Ingredients

Crisco is a vegetable shortening or fat packaged in an easy-to-close 1.36 kg can. It has various uses, such as rolling out gum paste and preventing it from sticking to hands or the board, greasing cutters if necessary, softening fondant when kneading... Once opened, it can be stored at room temperature for a year.

Ingredients: hydrogenated soybean oil, hydrogenated palm oil, partially hydrogenated soybean oil, citric acid (antioxidant) E330. Note: Kosher, if overheated there is a risk of fire.

Edible glue or adhesive for sticking all types of sugar pieces, fondant, wafer, and all kinds of food bases. Convenient dispenser packaging for gluing small pieces.

Tube content: 18 grams.

Discover the versatility and effectiveness of Modecor Edible Glue Adhesive, an essential product for any lover of creative baking. This edible glue, presented in a practical 18-gram tube, is ideal for securing decorations on your cakes, cupcakes, and cookies, ensuring a professional and durable finish. Its safe and edible formula allows for easy adhesion of elements like fondant, marzipan, and sugar decorations, without altering the taste of your creations. The brand Modecor, recognized for its quality and reliability in the world of pastry, offers you a simple and effective solution to unleash your imagination. With Modecor Edible Glue Adhesive, every detail counts, allowing you to create masterpieces that will delight both the eyes and the palate. Ideal for professionals and hobbyists, this edible glue will become your perfect ally for achieving impeccable and safe decorations.

Claraval® is a dried egg white and sugar blend that replaces fresh egg whites, especially in the preparation of meringues and batters, with all the safety and confidence that fresh whites provide. The egg whites are 100% natural and have been dehydrated to prevent microbiological contamination and pathogenic elements. By being dehydrated, their durability is increased, allowing the product to remain unchanged for 48 months in its original packaging. It is a product without anti-caking agents, which enhances its performance.

USAGE INSTRUCTIONS AND DOSAGE: 1) Dissolve the contents of the Claraval® packet in 125cc of water. This is approximately equivalent to 5 egg whites. 2) Beat on high speed until the mixture gains some consistency. 3) Once the desired consistency is achieved, incorporate the syrup that should have been prepared beforehand. 4) After incorporating the entire syrup, continue beating on high speed for about a couple of minutes. SYRUP PREPARATION: Mix 300 grams of sugar with approximately 95 cc. of water and bring it to a boil.

Discover the magic of baking with "Claraval Meringue Mix" from Novapast, an essential product for any pastry lover. This 1 kg mix is the perfect solution for creating light, fluffy meringues with a flawless texture. Ideal for both professionals and hobbyists, its formula is designed to ensure consistent and delicious results every time. With "Claraval Meringue Mix," you can make everything from classic French meringues to sophisticated pavlovas and cake decorations. Its ease of use will save you time without compromising quality, ensuring that every creation is a success. Trust Novapast to take your culinary skills to the next level and delight everyone with your sweet creations.