COLORANT COLOUR MILL BOOSTER OCEAN 20ML

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food coloring. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired tone. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Liposoluble dye in a 100-gram format perfect for coloring/dyeing all types of fatty masses and especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Liposoluble powder colorants for surfaces. Ideal for surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

Discover the power of the Liposoluble Red Powder Colorant by Modecor, an essential in the kitchen of any pastry, bakery, and ice cream enthusiast. This 25-gram jar offers a vibrant and long-lasting red color, perfect for bringing your culinary creations to life. Its liposoluble formula ensures a perfect mix with fatty ingredients like chocolate, cocoa butter, and creams, ensuring a homogeneous and professional finish. Perfect for decorating cakes, cupcakes, macarons, and more, this powder colorant is easy to use and dose, allowing you to control the color intensity according to your needs. With Modecor, every detail counts, and this colorant will help you achieve spectacular results that will impress everyone. Add a touch of creativity and passion to your desserts with the Liposoluble Red Powder Colorant by Modecor.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you save money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the end of a cocktail stick. Using more drops will increase the color intensity, and using less will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

White coloring to color and whiten fondant, buttercream, and any type of dough. Ensures a bright color.

Jar content: 100 grams.

Ingredients: humectant: glycerol E422 (vegetable origin), Colorants: E170. May contain traces of nuts and milk.

Average nutritional declaration per 100 G of product: Energy 594 kJ, 144 Kcal; Fats 0g, of which saturated fatty acids 0g; Carbohydrates 59 g, of which sugars 0 g, of which polyols 59 g; Protein 0g; Salt 0g. Do not consume as is.

Storage tips: Store in a cool, dry place.

Pearl-toned powder color for surfaces. Ideal for decorating chocolate, sugar-based products, almond paste, and baked goods. To decorate chocolate and achieve bright colors, mix 1 g of powder with 2 g of alcohol and apply with a brush.

Gluten-free product

Liposoluble dye in a 100-gram format perfect for coloring/dyeing all types of fatty masses, especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Liposoluble powder colorants for surfaces. Ideal for the surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

The FunCakes FunColours Gel Concentrated Coloring (orange) is ideal for coloring fondant, glazes, marzipan, creams, cakes, smoothies, chocolate, gum paste, and much more. A single drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, so the coloring will last a long time. It doesn't make a mess at all, as the tube is designed to control the distribution very precisely, dispenses very easily, and keeps the cap clean. The coloring is also stable in batters that are baked up to 200°C, so now you can bake colorful cakes easily!

Preparation: Add the desired amount of coloring, for example, to fondant or a cream, knead or stir well until the color is properly mixed. Continue kneading or stirring until the desired result is achieved.

Achieve flawless, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent shades that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill also helps you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need one drop at a time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color gradually as you mix the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration.

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Liposoluble powder colorants for surfaces. Ideal for the surface decoration of sugar paste and sugar-based products in general, almond paste, baked goods, chocolate, and fatty doughs in general.

Achieve impeccable, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you usually would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make an edible paint. Please note that due to the oil the colors contain, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it slow, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

The FunCakes FunColours Gel Concentrated Coloring is ideal for coloring fondant, glazes, marzipan, creams, cakes, smoothies, chocolate, gum paste, and much more. Just a single drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, making the coloring last a long time. It doesn't stain at all, as the tube is designed to control distribution very precisely, it doses very easily, and keeps the cap clean. The coloring is also stable in batters that are baked up to 200°C, so now you can bake colorful cakes effortlessly! Ingredients: glycerin, propylene glycol, coloring: E133, emulsifier: E551. Halal certified.

The FunCakes FunColours Gel Concentrated Colorant is ideal for coloring fondant, glazes, marzipan, creams, cakes, shakes, chocolate, gum paste, and much more. Just one drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, so the dye will last a long time. It doesn't make a mess at all, as the tube is designed to control distribution very precisely, dispenses very easily, and keeps the cap clean. The colorant is also stable in doughs that bake up to 200°C, so now you can bake colorful cakes easily!

Ingredients: glycerin, propylene glycol, colorant: E133, emulsifier: E551. Halal certified.

The 18-gram liposoluble coloring tube in green shade from Modecor is the perfect tool to bring life and color to your creations in pastry, bakery, and hospitality. This high-quality coloring easily integrates into fatty mixtures like chocolates, creams, and butters, ensuring a vibrant and uniform color without altering the texture of your preparations. Its tube format allows for precise and controlled application, ideal for those seeking professional results. Additionally, its concentrated formula ensures that with a small amount you can achieve the desired shade, optimizing its use and reducing waste. Perfect for decorating cakes, cupcakes, and any dessert that requires an intense and attractive green touch. With Modecor, every detail counts to make your creations a masterpiece.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in stunningly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make edible paint. Note that, due to the oils in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading color

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro milling process to create color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

The FunCakes FunColours Concentrated Gel Colorant is ideal for coloring fondant, glazes, marzipan, creams, cakes, shakes, chocolate, gum paste, and much more. Just one drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, so the colorant will last a long time. It doesn't stain at all, as the tube is designed to control distribution very precisely, it dispenses easily, and keeps the cap clean. The colorant is also stable in batters that are baked up to 200 °C, so you can easily bake colorful cakes!

Ingredients: glycerin, propylene glycol, colorant: E133, emulsifier: E551. Halal certified.

Discover the perfect touch for your creations with the "Baby Blue" gel colorant from Funcakes. This versatile colorant is ideal for bringing your cakes, cupcakes, cookies, and any delight you imagine to life. Its concentrated formula allows you to achieve a vibrant color with just a small amount, ensuring every drop counts. The 30-gram tube is easy to use and store, guaranteeing you always have the perfect shade on hand for your baking projects. Additionally, the gel colorant from Funcakes mixes uniformly, providing a flawless and professional finish. Whether you're preparing a baby shower or simply want to add a touch of sweetness to your desserts, the "Baby Blue" from Funcakes is your perfect ally for achieving amazing results. Dare to experiment and let your creativity shine with this must-have in your kitchen.

Liposoluble coloring in a 100-gram format perfect for coloring/dyeing all types of fatty masses, especially chocolates and chocolate substitutes.

It is ideal for pastry products and glazes.

Gluten-free.

Achieve flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil mixes allow the color to disperse throughout fat-rich mediums, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know, water repels from oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, and uses them to disperse the special coloring formula. This results in strikingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, pastries, icings, isomalt, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer shades. Increase the color gradually while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The oil blends from Colour Mill allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, bakery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer tones. Gradually increase the color while mixing the batter until you reach the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fade-resistant coloring.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout the fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle containing 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro-grinding process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certified

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

The FunCakes FunColours Concentrated Gel Colorant is perfect for coloring fondant, icings, marzipan, creams, cakes, smoothies, chocolate, gum paste, and much more. Just one drop of FunCakes Edible FunColour Gel is enough to create vibrant colors, making the colorant last for a long time. It doesn't make a mess at all, as the tube is designed to control distribution very precisely, it dispenses easily, and keeps the cap clean. The colorant is also stable in doughs that are baked up to 200°C, so you can easily bake colorful cakes!

Ingredients: glycerin, propylene glycol, colorant: E133, emulsifier: E551. Halal certified.