-quality preparation will allow you to create fluffy and delicious meringues with ease and speed. Its 75-gram jar format is practical and easy to use, ideal to always have on hand. With CLARAVAL, you will add a professional touch to your desserts and impress everyone with your baking skills. Discover the magic of baking with CLARAVAL and turn every moment into a sweet temptation!

Ingredients

Sugar, *dried egg albumin, natural gums (E414), tartaric acid (E334), and trisodium citrate (E331). *Allergen

This FunCakes buttercream is perfect for filling, covering, and decorating cupcakes, cakes, and much more. You only need to add water and butter to this mix to get the most delicious Buttercream in the world. Preparation: Ingredients should be at room temperature. For one portion: add 125 ml of water to 125 g of mix and beat with a mixer. Then, let the mixture sit at room temperature for at least an hour. Beat 150 g of unsalted butter (cream) for about 5 minutes until creamy. Add a portion of the mixture to the butter and beat until the mixture is completely absorbed before adding the next portion. Once everything is added, beat until you obtain a smooth buttercream (approx. 10 minutes). One portion of buttercream is enough to fill and cover a 20 cm cake, or decorate approximately 12 cupcakes.

Enjoy the most delicious Belgian waffles with this special edition FunCakes mix (Sweet Belgian Waffles). Simply add butter, water, egg, and FunCakes pearl sugar to the mix and you'll have delicious waffles according to the original recipe from the beautiful Belgian city of Liège.

Delicious buttercream that can be used as a cake filling or topping. Preparation method: Prepare all ingredients at room temperature. For one portion: mix 125 g of the mix with 125 ml of water by hand, and let it rest at room temperature for at least an hour. Beat 150 g of unsalted butter (cream) for 5 minutes until creamy. Add the previous mixture to the butter in parts, mixing each completely before adding the next part. Mix everything until a smooth cream is formed (approx. 10 minutes). One portion of buttercream is enough to fill and cover a 20 cm cake, or to cover approximately 12 cupcakes. Content: 500 grams.

It is one of the famous sweets from the Netherlands: Stroopwafels! Two thin waffles with caramel in the middle. As a Dutch brand, FunCakes had to come up with a cake mix in honor of our beloved stroopwafel. This cake mix has that delicious caramel flavor and even contains crunchy cookie bits. You just need to add butter, eggs, and a little water, and the batter is ready to bake. Whether in the form of a (loaf) cake or cupcakes, you choose!

Easily prepare a delicious caramel cake with this FunCakes mix.

The flavor of the famous Dutch stroopwafel cookies: caramel waffles.

Easily create the best base for your cake with the FunCakes Sponge Cake Mix. With this easy-to-prepare baking mix, you can make fluffy, tall, and uniform sponge cakes of bakery quality. You will bake a beautiful, flat, and tasty cake that you can then decorate as desired.

• With this baking mix, you can easily make a wonderfully light sponge cake, the perfect base for many cakes.
• Just add eggs and water to bake a perfectly uniform and fluffy cake. The cake already has a delicious vanilla flavor, but you can add a bit of lemon zest or a flavoring if you want to enhance the taste.
• With this sponge cake mix, you can make delicious bakery-quality cakes.
• Content: 500 grams.

Preparation: Check the quantity chart on the packaging or go to www.funcakes.com for proportions and baking times. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Place the mix, eggs, and water in a container. Mix at high speed for 7-8 minutes. Then, mix at low speed for another 2-3 minutes. Pour the batter into a buttered baking pan (1/2 to 2/3 full). Place the cake in the oven and do not open it during baking. The cake will be ready when it feels springy to the touch. Release the cake immediately after baking and let it cool on a cake rack.

Ingredients: sugar, wheat flour, wheat starch, emulsifier: E472b (palm, rapeseed), E477 (palm), raising agents: E500, E341, E450, E336, E575, glucose syrup (dehydrated), milk powder (skimmed), salt, flavoring, thickener: E415.

Allergens: see ingredients in bold.

May contain traces of: egg, soy, lupin.

