PME Oil-Based Black Color Drops 20ml

The FunCakes FunColours Gel Concentrated Colorant is ideal for coloring fondant, glazes, marzipan, creams, cakes, shakes, chocolate, gum paste, and much more. Just one drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, so the dye will last a long time. It doesn't make a mess at all, as the tube is designed to control distribution very precisely, dispenses very easily, and keeps the cap clean. The colorant is also stable in doughs that bake up to 200°C, so now you can bake colorful cakes easily!

Ingredients: glycerin, propylene glycol, colorant: E133, emulsifier: E551. Halal certified.

Liposoluble powder colorants for surfaces. Ideal for the surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

The 18-gram liposoluble colorant tube in red shade by Modecor is the perfect choice for those looking to add a vibrant and professional touch to their culinary creations. This colorant is specifically designed to mix uniformly with fats and oils, making it ideal for applications in chocolate, creams, and doughs. Its concentrated formula guarantees an intense color with just a small amount, allowing for efficient and economical use. Additionally, its tube presentation facilitates precise dosing, avoiding waste and ensuring consistent results. Perfect for pastry chefs and bakers who wish to impress with vivid colors and impeccable finishes.

Achieve flawless, vibrant, and striking color finishes for your cakes with the oil-based food coloring range from Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special color formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it slow, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Get impeccable, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (which we know water repels from oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baked goods and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired tone. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range of Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), colorant: E133, E120, emulsifier: E322, E433.

Discover the power of the "Colour Mill Enhancer Dusk 20ml" coloring, a gem for pastry lovers looking to take their creations to the next level. This coloring from the renowned brand Colour Mill is designed to offer you intense and vibrant tones that will transform your cakes, breads, and ice creams into true works of art. Its unique formula allows for a homogeneous mix and long-lasting color, ensuring that each creation maintains its beauty from the first to the last bite. Ideal for professionals and amateurs, the Dusk Enhancer is perfect for achieving that twilight tone that adds a touch of sophistication and elegance to your desserts. Additionally, its practical 20ml packaging makes it easy to use and store. With Colour Mill, every detail counts, and this coloring is the perfect tool to express your culinary creativity with confidence and style.

Liposoluble powder colorants for surfaces. Ideal for surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

Discover the power of the Liposoluble Red Powder Colorant by Modecor, an essential in the kitchen of any pastry, bakery, and ice cream enthusiast. This 25-gram jar offers a vibrant and long-lasting red color, perfect for bringing your culinary creations to life. Its liposoluble formula ensures a perfect mix with fatty ingredients like chocolate, cocoa butter, and creams, ensuring a homogeneous and professional finish. Perfect for decorating cakes, cupcakes, macarons, and more, this powder colorant is easy to use and dose, allowing you to control the color intensity according to your needs. With Modecor, every detail counts, and this colorant will help you achieve spectacular results that will impress everyone. Add a touch of creativity and passion to your desserts with the Liposoluble Red Powder Colorant by Modecor.

Liposoluble dye in a 100-gram format perfect for coloring/tinting all types of fatty masses, especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you would normally do to achieve even brighter and more colorful results. You only need a tiny drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that, due to the oil content, the colors may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a smooth, streak-free color.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Liposoluble dye in a 100-gram format perfect for coloring/dyeing all types of fatty masses, especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Achieve flawless, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. Colour Mill oil blends allow color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer shades. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a grain-free and streak-free color.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

White coloring to color and whiten fondant, buttercream, and any type of dough. Ensures a bright color.

Jar content: 100 grams.

Ingredients: humectant: glycerol E422 (vegetable origin), Colorants: E170. May contain traces of nuts and milk.

Average nutritional declaration per 100 G of product: Energy 594 kJ, 144 Kcal; Fats 0g, of which saturated fatty acids 0g; Carbohydrates 59 g, of which sugars 0 g, of which polyols 59 g; Protein 0g; Salt 0g. Do not consume as is.

Storage tips: Store in a cool, dry place.

Get flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all the parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, baking gel, cake lace mixes, and much more. Not only will your cakes look incredible, but Colour Mill will also help you get more value for your money since the high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a small drop each time to get the desired tone. We recommend using the end of a cocktail stick. If you use more drops, it will increase the color intensity, and if you use less, it will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food colorings from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Discover the power of the "Colour Mill Black Enhancer 20ml," a revolutionary coloring that will transform your creations into true works of art. This product from the renowned brand Colour Mill is designed to offer an intense and vibrant black, ideal for pastry, bakery, and ice cream making. Its unique oil-based formula allows for perfect integration with fatty ingredients, ensuring a uniform and long-lasting color in your doughs, creams, and coatings.

The Colour Mill Black Enhancer is perfect for those seeking a professional finish in their desserts. Its high concentration means you only need a small amount to achieve impressive results, saving time and effort. Additionally, its practical 20ml packaging is easy to use and store, making it an essential in your kitchen. Dare to experiment and take your creations to the next level with Colour Mill.

The FunCakes FunColours Concentrated Gel Dye (Royal Blue) is ideal for coloring fondant, glazes, marzipan, creams, cakes, shakes, chocolate, gum paste, and much more. A single drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, so the dye will last a long time. It doesn't make a mess at all, as the tube is designed to control distribution very precisely, it dispenses very easily and keeps the lid clean. The dye is also stable in mixtures that are baked up to 200°C, so now you can bake colorful cakes in a simple way!

