TEXTURIZING TEMPLATE PME SQUARES (UNIT)

Gun with stainless steel cylinder and ergonomic plastic handle, ideal for preparing sweet and savory cookies and for decorating croissants. The kit contains 13 interchangeable aluminum dies to obtain cookies with original and well-defined shapes using a single tool; 8 stainless steel nozzles to create many decorations; 1 manual with instructions, recipes, and step-by-step guidance.

The disposable decorating bags from FunCakes are high-quality and perfect for cold, hot, dense, and light fillings. These decorating bags are made with a very flexible and non-slip material, making them ideal for decorating cakes, cupcakes, cookies, and much more. The bags can be filled before use, stored in the refrigerator, and heated when ready to use in the microwave or in a water bath.

Decorating bag size: approx. 30 x 17 cm.

14.5 cm Cutter. Contents: Cutter with 2 spare blades.

The Edgy Starter Set from Dekofee is the tool for modern designs with sharp edges or trendy cream cakes. With the wide, ergonomic handle, you always keep the Edgy in the correct position. This versatile Dekofee tool is suitable for ganache and frosting cakes. The Edgy is easy to adjust to the correct height, has a stable handle, and ensures sharp edges. P>

The Edgy is suitable for cakes with a diameter of 15 cm to 30 cm. The maximum height is 11.5 cm.

A very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

Edible glue or adhesive for sticking all types of sugar pieces, fondant, wafer, and all kinds of food bases. Convenient dispenser packaging for gluing small pieces.

Tube content: 18 grams.

The perfect set of stamps for personalizing any edible material including sugar paste, marzipan, and even more. With 26 uppercase and 26 lowercase letter stamps, the possibilities are endless.

Placing your letters couldn’t be easier with the see-through blue plastic. The stamp also comes with an easy-grip handle and a center line to ensure a straight line finish on all your creations.

The stamps come in a neat storage box to keep them safe and easily stored for your next use.

Approximate measurements:

Lowercase: 1mm-2mm

Uppercase: 2mm-3mm

Perfect for cutting and defining small details. With a non-slip handle and safety cap. Size 16 cm.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made from strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

Very practical tool used to move pieces of dough used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

BO582 Professional quality stainless steel crimper. With a size of 19 mm (¾ inches), this adjustable crimper is an easy and effective method to add design and texture to your cakes and sugar paste sweets.

With the fondant smoother for perfect edges Dekofee (Fondant Smoother Sharp Edges), you can give your cakes a professional finish. With this smoother, you'll achieve straight and perfect edges. You can use it with fondant, modeling paste, and marzipan. You will create completely straight and sharp edges like a true professional.

Size: approx. 8 x 4 cm.

Fine Scissors for Sugar Decorations PME. They are essential for sugar decoration and a must-have for any toolbox. The long, sharp, thin blades will trim and emboss with ease. Do not damage the blades by cutting wires. Instead, we recommend using the Wire Cutter PME. Not suitable for minors.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

With the fondant smoother from Dekofee (Fondant Smoother L), you can easily smooth your fondant and marzipan on your cakes. It is the perfect and necessary tool for any baker.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

With the extra tall scraper from PME (Plain Edge Extra Tall Side Scraper), you'll leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-safe plastic.

Size: approx. 25.4 x 9.3 cm.

Perfect satin finish of the fondant

Size: 95 x 187 mm (3 ¾ x 7 ¼ inches)

Set of 2 smoothers with 2 rounded edges and 2 squared edges

Made with high-quality ABS Thermoplastic

Easy to clean

This practical cake decorating tool set (Cake Star Cake Decorating Tool) is perfect for those starting out in the exciting world of baking. The set contains all the necessary tools to begin with creative baking. You can roll out fondant with the rolling pin, smooth your cakes with the smoother, and model anything with the tools.

Contains: 8 modeling tools, 1 smoother, and 1 small rolling pin.

Set of 6 brushes for use in pastry decoration. Package contents: 3 flat brushes and 3 round brushes in different sizes. Total length: 17/21 cm.

Working with fondant will now be easier thanks to the Wilton tool set for Fondant and Gum Paste. The three double-ended tools make it easy to shape, detail, and cut fondant or gum paste. This set contains a ball tool, an embossing tool, and a knife and needle tool.

The ball tool has a large ball on one end and a small ball on the other; the balls are used to shape the edges of flower petals and ribbons.

Use the rolling wheels to imprint dot or dash details on the fondant.

The knife tool has a blade on one end and a pointed tip on the other; use the knife end to cut and trim small decorations while the needle end can be used for individual dot patterns or to release air bubbles in the fondant.

Before the first and after each use, hand wash with warm soapy water. Rinse and air dry completely.

