MODECOR TRANSFER FOR CHOCOLATE HEART 30X40CM

Chocotransfer sheets for making transfers on white or dark chocolate depending on the design. You can create endless possibilities with the techniques of adherence on chocolate. Just pour the melted chocolate onto the sheet, chill in the fridge for 5 minutes, and peel off the acetate sheet.

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Discover the elegance and unparalleled flavor of the raspberry Chocotransfer sheet from Modecor, a product designed to elevate your pastry, bakery, and ice cream creations to a higher level. With dimensions of 30x40 cm, this sheet is perfect for decorating cakes, pastries, and desserts, adding a sophisticated and professional touch. The quality of Modecor is reflected in every detail, ensuring an impeccable design transfer and an authentic raspberry flavor that will delight your customers. Easy to use, simply apply the sheet over melted chocolate and let the magic happen. Ideal for those looking to innovate and surprise with their creations, this Chocotransfer sheet is the perfect choice to add a touch of distinction and flavor to your sweets. With Modecor, every detail counts and every flavor becomes a memorable experience.

10 PVC mycron sheets for food use. They are used as non-stick sheets for stainless steel profiles and hinged molds to create decorations for semifreddo and chocolate. Not suitable for cooking.

Discover the versatility and quality of the Set of 10 PVC Sheets from Decora, specially designed for pastry, bakery, and ice cream enthusiasts. These PVC sheets, measuring 30x40 cm and with a thickness of 150 microns, are the perfect ally for your culinary creations. Ideal for working with chocolate, fondant, and other materials, they offer a smooth and resistant surface that facilitates unmolding and guarantees professional finishes. The Decora brand stands out for its commitment to quality and innovation, and this set is no exception. The sheets are reusable and easy to clean, making them an economical and eco-friendly option for your kitchen. Additionally, their transparency allows for precise visual control during the decoration process, ensuring impeccable results with every use. With the Set of PVC Sheets from Decora, you'll take your culinary skills to the next level, surprising everyone with your unique and delicious creations.

Chocotransfer sheets for making transfers on white or dark chocolate according to the design. You can create endless possibilities with adherence techniques on chocolate. You just need to pour melted chocolate over the sheet, chill in the fridge for 5 minutes, and peel off the acetate sheet.

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Discover elegance and art in baking with the 30x40 cm Floreal Chocotransfer sheet from Modecor. This innovative sheet is perfect for transforming your creations into true masterpieces. Designed with a delicate floral pattern, it adds a sophisticated and unique touch to your cakes, pies, and desserts. Its size of 30x40 cm is ideal for covering large surfaces, allowing you to easily and precisely personalize your sweets. The Chocotransfer sheet from Modecor is easy to use: simply apply it over melted chocolate and let the design transfer perfectly. It is the ideal solution for those looking to add a special detail without complications. Additionally, its superior quality ensures a professional finish that will impress all your guests. With Modecor, every detail counts, and with the Floreal Chocotransfer sheet, your creations will stand out for their beauty and originality. Take your baking skills to the next level and surprise with a floral touch that will make your desserts unforgettable.

Golden Touch, inspired by the gold used

in elite pastry, offers unparalleled elegance,

transforming each of your

daily creations into a true gem.

The innovation of this product lies in its ability to replicate the splendor of traditional gold leaf,

allowing you to transform your desserts into masterpieces every day.

Make your pastry creations a true gem with Golden Touch!

Revolutionize your concept of luxury with a unique product

accessible to every professional and with

unprecedented qualities.

Thanks to an exclusive technology, Golden

Touch will allow you to confer beauty and elegance

to all your desserts!

COVERAGE

Golden Touch transforms all your products into a precious nugget

of gold: you can cover chocolate bars or pralines, macarons,

mignon desserts, and much more. Perfect for adding light and making your

display shine!

As decoration, transformed into

SHAVINGS, FLAKES, OR PEARLS

Each sheet of Golden Touch can be easily adapted to create

shavings, flakes, or pearls to apply on chocolate, mignon desserts,

or to add a touch of elegance to glazes, cream creations, or

ice creams and semifreddo desserts.

INSTRUCTIONS FOR USE:

To make the most of Golden Touch, it’s important to follow these instructions:

· Before using, make sure your hands are perfectly dry or use gloves.

· Golden Touch has two distinct sides: one luminous and shiny, and the other slightly rougher.

It is recommended to place the rough side in contact with the surface of the desired sweet, to

better showcase the shiny finish.

Storage Tips

Keep the Golden Touch sheet inside its packaging in a cool, dry place away from sunlight.

Chocotransfer sheets for making transfers onto white or dark chocolate according to the design. You can create endless possibilities with the adhesion techniques on chocolate. You just need to pour the melted chocolate onto the sheet, chill in the fridge for 5 minutes, and peel off the acetate sheet.

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Discover the magic of decoration with the strawberry Chocotransfer sheet from Modecor, an essential product for creative pastry lovers. This 30x40 cm sheet is designed to transform your desserts into true works of art, adding a touch of elegance and irresistible flavor. With its delicate strawberry design, it is perfect for customizing cakes, cupcakes, and any sweet creation you wish to enhance. The superior quality of Modecor ensures a flawless chocolate transfer, achieving a professional finish that will impress all your guests. Its use is simple: you just need to melt the chocolate, apply it onto the sheet, and let the magic happen. Ideal for both professionals and amateurs, this Chocotransfer sheet is the perfect choice for those looking to stand out in the world of pastry. Add a touch of sophistication and flavor to your creations with Modecor.

They are used as non-stick sheets for collapsible stainless steel molds and forms, for making semifreddos and chocolate decorations. Not suitable for cooking.