Preparation: add the desired amount of dye, for example, to fondant or a cream, knead or stir well until the color is properly mixed. Continue kneading or stirring until you obtain the desired result.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well on buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works on flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get the most out of your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired tone. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make an edible paint. Note that, due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy; the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

The 18-gram liposoluble coloring tube in green shade from Modecor is the perfect tool to bring life and color to your creations in pastry, bakery, and hospitality. This high-quality coloring easily integrates into fatty mixtures like chocolates, creams, and butters, ensuring a vibrant and uniform color without altering the texture of your preparations. Its tube format allows for precise and controlled application, ideal for those seeking professional results. Additionally, its concentrated formula ensures that with a small amount you can achieve the desired shade, optimizing its use and reducing waste. Perfect for decorating cakes, cupcakes, and any dessert that requires an intense and attractive green touch. With Modecor, every detail counts to make your creations a masterpiece.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color gradually as you mix the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher certified

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. Colour Mill oil blends allow the color to disperse throughout fat-rich mediums, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works exceptionally well on buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works on flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you save money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. Using more drops will increase the color intensity, and using fewer will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food colorings from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it slow, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Liposoluble powder colorants for surfaces. Ideal for the surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

The 18-gram liposoluble coloring tube in black by Modecor is the perfect tool to bring your pastry and baking creations to life. This high-quality coloring is designed to blend evenly with fat-based ingredients, such as chocolate, cocoa butter, and creams, ensuring a flawless and professional finish. Its concentrated formula allows you to achieve an intense color with just a few drops, optimizing its performance and ensuring each application is precise and effective. Ideal for decorating cakes, chocolates, and any sweet treat that requires a touch of elegance and sophistication. Additionally, its practical tube packaging makes it easy to use and store, making it an indispensable ally for chefs and enthusiasts seeking exceptional results in their culinary creations.

Lipophilic powder dye for surfaces and doughs, pastel colors. You can dye all types of doughs, creams, and toppings. Also used for direct application with a brush on flowers, figures, and surfaces. GLUTEN-FREE.

3-gram container.

Liposoluble dye in a 100-gram format perfect for coloring/dyeing all types of fatty masses, especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse into all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well on buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works on flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Increase the color gradually as you mix the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle containing 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading color

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

The FunCakes FunColours Concentrated Gel Food Coloring is ideal for coloring fondant, glazes, marzipan, creams, cakes, smoothies, chocolate, gum paste, and much more. Just one drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, making the coloring last a long time. It doesn't stain at all, as the tube is designed to control the distribution very precisely, making it easy to dose and keeping the cap clean. The coloring is also stable in doughs baked up to 200°C, so you can now bake colorful cakes with ease! Ingredients: glycerin, propylene glycol, coloring: E133, emulsifier: E551. Halal certified.

Discover the power of color with FunCakes Brown Gel Food Coloring, a must-have for any lover of creative baking. This 30-gram tube is perfect for bringing your creations to life, whether you're decorating cakes, cupcakes, or cookies. The concentrated formula of FunCakes gel food coloring ensures an intense and uniform color with just a small amount, making it very cost-effective and long-lasting. Additionally, its gel texture allows for easy, lump-free mixing, ensuring professional results every time. Ideal for fondant, marzipan, buttercream, and more, this brown coloring is perfect for creating warm and natural tones. With FunCakes, your desserts will not only taste delicious but also look spectacular. Add a touch of creativity to your sweets with this versatile gel coloring and impress everyone with your baking skills.

A single drop of FunCakes Food Colour Gel Purple (Concentrated Food Colouring Gel Purple) is enough to create vibrant colors, ensuring the coloring lasts a long time. It doesn't mess at all, as the tube is designed to control distribution very precisely, it dispenses easily, and keeps the cap clean. The coloring is also stable in doughs that bake up to 200°C, so you can now bake colorful cakes simply!

The FunCakes range will give your cakes an exceptional look and texture. The products are available in a wide range of different colors, are 100% edible, Halal certified, and very easy to use.

Preparation: Add the desired amount of coloring, for example, to fondant or cream, knead or stir well until the color is properly mixed. Continue kneading or stirring until you achieve the desired result.

Ingredients: glycerin, propylene glycol, coloring: E133, emulsifier, E551, coloring: E122. E122: may have a negative effect on children's activity and attention. Halal certified.

For use in food. Maximum usable dose: 10g/kg.

Storage: 15°C-20°C, store in a dark place.

Get flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special formula of the coloring. This results in surprisingly vibrant, rich, and consistent tones that don't fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. Since the high concentration means you use much less than you normally would to achieve even brighter, more colorful results. You only need a drop each time to get the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Increase the color gradually while mixing the batter until you get the desired shade. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food colorings from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading color

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you save money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the end of a cocktail stick. Using more drops will increase the color intensity, and using less will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look incredible, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the intensity of the color, and if you use less, you will create softer shades. Gradually increase the color while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food coloring. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired tone. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent shades that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill also helps you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need one drop at a time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color gradually as you mix the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration.

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.