Contains: 3 tools.

Very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

A very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay

With this template, you can print diamond shapes on your creations. You can use it with fondant, marzipan, and gum paste.

Total size approx. 15 x 30.5 cm. Diamond size approx. 5 x 3.5 cm.

Fantastic 8-piece set for modeling and sculpting with high-quality sugar paste. It contains all the necessary tools to master the art of cake decoration. Shape, contour, mark, and imprint flowers, leaves, faces, figures, etc. The set includes: Bone Tool: ideal for refining and smoothing leaf edges. Blade and Shell Tool: to create simple embossed shell designs and edges, also ideal for making marzipan animal legs. Ball Tool: an essential tool for flower modeling, used for gluing and shaping leaves, petals, and frills; its small size is perfect for creating precise details. Comb and Scallop Tool: the comb end is ideal for marking and stamping a scalloped design or motif, and the scallop is perfect for creating human and animal features such as mouths, eyes, ears, and eyebrows, etc. Serrated and Tapered Cone Tool: used for indentations and embossing, also for creating cone-shaped hollows, ideal for creating extraordinary-looking fruits like apples, pears, etc. The serrated cone is fantastic for making the throats of a wide variety of flowers. 5/6 Star Tapered Cones Tool: Used as a single star punch, it can also be used to create the centers of 5 or 6 petal flowers. Bulbous Tool: A very versatile tool that can be used for hollowing and punching a wide variety of shapes, a fantastic finishing tool for ruffles. Flower/Leaf Shaping Tool: perfect for sculpting and veining petals and leaves. 10 Year PME Warranty Included (Applicable Conditions).

100 Disposable aprons 72x127cm white color 25 microns pack.

Cake leveler cutter, cut your cakes to exactly the same thickness thanks to the precise adjustment offered by this cutting saw.

You can cut cakes with diameters of up to 33 cm.

Size: 45 cm long x 14.5 cm high.

Set of 5 Modeling Brushes. Medium tip, ideal for precise modeling. Total length: 19.5 cm, equipped with food-grade silicone tips.

This professional 5-piece modeling tool set by Dekofee (Professional Modelling Tool Set Stainless Steel) has been developed with the help of the renowned international cake designer Nicola Keysselitz. The tools have different options on both ends and are ideal for modeling. They are perfect for working with modeling paste, modeling chocolate, and gum paste.

Made of high-quality stainless steel.

Contains: 5 tools.

The Decortwist transforms sugar paste into cords of various shapes and sizes to decorate cakes and sweets. The kit includes 20 different interchangeable molds. Made from recyclable food-grade plastic, it is easy to disassemble and fully dishwasher safe. Patented model.

The PME steam machine for cakes is a new way to apply steam to your cakes and sugar decorations. This handy device will help you remove any traces of icing sugar or cornstarch that may have remained on your cake after preparation.

It can also be used to apply a beautiful shiny finish to your flowers, leaves, and decorations, or even on entire cakes.

With the extra tall scraper from PME (Plain Edge Extra Tall Side Scraper), you'll leave your cakes with a smooth and perfect surface. It is ideal for use with buttercream, royal icing, ganache, glaze, and much more.

Made from high-quality, food-safe plastic.

Size: approx. 13 x 9.3 cm.

Gun with stainless steel cylinder and ergonomic plastic handle, ideal for preparing sweet and savory cookies and for decorating croissants. The kit contains 13 interchangeable aluminum dies to obtain cookies with original and well-defined shapes using a single tool; 8 stainless steel nozzles to create many decorations; 1 manual with instructions, recipes, and step-by-step guidance.

The disposable decorating bags from FunCakes are high-quality and perfect for cold, hot, dense, and light fillings. These decorating bags are made with a very flexible and non-slip material, making them ideal for decorating cakes, cupcakes, cookies, and much more. The bags can be filled before use, stored in the refrigerator, and heated when ready to use in the microwave or in a water bath.

Decorating bag size: approx. 30 x 17 cm.

14.5 cm Cutter. Contents: Cutter with 2 spare blades.

The Edgy Starter Set from Dekofee is the tool for modern designs with sharp edges or trendy cream cakes. With the wide, ergonomic handle, you always keep the Edgy in the correct position. This versatile Dekofee tool is suitable for ganache and frosting cakes. The Edgy is easy to adjust to the correct height, has a stable handle, and ensures sharp edges. P>

The Edgy is suitable for cakes with a diameter of 15 cm to 30 cm. The maximum height is 11.5 cm.

A very practical tool used to move pieces of paste used in a project

Size: 140 mm (5 ½ inches)

User-friendly, easy to use and clean

Made of strong and durable plastic

Tools used with food products should be kept separate from those used with non-food materials e.g. craft clay