This product is: Halal certified.

Storage: keep in a cool, dry place.

The FunCakes Enchanted Cream (or Crema Encantada) mix is a very practical preparation for making a wonderful, light, and fluffy white vanilla-flavored cream. You can use this cream as frosting for any cake or cupcake, you'll be amazed!

This cream is prepared in a simple way and is much lighter than buttercream. Since it has a vanilla flavor, you can add flavoring to taste to create new combinations!

What's in a name? This extremely light and fluffy chocolate cream is truly delightful. The FunCakes mix for Enchanted Cream® Choco is perfect for filling and covering cakes or as a topping for cupcakes. It is much lighter than many other creams, yet still firm enough to create perfect swirls on cupcakes that stand wonderfully tall. Enchanted Cream® Choco is made in just minutes. Simply add water and/or milk, mix, and it's ready to use immediately. With this version of our famous cream, you’ll enjoy the best of both worlds: the heavenly taste and texture of Enchanted Cream® and the rich taste of chocolate.

Easily prepare a light and fluffy chocolate cream for filling and covering cakes or as a topping for cupcakes.

Create beautiful lace decorations with this gluten-free mix from FunCakes! The light-colored lace has a toffee flavor and is perfect for making decorations. Use the lace decorations to adorn cakes, cupcakes, and much more! The lace is slightly translucent and white in color. Against a dark background, the lace will be more translucent.

• Easy-to-use gluten-free edible lace mix. Simply fill a lace mold of your choice to create all types of decorations for cakes, cupcakes, and more!
• .
• Just add the mix with water to create lace with a delicious Toffee flavor.
• To make edible cake lace using cake lace mats. It can also be used to create edible confetti. .
• Store in a cool, dry place at room temperature, do not expose to temperature changes or heat sources.
• Store in a cool, dry place at room temperature, do not expose to temperature changes or heat sources.
• Content: 400 g.

FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that their mixes contain less than 20 mg / 20 ppm of gluten per kg. Most people with celiac disease or gluten intolerances will not have any symptoms with such a small amount. Therefore, anyone following a strict gluten-free diet can safely enjoy these FunCakes mixes.

Preparation: Mix 50 g of mix with 50 ml of water in a bowl. Mix for 2 minutes at medium speed. Fill a lace mold with the batter. Dry for 9-12 minutes in the oven at 110°C (convection oven 100°C) (or 3-4 hours in the open air, outside the oven). To prevent it from hardening, cover the mix with aluminum foil at all times and process it within 2 hours. Store at room temperature in a dry place, do not expose to temperature changes or heat sources.

Ingredients: sugar (38%), starch (corn, potato), glucose syrup, modified starch (corn), maltodextrin, emulsifier: E471, coloring: E170, thickener: E401, acidity regulator: E339, thickener: E415, flavoring.

May contain traces of starch, sugar, starch, and flour.

May contain traces of: egg, soy, milk.

This product is: Halal certified, gluten-free.

The FunCakes mix for macarons is the perfect blend to easily create your own homemade macarons (20-24 pieces). Simply add egg whites to the mix and place even rounds on a baking tray. If you want colored macarons, just add a bit of FunCakes Dust or Gel Food Colour.

The easiest baking mix to create perfect homemade macarons with a pleasant almond flavor.

Just add egg whites and the coloring of your choice. Mix at high speed and fill a piping bag with the batter. Make circles on a baking tray or use a macaron baking mat and let it rest for 2 hours.

You can use this mix to prepare macarons in all your favorite colors. Just add FunCakes FunColours Dust or FunCakes FunColours Gel Food Colour to get the desired color.

Store in a cool and dry place at room temperature, do not expose to temperature changes or heat sources.

Content: 300 g.

FunCakes gluten-free mixes are produced in a gluten-free facility. FunCakes can guarantee that their mixes contain less than 20 mg. / 20 ppm of gluten per kg. Most people with celiac disease or gluten intolerances will not have any symptoms with such a small amount. Therefore, anyone following a strict gluten-free diet can safely enjoy these FunCakes mixes.

