Ingredients

The candied egg yolk suitable for freezing is a traditional product made from whole egg, sugar, and glucose syrup, primarily used in industrial processes where freezing the cake is required, thus preventing the yolk from cracking due to low temperatures.

Easy application using a spatula or piping bag due to its characteristic texture.

Instructions for use:

Once the container is opened, remove what will be consumed in the manufacturing process, and the rest should be stored in refrigeration, covering the surface of the product with wax paper. Remember to use good hygiene and handling practices.

Petit four or chocolate tartlet ready to fill. Surprise with a delicious bite by simply adding the filling.

Unit size: 3.5 cm x 2.8 cm in height

Box content: 210 units

Liquid glucose for preparing syrups, pastes, candies, and fondant.

Presented in a 2.2-kilo bucket.

No refrigeration needed.

"AGR Orange Blossom Water" is a pure and refreshing essence that will transport you to fields of blooming orange trees. This product, presented in a convenient 1-liter bottle, is a true delight for the senses. Its soft and floral aroma, characteristic of orange blossom flowers, is ideal for perfuming your home, your clothes, or even for use in your cooking and baking recipes. The brand "AGR" is recognized for its commitment to quality and authenticity, using only the purest and most natural ingredients. With "AGR Orange Blossom Water," you can enjoy a touch of freshness and elegance in your daily life. Discover the floral essence that will transform your culinary creations with AGR Orange Blossom Water, presented in a convenient 1-liter bottle. This delicate essence, extracted from orange blossoms, is the secret touch your pastry, bakery, and ice cream shop needs to stand out. With its subtle and refreshing aroma, AGR Orange Blossom Water is ideal for flavoring doughs, creams, and desserts, adding a unique and sophisticated nuance to every bite. Perfect for traditional recipes like the "Roscón de Reyes" or innovative gourmet creations, this essence will become a must-have in your kitchen. The AGR brand guarantees the highest quality and purity in every drop, ensuring that your preparations shine with authentic and natural flavor. Add a touch of distinction to your products with AGR Orange Blossom Water and surprise your customers with an unforgettable sensory experience.

Petit four or chocolate tartlet ready to fill. Surprise with a delicious bite by simply adding the filling.

Unit size: 3.5 cm x 2.8 cm in height

Box contents: 210 pcs.

The semi-candied fruit ArteFrutta is obtained through a cold infusion process in syrup with raw cane sugar that keeps the characteristics of the fruit unchanged, giving it a natural and fresh appearance.

The syrup in which the product is immersed is excellent for flavoring doughs and can also be used in other applications. The softness that persists even after freezing makes the semi-candied fruit ArteFrutta ideal for making semi-frozen desserts as well.

Approximate unit size: 10x10 mm

The Instant Yeast Bruggeman Pastry "SD" (brown label) is a product

made from the multiplication of select yeast free of Saccharomyces

cerevisiae. The "brown label" yeast is much more suitable for doughs with

a high sugar content (

freezing process. E491 (sorbitan monostearate) is used as an emulsifier; ascorbic acid is used as a flour treatment agent

(E300).

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). The preparation of the glaze is very simple, you can even make it in the microwave, and you can apply it to your cakes. It dries well, provides a spectacular shine, and can be easily colored or flavored (with a colorant or flavoring). Of course, you can also use the fondant glaze for cakes, and it's very easy to use for adding special touches with a piping bag.

Presented in a 7-kilogram bucket.

This emulsion is particularly suitable for use at high temperatures, such as in baking. It is an excellent choice for making your cakes, bases, sponge cakes, cookies, as well as fillings, glazes, and desserts.

This emulsion will give your cake a delicious cream cheese flavor. An excellent option to flavor your cookies, cakes, frostings, fillings, etc.

Emulsions are alternatives to extracts and instead of using alcohol, the flavor is micro-encapsulated in natural stabilizers and suspended in water. The encapsulation prevents flavor loss when exposed to high temperatures. Emulsions have a more potent and solid flavor.

Ingredients: natural and artificial flavors, water, propylene glycol, alcohol, gum, sodium benzoate, citric acid

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Cinnamon baking emulsion has a delicious cinnamon flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but rather natural stabilizers and water, the emulsion can be exposed to extreme heat without affecting its flavor.

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Coconut baking emulsion has a delicious tropical flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but instead natural stabilizers and water, the emulsion can be exposed to extreme heat without compromising its flavor.

This Citroen emulsion only contains natural lemon extracts and provides a fresh and intense citrus flavor.

Content: 118 ml.

Contains: water, propylene glycol, natural lemon flavoring, gum arabic, xanthan gum, sodium benzoate

LorAnn Professional Bakery Emulsions are distinguished from concentrated extracts by their delicious and intense long-lasting flavor. The emulsions are particularly suitable for use in the most extreme environments, such as high-temperature processing. They are an excellent choice for all those who make cakes, bases, sponge cakes, cookies, as well as fillings, frosting, and desserts.

Princess Cake and Cookie emulsions have a light nutty flavor, with hints of citrus and vanilla. A combination of vanilla, almond, and lemon flavors. Use this emulsion for all recipes that require a vanilla extract with an irresistible flavor.

Totally artisan chocolate mini cone. Ready to fill and serve. Ideal for canapes and mini pastries.

Unit measurement: Ø 28 mm. x 75 mm.

