PROFESSIONAL REFILLABLE BLOWTORCH (UNIT)

Extendable dough cutter up to 60 cm, made of stainless steel. Equipped with 5 wheels

With this set of spacers by Dekofee, you can roll out fondant, marzipan, or any dough to the same height. The set contains 3 thicknesses: 5 mm (red), 3 mm (yellow), and 1.5 mm (white).

Instructions: Place two spacers of the desired thickness on both sides of the dough to be rolled out (at a maximum distance of the width of the rolling pin) and roll out with the pin.

Size: 1.5 mm x 35 cm, 3 mm x 35 cm, and 5 mm x 35 cm.

Contains: 3 sets.

Gun with stainless steel cylinder and ergonomic plastic handle, ideal for preparing sweet and savory cookies and for decorating croissants. The kit contains 13 interchangeable aluminum dies to obtain cookies with original and well-defined shapes using a single tool; 8 stainless steel nozzles to create many decorations; 1 manual with instructions, recipes, and step-by-step guidance.

Plastic, with stainless steel sieve. Perfect for dusting powdered sugar, cocoa, powdered spices, and flour. The fine links allow you to dose precisely and avoid waste. With a plastic lid to seal the product airtight. Removable screen for easy washing.

Practical cake cutter that divides the cake into eight identical portions with a single cut.

Made of metal.

Cutter diameter: 25.5 cm.

Decora scissors made of stainless steel and ABS plastic handle.

Size: 19 cm long.

Professional thermometer equipped with a 1-meter long probe. Suitable for use in pastry shops, ice cream parlors, restaurants, etc.

You can monitor the temperature of your food through the tip of the probe.

Scale: From -50º to +300º.

Scrapcooking food thermometer, you can use it with candy, macaroons, or tempered chocolate.

Temperature range: -50°C to +300°C.

It automatically turns off after 10 minutes.

The package contains the following languages: French, English, Dutch, German, Italian, and Spanish.

Usage precautions: Keep out of reach of children. Clean the probe with a damp cloth. Do not soak. Not dishwasher safe.

Battery included.

Semi-rigid acetate ribbon for mousse presentations, semifreddos, and creations that require prior freezing.

Ideal for placing directly and elegantly decorating your cake thanks to its available colors.

Ribbon height: 4.5 cm.

Roll content: 50 meters.

Spiked roller for piercing puff pastry made of PVC. Food-grade certified for professional use.

Size: 12 cm.

Decora presents this sugar thermometer, ideal for measuring cooking temperatures (sugar, caramel, jam, etc.).

Temperatures: From 80 to 180 degrees.

Measurement: Approximately 30 cm.

Fantastic Kit composed of an airbrush, compressor, and color refill ampoule. Ideal for cake and sweets decorations, optional, refill ampoules for different colors, easy tank change (Screwable)

Food thermometer by Scrapcooking with an electric probe that is used for working with caramel, checking the temperature of sauces, and tempering chocolate with its silicone whisk end.

Temperature range: -20°C to +250°C.

Battery included.

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The package contains the following languages: French and English.

Usage precautions: Keep out of reach of children. Clean the probe with a damp cloth. Do not soak and do not place the section with the probe in the dishwasher. Clean the silicone spatula end by hand or in the dishwasher.

Size: 27 x 5 x 2.3 cm.

Heavy-duty apron for hospitality, pastry, and bakeries. Hygienic, practical, and robust.

Dimensions: 90 cm high x 60 cm wide.

Package contents: 1 apron.

The MPM7 professional mixer with its "classic white" style will not make much noise in your kitchen, as it is very quiet despite its high speed.

It features a sturdy metal housing with a scratch-resistant coating. It weighs 17 kilograms and is available in various colors.

With the Novapast guarantee in technical service and spare parts.

Delivery WITHIN 24 HOURS.

Ideal tool for dusting powdered sugar, flour, and cocoa powder

Dimensions: 8 x 6 cm (3 x 2.3”)

Screw-on lid that can be removed

Easy to use and clean

They allow you to measure, without the need for contact, the temperature of hot and hard-to-reach surfaces. Simply point the device and press the button to read the temperature.

Accuracy: -50º and 400º.