Preparation: Ingredients should be at room temperature. Mix 300 g of mix with 70 g of egg whites, add the coloring of your choice. Mix at high speed for at least 5 minutes. Fill a piping bag and make circles on a macaron mat. Let it rest for two hours. Preheat the oven to 140°C (convection oven 130°C). Bake for 15 minutes.

Ingredients: sugar, starch (corn, rice), almond flour, dehydrated egg white, rice protein, coloring: E170, flavoring, acidity regulator: E575.

Allergens: see ingredients in bold.

May contain traces of: soy, milk.

This product is: Halal certified, gluten-free.

Who doesn't love a good cupcake? Thanks to the endless filling options you can add to Cupcakes, this simple treat is something you never get tired of. With this FunCakes baking mix, you can easily make them yourself. Just as they should be: American-style muffins, tall and fluffy, with a vanilla flavor. You only need to add water, vegetable oil, and preferably a filling of your choice, and in half an hour, you'll have them ready to surprise your guests.

With this baking mix, you can easily make delicious and fluffy Cupcakes.

Just add water and vegetable oil to make these delicious Cupcakes.

Add any filling you like to create all types of Cupcakes, such as chocolate, blueberry, or banana.

Content: 1 kg.

Delicious pastry cream, bakery quality. Suitable as a filling, resistant to baking.

Preparation method: add 500 ml of water for every 200 grams of product. Beat the cream for approx. 5 minutes until a homogeneous mixture is obtained. Let the cream rest before using it. Suitable for filling, for example, cakes, pastries, or Swiss rolls. The cream is also suitable for baking as a filling or topping.

With the delicious FunCakes special edition Tartlets mix, you can create up to 10 small tartlets (Ø10 cm) or 2 large tartlets (Ø20 cm). With this mix, you can easily make tartlets with a crispy and very tasty crust. Prepare a classic tartlet with pastry cream and fruit or bavarois, chocolate mousse, caramel, or fruit mousse.

Discover the magic of baking with the "Funcakes Cookie and Tartlet Mix." This convenient 0.5 kg bag is your perfect ally for creating delicious cookies and tartlets with an irresistible flavor and texture. With Funcakes, quality is guaranteed, allowing you to enjoy professional results in the comfort of your home. This mix is ideal for both beginners and experts, as it simplifies the preparation process without sacrificing flavor. You only need to add a few basic ingredients to obtain a smooth and manageable dough, ready to bake. Surprise your loved ones with sweet creations that will delight everyone. With Funcakes, every bite is a unique experience that combines tradition and modernity in every recipe. Make your sweet moments special with this versatile mix!

A perfectly intense red color, a texture as smooth as velvet, and that subtle touch of chocolate flavor. That's what makes a true American Red Velvet Cake. Originally, it is combined with a good cream cheese frosting to make that red color stand out even more. We love it and believe that every home baker should be able to make it. So get this FunCakes mix for Red Velvet Cake, and you only need to add vegetable oil, eggs, and water to the mix. Moreover, you don’t necessarily have to use it for the classic red velvet cake; it can also be used to make red velvet cupcakes or red velvet cake pops! With this baking mix, you can easily prepare a soft and fluffy red velvet cake with a slight chocolate flavor. Just add vegetable oil, eggs, and water to prepare this perfectly red, bakery-quality cake. This cake mix is also suitable for making red velvet cupcakes. Content: 4 kg. Preparation: Check the quantity chart on the packaging or go to www.funcakes.com for proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until a light batter is achieved. Pour the batter into a greased mold (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for cupcakes (approx. 20 cupcakes with 500 g of mix recipe), baking time approx. 20 minutes at 175°C (convection oven 160°C). Ingredients: wheat flour, sugar, wheat starch, leavening agents: E500, E450, E341, cocoa powder (skimmed), emulsifiers: E472b (palm, rapeseed), E477 (palm), glucose syrup (dehydrated), coloring: E172, E129, salt, soy flour, thickener: E466, E415, flavoring. E129: may have negative effects on children's activity and attention. Allergens: see ingredients in bold. May contain traces of: egg, milk, and lupin. This product is: Halal certified. Storage: keep in a cool, dry place.

