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  • Categories: Additives
  • Brand: Modecor
  • Brand: Sugarflair
Edible glue Modecor: precision and safety
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Modecor

MODECOR FOOD GRADE GLUE (18GR TUBE)

€2.62 M23188

Edible glue or adhesive for sticking all types of sugar pieces, fondant, wafer, and all kinds of food bases. Convenient dispenser packaging for gluing small pieces.

Tube content: 18 grams.

Discover the versatility and effectiveness of Modecor Edible Glue Adhesive, an essential product for any lover of creative baking. This edible glue, presented in a practical 18-gram tube, is ideal for securing decorations on your cakes, cupcakes, and cookies, ensuring a professional and durable finish. Its safe and edible formula allows for easy adhesion of elements like fondant, marzipan, and sugar decorations, without altering the taste of your creations. The brand Modecor, recognized for its quality and reliability in the world of pastry, offers you a simple and effective solution to unleash your imagination. With Modecor Edible Glue Adhesive, every detail counts, allowing you to create masterpieces that will delight both the eyes and the palate. Ideal for professionals and hobbyists, this edible glue will become your perfect ally for achieving impeccable and safe decorations.
SUGARFLAIR GLYCERINE 45G: Perfect touch for your desserts
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Sugarflair

SUGARFLAIR GLYCERIN (45 GRAM JAR)

€5.05 D501

The Sugarflair glycerin is a versatile product that you can use to soften icing.

It is mainly used to soften icing or frosting.

Add it to your recipes to create a smoother texture.

Prevents your icing or Royal Icing from softening.

Contains: 45 grams.

Ingredients: humectant: E422.

Discover the versatility and quality of Sugarflair glycerin, an essential product for any baking enthusiast. Presented in a convenient 45-gram jar, this glycerin is ideal for retaining moisture in your creations, ensuring that your cakes, breads, and ice creams stay fresh and delicious for longer. Sugarflair, a brand recognized for its excellence in baking products, offers you high-purity glycerin that is perfect for softening fondant, improving the texture of your doughs, and preventing sugar from crystallizing in your icings. Its application is simple and its results are amazing, making every bite an unforgettable experience. Add a professional touch to your recipes with Sugarflair glycerin and take your culinary skills to the next level.

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