Semi-rigid acetate tape for mousse presentations, semifreddos, and preparations that require prior freezing.

Ideal for directly placing and elegantly decorating your cake thanks to its available colors.

Tape height: 4.5 cm.

Roll content: 50 meters.

Small and practical 60-minute electric timer in white.

Measurements: 6 x 5 x 2 cm.

The chocolate thermometer from Silikomart is a silicone spatula with a thermometer that can be used to measure the temperature of melted chocolates, creams, sauces, jams, syrups, and much more. The spatula withstands temperatures from -40°C to 160°C (-40°F to 320°F). Keep in mind that the spatula is not suitable for microwave or conventional oven use. Size: 32 x 7 cm.

A metallic airbrush with an air compressor, very lightweight and easy to transport and use! With this tool, you can achieve realistic and detailed color gradients: the airbrush gun is equipped with a lever on the top that allows you to have maximum control in decoration and an easy-to-fill tank. Ideal not only for decorating desserts but also for hobbies, manicures, and DIY projects with the exclusive use of water-soluble colors. Rechargeable with a USB cable, included in the package, or through a power outlet using an adapter not included in the kit, or through a USB port. Instruction manual in 7 languages included in the package. Please read the instructions and warnings contained inside the package carefully before use.

Useful tool made of steel, ideal for flipping sweets like Panettone during the cooling process of the dough.

Total measurement: 50 cm.

Package content: 1 fork.

This Silver-Top baking tray by Patisse is adjustable from 33 to 47 cm. This makes the baking tray perfect for multiple ovens and a larger number of cookies and sweets. Size: adjustable from 33 to 47 cm.

The latest airbrush from Dinkydoodle Designs is everything you would want from a professional airbrush for both cake decorating and crafts.

Easy use of the single-action compressor. Three power settings and 40 PSI (maximum) output.

The set includes: single-action compressor, clear hose with easy-release connector, EU plug, lightweight black aluminum airbrush pen with interchangeable 5CC purple aluminum cup, and another 9CC pink one, with aluminum lid, 0.3 needle.

Includes: Rigid protective case.

This professional 5-piece modeling tool set by Dekofee (Professional Modelling Tool Set Stainless Steel) has been developed with the help of the renowned international cake designer Nicola Keysselitz. The tools have different options on both ends and are ideal for modeling. They are perfect for working with modeling paste, modeling chocolate, and gum paste.

Made of high-quality stainless steel.

Contains: 5 tools.

Transparent, shockproof polycarbonate bowl for storing, containing, and working with doughs. Dishwasher safe and suitable for use in the freezer and microwave. Resistant up to -40 + 90 °C. Ideal for tempering chocolate in the microwave.

Perfect for cutting and defining small details. With a non-slip handle and safety cap. Size 16 cm.

Graduated plastic pitcher with a convenient pouring spout, ideal for perfectly calibrating ingredient measurements.

5-liter Virucidal Disinfectant Gel Jug with safety data sheet suitable for sanitary use.

Extendable dough cutter up to 60 cm, made of stainless steel. Equipped with 5 wheels

With this set of spacers by Dekofee, you can roll out fondant, marzipan, or any dough to the same height. The set contains 3 thicknesses: 5 mm (red), 3 mm (yellow), and 1.5 mm (white).

Instructions: Place two spacers of the desired thickness on both sides of the dough to be rolled out (at a maximum distance of the width of the rolling pin) and roll out with the pin.

Size: 1.5 mm x 35 cm, 3 mm x 35 cm, and 5 mm x 35 cm.

Contains: 3 sets.

Gun with stainless steel cylinder and ergonomic plastic handle, ideal for preparing sweet and savory cookies and for decorating croissants. The kit contains 13 interchangeable aluminum dies to obtain cookies with original and well-defined shapes using a single tool; 8 stainless steel nozzles to create many decorations; 1 manual with instructions, recipes, and step-by-step guidance.

Plastic, with stainless steel sieve. Perfect for dusting powdered sugar, cocoa, powdered spices, and flour. The fine links allow you to dose precisely and avoid waste. With a plastic lid to seal the product airtight. Removable screen for easy washing.

Practical cake cutter that divides the cake into eight identical portions with a single cut.

Made of metal.

Cutter diameter: 25.5 cm.