Easily prepare a delicious Swiss meringue cream that is less sweet than traditional buttercream with FunCakes Swiss meringue cream. A laborious recipe made super easy with a FunCakes mix, you only need to add water and butter! Perfect for filling and covering cakes or as a topping on cupcakes.

Swiss Meringue Buttercream is quite a complicated recipe to make from scratch. There are many steps, some of them quite tricky and often fail. At FunCakes, we like to make baking recipes easier by creating baking mixes. So when we see a laborious recipe, we are excited to make it easy and accessible for everyone, without losing any quality. And that's exactly what we've done with Swiss Meringue Buttercream. Now you only need to add butter and water to make this type of buttercream and you can start decorating. Swiss Meringue Buttercream is less sweet than regular buttercream but can be used in the same way, for covering and filling cakes and decorating cupcakes.

• Content: 800 grams.
• Perfect for cakes and cupcakes.
• Preparation: All ingredients must be at room temperature. For one portion: mix 100 g of mix with 70 ml of warm tap water for 8 minutes with a whisk on the highest setting until aerated. Add 220 grams of unsalted butter (cream) in 4 parts to the mix and beat until the butter is completely dissolved before adding the next part. Beat at high speed for about 8 minutes until you obtain a smooth cream. One portion of cream is enough to fill and cover 1 cake of 20 cm or to decorate approximately 12 cupcakes.

Ingredients: sugar, free-range egg white (dehydrated), thickener: E466, acidulant: E330, flavor.

Allergens: see ingredients in bold.

May contain traces of: soy, milk, lupin.

Freeze-dried raspberries presented in a 200-gram bag with the highest quality on the market.

Approximate diameters: 2 cm.

Dehydrated lime slices presented in a 200-gram bag with the highest quality in the market.

Slice diameters: 3/5 cm.

Dehydrated orange slices presented in a 200-gram bag with the highest quality on the market.

Slice diameters: 3/5 cm.

Result: a product visibly more artisanal thanks to a softer and fluffier texture, but more resistant, in addition to a color and shine even more appealing.

The most complete selection of mixes intended for the preparation of

cake batters, the main stars of traditional pastry, to which CATY adds

great development and volume, an excellent texture and fluffiness, an incomparable aroma and flavor. Easy and quick to prepare, with reliable results.

With the FunCakes mix for Buttercream, you can make a smooth buttercream. Perfect for filling and decorating cakes, cupcakes, and much more!

Content: 1kg.

This mix offers you a cake with incredible volume that will give you the fluffiest cake base you've ever made. It has the quality of traditional pastry.

Mix to make a delicious and fluffy chocolate cake. With a delicious chocolate flavor.

Excellent Preparation for making custard cream cold. Instructions for use: 400 grams of cream per liter of water or 300 grams per liter of whole milk.

Contains traces of gluten, dairy, egg, and soy.

The FunCakes mix is the best mix for making the most delicious cupcakes in no time. In just 25 minutes they will be on the table! Packaged in a practical, sturdy, and eco-friendly paper bag.

Content: 1kg.

Delicious pastry cream, bakery quality. Suitable as a filling, resistant to baking.

PROMOTIONAL PRICE: Expiration 05/31/2018

ISAFLORENTIN is a preparation made from vegetable fat, honey sugars, aromas, and milk, with a wide range of uses in pastry making.

Its great advantages are:

Speed in work.

High quality.

Safety in preparation.

Ease of preparation.

It is used in tea pastries, such as Florentines (individual pieces), Tejas, and Caracas (weight-based pastries).

Also in various coatings for Sponge Cake, Brioche, Sable Dough, or Flora, for Centers or individual pieces, having the advantage that the professional can apply their personal touch.

Delicious mix for crispy cookies. Its preparation is very simple and its quality has been improved. Versatile, you will make filled cookies with some delicacy or use the mix to make the base of a delicious apple pie, it will surprise you.