Size: 40x60cm

Package content: 100 sheets.

Discover excellence in decorating your creations with PVC sheets for chocolate work from the renowned brand Decora. This package includes 100 high-quality sheets, each with a generous size of 40x60 cm, ideal for unleashing your creativity in pastry, bakery, and ice cream making. Specifically designed for working with chocolate, these sheets allow you to create elegant and professional decorations with ease. Their smooth and sturdy surface ensures perfect unmolding, keeping every detail of your designs intact. Whether you are crafting figures, transfers, or custom decorations, the PVC sheets from Decora are the perfect tool to take your creations to the next level. Add a touch of sophistication and professionalism to your desserts with this must-have accessory for any chocolate lover.

Mycron PVC sheets. They are used as non-stick sheets for stainless steel forms and hinged molds to make semifreddos and chocolate decorations. Not suitable for cooking.

Discover the versatility and quality of the Decora Set of 10 PVC Sheets, specially designed to meet the needs of professionals and enthusiasts in pastry, bakery, and ice cream making. Each sheet measures 60x40 cm and has a thickness of 150 microns, ensuring exceptional strength and durability. These sheets are ideal for working with chocolate, caramel, and other preparations that require a smooth, non-stick surface. Additionally, their generous size allows for covering large areas, facilitating the creation of complex decorations and structures. With the backing of the renowned brand Decora, this set becomes an indispensable tool in your kitchen, ensuring impeccable and professional results with each use. Enhance your creations and impress your clients or guests with perfect and high-quality finishes.

Quick cooling spray, for setting sugar-based products and chocolate compositions, ensuring a fast and instant setting. With straw, ideal for sugar and chocolate. Gluten-free

Content: 75 ml

Discover the perfect ally for your pastry creations with the Cooling Spray with Straw from Decora. This innovative product, presented in a practical 75 ml can, is ideal for those moments when you need to quickly cool your preparations. Whether it's to harden chocolate, stabilize sugar decorations, or give the final touch to your desserts, this spray is the solution you've been looking for. Its application is simple and precise thanks to the included straw, allowing you to direct the cold exactly where you need it. With Decora, every detail counts, and this cooling spray will help you achieve professional finishes on your cakes, pastries, and sweets. Don't let time be an obstacle to your culinary creativity; with Decora, every creation is a masterpiece.

Unit size: 16 cm in diameter. Package content: 24 units.

Golden Touch, inspired by the gold used

in elite pastry, offers unparalleled elegance,

transforming each of your daily creations

into a true jewel.

The innovation of this product lies in its ability to replicate the splendor of traditional gold leaf,

allowing you to transform your desserts into masterpieces every day.

Make your pastry creations a real jewel with Golden Touch!

Revolutionize your concept of luxury with a

unique product accessible to every professional and with

unprecedented qualities.

Thanks to exclusive technology, Golden

Touch will allow you to infuse beauty and elegance

into all your desserts!

COVERAGE

Golden Touch transforms all your products into a precious nugget

of gold: you can cover chocolate bars or pralines, macarons,

mignon desserts, and much more. Perfect for adding light and making

your display shine!

As decoration, transformed into

SHAVINGS, FLAKES, OR PEARLS

Each sheet of Golden Touch can be easily adapted to create

shavings, flakes, or pearls to apply on chocolate, mignon desserts,

or to add a touch of elegance to glazes, cream creations, or

ice creams and semifreddo desserts.

HOW TO USE:

To make the most of Golden Touch, it's important to follow these instructions:

· Before using it, ensure your hands are perfectly dry or use gloves.

· Golden Touch has two distinct sides: one bright and shiny, and the other slightly rougher.

It is recommended to place the rough side in contact with the desired sweet surface, to

better showcase the shiny finish.

Storage Tips

Keep the Golden Touch sheet inside its packaging in a cool, dry place away from sunlight.

Golden Touch, inspired by the gold used

in elite pastry, offers unparalleled elegance,

transforming each of your

daily creations into a true gem.

The innovation of this product lies in its ability to replicate the splendor of traditional gold leaf,

allowing you to transform your desserts into masterpieces every day.

Make your pastry creations a true gem with Golden Touch!

Revolutionize your concept of luxury with a unique product

accessible to every professional and with

unprecedented qualities.

Thanks to an exclusive technology, Golden

Touch will allow you to confer beauty and elegance

to all your desserts!

COVERAGE

Golden Touch transforms all your products into a precious nugget

of gold: you can cover chocolate bars or pralines, macarons,

mignon desserts, and much more. Perfect for adding light and making your

display shine!

As decoration, transformed into

SHAVINGS, FLAKES, OR PEARLS

Each sheet of Golden Touch can be easily adapted to create

shavings, flakes, or pearls to apply on chocolate, mignon desserts,

or to add a touch of elegance to glazes, cream creations, or

ice creams and semifreddo desserts.

INSTRUCTIONS FOR USE:

To make the most of Golden Touch, it’s important to follow these instructions:

· Before using, make sure your hands are perfectly dry or use gloves.

· Golden Touch has two distinct sides: one luminous and shiny, and the other slightly rougher.

It is recommended to place the rough side in contact with the surface of the desired sweet, to

better showcase the shiny finish.

Storage Tips

Keep the Golden Touch sheet inside its packaging in a cool, dry place away from sunlight.

Chocotransfer sheets for making transfers on white or dark chocolate depending on the design. You can create endless possibilities with adhesion techniques on chocolate. You just need to pour the melted chocolate over the sheet, let it dry in the refrigerator for 5 minutes, and peel off the acetate sheet.

-