Aromas and Essences

"AGR Orange Blossom Water" is a pure and refreshing essence that will transport you to fields of blooming orange trees. This product, presented in a convenient 1-liter bottle, is a true delight for the senses. Its soft and floral aroma, characteristic of orange blossom flowers, is ideal for perfuming your home, your clothes, or even for use in your cooking and baking recipes. The brand "AGR" is recognized for its commitment to quality and authenticity, using only the purest and most natural ingredients. With "AGR Orange Blossom Water," you can enjoy a touch of freshness and elegance in your daily life. Discover the floral essence that will transform your culinary creations with AGR Orange Blossom Water, presented in a convenient 1-liter bottle. This delicate essence, extracted from orange blossoms, is the secret touch your pastry, bakery, and ice cream shop needs to stand out. With its subtle and refreshing aroma, AGR Orange Blossom Water is ideal for flavoring doughs, creams, and desserts, adding a unique and sophisticated nuance to every bite. Perfect for traditional recipes like the "Roscón de Reyes" or innovative gourmet creations, this essence will become a must-have in your kitchen. The AGR brand guarantees the highest quality and purity in every drop, ensuring that your preparations shine with authentic and natural flavor. Add a touch of distinction to your products with AGR Orange Blossom Water and surprise your customers with an unforgettable sensory experience.

Apricot-flavored gelatin ideal for decorating, polishing fruits, and finishing desserts.

To achieve a more liquid consistency, dissolve 200 g of product with 50 g of water in a double boiler and mix well.

Dissolve before using.

Jar content: 200 grams.

The line of Decora aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in baking and cold preparations. Depending on the flavor, 5 or 10 g of product are sufficient to flavor 1 kg of preparations.

The line of Decora aromas expands with many fragrances and flavors. Perfect for adding aroma to creams and doughs, they can be used in both cooking and cold preparations. Depending on the flavor, 5 or 10 g of product are enough to scent 1 kg of preparations.

The Decora line of aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold applications. Depending on the flavor, 5 or 10 g of product are sufficient to flavor 1 kg of preparations.

Natural Madagascar Bourbon vanilla extract, with an intense flavor. Suitable for flavoring baked sweets, cookies, and ice creams. Use 3 teaspoons of vanilla per 1 liter of product.

The Decora aroma line expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.

The line of Decora aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and in cold dishes. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.

This emulsion is particularly suitable for use at high temperatures, such as in baking. It is an excellent choice for making your cakes, bases, sponge cakes, cookies, as well as fillings, glazes, and desserts.

This emulsion will give your cake a delicious cream cheese flavor. An excellent option to flavor your cookies, cakes, frostings, fillings, etc.

Emulsions are alternatives to extracts and instead of using alcohol, the flavor is micro-encapsulated in natural stabilizers and suspended in water. The encapsulation prevents flavor loss when exposed to high temperatures. Emulsions have a more potent and solid flavor.

Ingredients: natural and artificial flavors, water, propylene glycol, alcohol, gum, sodium benzoate, citric acid

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Cinnamon baking emulsion has a delicious cinnamon flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but rather natural stabilizers and water, the emulsion can be exposed to extreme heat without affecting its flavor.

An excellent choice for all those who make cakes, bases, sponge cakes, cookies, but also fillings, frosting, and desserts.

The Coconut baking emulsion has a delicious tropical flavor.

Emulsions are water-based and are a perfect alcohol-free alternative to most extracts. By not using alcohol, but instead natural stabilizers and water, the emulsion can be exposed to extreme heat without compromising its flavor.

This Citroen emulsion only contains natural lemon extracts and provides a fresh and intense citrus flavor.

Content: 118 ml.

Contains: water, propylene glycol, natural lemon flavoring, gum arabic, xanthan gum, sodium benzoate

LorAnn Professional Bakery Emulsions are distinguished from concentrated extracts by their delicious and intense long-lasting flavor. The emulsions are particularly suitable for use in the most extreme environments, such as high-temperature processing. They are an excellent choice for all those who make cakes, bases, sponge cakes, cookies, as well as fillings, frosting, and desserts.

Princess Cake and Cookie emulsions have a light nutty flavor, with hints of citrus and vanilla. A combination of vanilla, almond, and lemon flavors. Use this emulsion for all recipes that require a vanilla extract with an irresistible flavor.

Pure Mami vanilla extract in paste presented in a dispensing tube.

Content: 50 grams.

The Decora line of aromas expands with many fragrances and flavors. Perfect for flavoring creams and doughs, they can be used both in cooking and cold. Depending on the flavor, 5 or 10 g of product are enough to flavor 1 kg of preparations.