A perfectly intense red color, a texture as smooth as velvet, and that subtle hint of chocolate flavor. That's what makes a true American Red Velvet Cake. Originally, it's paired with a good cream cheese frosting to make that red color stand out even more. We love it and believe every home baker should be able to make it. So get this FunCakes mix for Red Velvet cake, and you only need to add vegetable oil, eggs, and water to the mix. Plus, you don't have to use it just for the classic red velvet cake—it can also be used to make red velvet cupcakes or red velvet cake pops! With this baking mix, you can easily prepare a soft and fluffy red velvet cake with a slight chocolate flavor. You only need to add vegetable oil, eggs, and water to prepare this perfectly red bakery-quality cake. This cake mix is also suitable for making red velvet cupcakes. Content: 4 kg. Preparation: Check the quantity chart on the package or go to www.funcakes.com for the proportions and baking time. Preheat the oven to 175°C (convection oven 160°C). Ingredients should be at room temperature. Put the mix, water, eggs, and vegetable oil in a bowl. Mix for 6-8 minutes until you get a light batter. Pour the batter into a greased mold (1/2 to 2/3 full) and bake the cake in the oven. Also suitable for cupcakes (approx. 20 cupcakes with 500 g of mix recipe), baking time approx. 20 minutes at 175°C (convection oven 160°C). Ingredients: wheat flour, sugar, wheat starch, leavening agents: E500, E450, E341, cocoa powder (defatted), emulsifier: E472b (palm, rapeseed), E477 (palm), glucose syrup (dehydrated), coloring: E172, E129, salt, soy flour, thickener: E466, E415, flavor. E129: may have negative effects on children's activity and attention. Allergens: see ingredients in bold. May contain traces of: egg, milk, and lupines. This product is: Halal certified. Storage: keep in a cool, dry place.

Discover the magic of baking with the "Red Velvet Cake Mix Funcakes (1 Kg)." This product is the perfect solution for those who want to create an authentic and delicious Red Velvet cake without complications. Funcakes, a brand recognized for its quality and ease of use, offers you this mix that guarantees a fluffy and flavorful result in every bite. With its characteristic intense red color and smooth texture, this cake is ideal for any special occasion or simply to enjoy at home. You only need to add some basic ingredients, follow the instructions, and in no time, you'll have a dessert that will impress everyone. Perfect to pair with cream cheese frosting or any topping of your choice, this mix allows you to experience baking in a simple and effective way. With Funcakes, baking a Red Velvet cake has never been so easy and satisfying.

If you want an exceptional cream for pastry and bakery, PINMIX COLD CREAM becomes the ideal option. Its smooth texture after beating and its color and aroma of vanilla and butter have nothing to envy from traditional cream.

Try Pinmix Cream, the select range that will allow you to customize and decorate your pastry and bakery products with the unmistakable flavor and texture of pastry cream. With great resistance and extreme creaminess, this assortment will offer you a stable cream to cooking and fermentation, as well as very good resistance in both freezing and refrigeration.

Discover excellence in baking with the "Pinmix Pastry Cream Preparation", a product from the renowned brand Pinmix/Caty. This 5 kg bag is the perfect solution for pastry chefs and bakers seeking quality and efficiency in their creations. With this preparation, you can make a smooth, creamy, and exquisitely flavored pastry cream in a matter of minutes, saving time without compromising on flavor or texture. Ideal for filling cakes, pastries, eclairs, and a variety of desserts, this preparation guarantees consistent and professional results every time. Its easy preparation allows both experts and beginners in the kitchen to enjoy perfect pastry cream. Additionally, its 5 kg bag presentation is ideal for businesses that require large volumes, always ensuring the freshness and quality of the product. Trust Pinmix/Caty to take your creations to the next level and delight your customers with a pastry cream that will make your desserts unforgettable.

Penguin is a range of quality margarines and melanges with vegetable oils and butter.

