"Emulsionante Nortemul para Bizcochos - Cubo de 5 Kgs para Repostería"

EMULSION FOR CAKES NORTEMUL (BUCKET 5 KGS)

€19.01

  140001/CU5

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Emulsifier for cakes and pastry doughs. Products stay tender for a longer time. Presented in a 5kg bucket.

Instructions for use: Pastry: Place the emulsifier, sugar, water, and eggs in the mixer and beat on low speed for half a minute. Then add the flour and other ingredients and beat on high speed for 4 minutes.

Bakery: Add directly to the mixer at the beginning of kneading.

Discover excellence in baking with Nortemul Cake Emulsifier from Eurocao, presented in a practical 5 kg bucket. This product is essential for achieving fluffy cakes with a uniform texture, guaranteeing professional results with every bake. Designed to facilitate the mixing process, Nortemul ensures a perfect emulsion of ingredients, enhancing the stability and volume of your preparations. Ideal for both experienced bakers and enthusiasts, this emulsifier is the key to obtaining cakes that melt in your mouth. With Eurocao, quality is guaranteed, allowing you to create irresistible delights that will delight everyone. Enhance your recipes and surprise with every bite using Nortemul Cake Emulsifier.

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Emulsifier for cake and pastry dough. Products remain tender for longer. Presented in a 5 kg bucket.

Instructions for use: Pastry: Place the emulsifier, sugar, water, and eggs in the mixer and beat at low speed for half a minute. Then add the flour and other ingredients and beat at high speed for 4 minutes.

Bakery: Add directly to the mixer at the start of mixing.

Highlighted Features of Nortemul Cake Emulsifier (5 Kg Bucket)

The Nortemul Cake Emulsifier is the perfect ally for any baking enthusiast looking to take their creations to the next level. This product, presented in a practical 5-kilogram bucket, is designed to improve the texture and volume of your cakes, ensuring consistent and delicious results with every bake.

Have you ever wondered how to make your cakes fluffy and light, like those from a professional bakery? The secret lies in using a good emulsifier. Nortemul acts as a stabilizer that helps mix the ingredients evenly, allowing air to incorporate better into the dough. This results in taller, softer cakes with a perfect crumb that melts in your mouth.

Benefits of Nortemul Cake Emulsifier

  • Perfect Texture: Achieve a homogeneous and fluffy texture in your cakes, ideal for any type of preparation, from cakes to cupcakes.
  • Increased Volume: Adds extra volume to your doughs, making your cakes look more attractive and professional.
  • Easy to Use: You only need to add a small amount to your mix to notice the difference. It's perfect for both beginners and baking experts.
  • Guaranteed Consistency: Ensures uniform results in every bake, eliminating unpleasant surprises.
  • Versatility: Compatible with a wide variety of recipes, from the simplest to the most elaborate.

The Nortemul Cake Emulsifier is a smart investment for any kitchen. It not only improves the quality of your baked goods but also saves you time and effort by ensuring that every cake comes out perfect. With this emulsifier, you can impress your friends and family with creations that not only taste great but also look amazing.

140001/CU5

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