Box content: 84 units

It is used in pastry to cover and give a final soft decorative touch to desserts or sweets. Mixed with hot water and lemon, it produces the glaze used to decorate desserts like apfelstrudel. By mixing powdered sugar with a bit of water, you obtain a paste that can be used to cover or decorate sweets or cakes, and when it dries it forms a thin layer of elegant whitish and crunchy shine. The glaze can have additions that allow obtaining variants of color and flavors (food colorings and flavors like chocolate, vanilla, strawberry, etc.).

Discover excellence in pastry with AGR's Pulverized Powdered Sugar, presented in a practical 10 kg bag. This powdered sugar is the perfect ally for pastry, bakery, and ice cream professionals seeking a flawless finish in their creations. Its finely pulverized texture ensures quick and uniform dissolution, ideal for glazes, coatings, and decorations that require a touch of elegance and softness. AGR's Pulverized Powdered Sugar not only adds sweetness but also enhances the presentation of your desserts, giving them a professional and attractive look. Its versatility makes it an essential ingredient for sprinkling over cakes, cookies, and donuts, or for preparing delicious creams and fillings. With this product, each creation becomes a masterpiece that will delight your customers and diners. Trust in the quality of AGR and take your culinary skills to the next level with this indispensable powdered sugar.

Pink sugar mix with natural cotton candy aroma for making cotton candy and flavoring and decorating desserts.

Ingredients: sugar, aroma, coloring: E120.

May contain traces of: gluten, egg, peanuts, soy, milk, tree nuts.

Net content: 160 g.

Store in a dry and dark place.

Discover the magic of sweetness with the 160-gram bag of pink cotton candy from ScrapCooking. This delicious product will transport you to fairs and carnivals with its authentic flavor and fluffy texture. Perfect for adding a touch of fun to your celebrations, pink cotton candy is ideal for birthday parties, themed events, or simply to enjoy at home. Its vibrant pink color not only delights the palate but also adds a charming visual element to any dessert table. Made with high-quality ingredients, this cotton candy guarantees a sweet and memorable experience. Additionally, its practical bag packaging makes it easy to store and preserve, allowing you to enjoy its freshness at any time. Add a touch of nostalgia and joy to your special moments with ScrapCooking.

Introducing the Milk Chocolate Rocher Glaze from ScrapCooking, a delicious addition to your dessert creations. Made by ScrapCooking, a brand known for its commitment to quality and innovation, this glaze is a must-have for any baking enthusiast. Each 400 g jar is filled with smooth and creamy milk chocolate, ready to elevate your desserts with its irresistible flavor and luxurious finish.

One of the standout features of the Milk Chocolate Rocher Glaze from ScrapCooking is its rich and indulgent flavor. Made with premium milk chocolate, this glaze offers a delicious sweetness that pairs perfectly with a wide range of desserts. Whether covering cakes, drizzling over pastries, or dipping fruits, it adds a touch of decadence to every bite.

Introducing the Milk Chocolate Rocher Glaze from ScrapCooking, a delicious addition to your dessert creations. Made by ScrapCooking, a brand known for its commitment to quality and innovation, this glaze is a must-have for any baking enthusiast. Each 400 g jar is filled with smooth and creamy milk chocolate, ready to elevate your desserts with its irresistible flavor and luxurious finish.

One of the standout features of the Milk Chocolate Rocher Glaze from ScrapCooking is its rich and indulgent flavor. Made with premium milk chocolate, this glaze offers a delicious sweetness that pairs perfectly with a wide range of desserts. Whether covering cakes, drizzling over pastries, or dipping fruits, it adds a touch of decadence to every bite.

Blue sugar mix with natural cotton candy flavor to make cotton candy and to flavor and decorate desserts.

Ingredients: sugar, flavor, coloring: E131.

May contain traces of: gluten, egg, peanuts, soy, milk, tree nuts.

Net content: 160 g.

Store in a dry and dark place.

Discover the magic of the fair in the comfort of your home with the ScrapCooking Blue Cotton Candy Bag. This delicious and fluffy 160-gram treat will transport you to moments of pure fun and sweetness. Perfect for parties, celebrations, or just to indulge yourself, its vibrant blue color not only delights the palate but also adds a charming visual touch to any event. Made with high-quality ingredients, this cotton candy guarantees a unique taste experience, evoking childhood memories and joy. Its bag presentation is ideal for sharing with friends and family, or for enjoying alone. Add a touch of fantasy to your special moments with this irresistible blue cotton candy.

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). Making the glaze is very simple, you can even make it in the microwave, and you can introduce it into your cakes. It dries well, provides a spectacular shine, and can easily be colored or flavored (with coloring or flavoring). Of course, you can also use fondant glaze for cakes, and it is very easy to use to add special touches with a piping bag.

Presented in a 15-kilo bucket.

Discover excellence in decoration with the S20 White Fondant from AGR, presented in a practical 15 kg bucket. This fondant is the perfect choice for bakers and pastry chefs seeking quality and versatility in their creations. Its smooth and pliable texture allows you to cover and decorate cakes easily, achieving flawless and professional finishes. The pure white color of the S20 fondant is ideal for creating a perfect base that you can customize with colorings, allowing for an infinite number of creative combinations and designs. Additionally, its subtle flavor complements any type of cake without overwhelming the palate. With the S20 White Fondant from AGR, every creation becomes a work of art, guaranteeing satisfaction for both the creator and those who enjoy its sweet results. Perfect for weddings, birthdays, and any special occasion, this fondant is an indispensable ally in your kitchen.