With the guarantee of the first margarine on the market, its traditional formula continues to offer

results that are hard to beat. It is extremely versatile and has a wide working temperature range from 10ºC to 30ºC.

Excellent performance with the greatest plasticity, consistency, and ease of work without sacrificing

a good aroma and flavor.

Block weight: 2 kilograms

Volume purchase discount: 5 plates.

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Ideal for decorations, mousses, fillings, and toppings. Brown in color with a cocoa flavor. Very versatile, it can also be mixed with other ingredients.

Its creamy and uniform texture allows for perfect smoothing and stability. It maintains its stability even in extreme temperatures (suitable for freezing).

Method of use:

It should be cooled in the fridge for a minimum of 12 hours to reach 5/7º C before whipping, thus achieving greater stability. Whip at medium speed in a cold and dry container until you reach the desired consistency.

Whipped cream that will not be used should be stored in the fridge, and it can be whipped again later without altering the preparation. Once whipped, the product is stable to freezing and thawing.

Ambiante is a vegetable cream with great consistency and incorporated sugar, specially designed for sweet-flavored decorations. It has a very pleasant taste and perfect stability for uses that require details and touches of great delicacy.

Freezable

Stays fresh longer on the piece without cracking

Expands up to four times its volume

Can be colored and flavored

With incorporated sugar

Brick Content: 1 liter.

Prepare delicious gluten-free cupcakes with this FunCakes mix! The cupcakes have a delicious flavor and can be decorated, once baked, with buttercream, almond fondant, or regular fondant.

Blue sugar mix with natural cotton candy flavor to make cotton candy and to flavor and decorate desserts.

Ingredients: sugar, flavor, coloring: E131.

May contain traces of: gluten, egg, peanuts, soy, milk, tree nuts.

Net content: 160 g.

Store in a dry and dark place.

Discover the magic of the fair in the comfort of your home with the ScrapCooking Blue Cotton Candy Bag. This delicious and fluffy 160-gram treat will transport you to moments of pure fun and sweetness. Perfect for parties, celebrations, or just to indulge yourself, its vibrant blue color not only delights the palate but also adds a charming visual touch to any event. Made with high-quality ingredients, this cotton candy guarantees a unique taste experience, evoking childhood memories and joy. Its bag presentation is ideal for sharing with friends and family, or for enjoying alone. Add a touch of fantasy to your special moments with this irresistible blue cotton candy.

Prepared for making custard cream in hot. Instructions for use: Dissolve 300 grams of sugar for every 1000 ml of water and heat until boiling. On the other hand, dissolve 150 grams of the cream in 300 ml of water and add to the dissolved sugar when it boils. Stir the cream with a spatula until the desired consistency is obtained.

Complete preparation for raisin-type cake with which you can make all kinds of cakes with a fat base, muffins, brownies... We are very proud to offer products and solutions for pastry making, driving business growth through variety, quality, and ease in the preparation of cakes with the Universal range. One of our main market references for fat-based doughs with which you will make cakes with great flavor, freshness, and quality for more days. Our mixes, made with top-quality ingredients, can be used to make cakes, muffins, brownies, and other products. Select the mix you need for your preparation and leave your customers speechless with its appetizing appearance and delicious taste.

Excellent sweetened vegetable cream, a substitute for animal cream.

We ship in pink packaging (temporarily) being exactly the same product in a different package.

Dosage

Cool the Vegetable Mix to 3-6ºC and whip in a mixer or any type of cream whipper, obtaining a fluffy, white, and stable cream, even if not immediately refrigerated.

It can be frozen and mixed with fruit creams, jams, etc. Ideal as a filling for buns, cakes, as frosting for cupcakes, etc.

Crisco is a vegetable shortening or butter packaged in a 450g resealable can.

Its uses are varied, for example:

To roll out gum paste and prevent it from sticking.

To grease cutters, if necessary.

To soften fondant when kneading.

Once opened, it can be stored at room temperature for a year.

Ingredients: Soybean Oil, Palm Oil, Emulsifier: E471, Antioxidants: E319, Acids: citric acid E330. This product is Kosher.