Ingredients

Discover the perfect solution for your culinary creations with the AGR Baking and Bread Release Spray 500 ml. This innovative product is designed to facilitate the demolding process, ensuring that your cakes, breads, and other treats come out flawlessly and effortlessly. Its advanced formula creates a non-stick layer that prevents doughs from sticking to the molds, guaranteeing professional results every time. Ideal for bakers and pastry chefs, both amateurs and experts, this spray is easy to apply and does not alter the taste or texture of your preparations. Additionally, its practical 500 ml container offers a large number of applications, making it an indispensable ally in your kitchen. Optimize your time and improve the presentation of your products with the AGR Release Spray, and enjoy the satisfaction of a perfect finish with every bake.

Liquid glucose for preparing syrups, pastes, candies, and fondant.

Presented in a 2.2-kilo bucket.

No refrigeration needed.

Discover the versatility and quality of 44º Glucose from AGR, presented in a practical 2.2 kg bucket, ideal for meeting the needs of your pastry, bakery, or ice cream shop. This product is essential for achieving perfect textures and balanced sweetness in your creations. Glucose is a key ingredient to prevent sugar crystallization, ensuring unparalleled smoothness in candies, fondants, and ice creams. Additionally, its bucket presentation makes it easy to store and dose, ensuring you always have the necessary amount at hand for your recipes. With 44º Glucose from AGR, every preparation becomes an exceptional culinary experience, enhancing the flavor and quality of your final products. Trust in AGR to take your creations to the next level and delight your customers with impeccable results.

Introducing the "" AZÚCAR PERLADO AGR P2, a premium pearl sugar that transforms your baking creations into masterpieces. Packaged in a convenient 2 kg bag, this sugar is perfect for adding a delightful crunch and a touch of elegance to your pastries, waffles, and desserts. Its unique, large granules resist melting, ensuring a beautiful, glossy finish every time. Whether you're crafting traditional Belgian waffles or experimenting with new recipes, AZÚCAR PERLADO AGR P2 is your go-to choice for superior texture and taste. Elevate your baking with this essential ingredient and impress with every bite.

The Instant Yeast Bruggeman Pastry "SD" (brown label) is a product

made from the multiplication of select yeast free of Saccharomyces

cerevisiae. The "brown label" yeast is much more suitable for doughs with

a high sugar content (

freezing process. E491 (sorbitan monostearate) is used as an emulsifier; ascorbic acid is used as a flour treatment agent

(E300).

Discover the magic of baking with the Bruggeman Pastry Yeast Powder 500 grams, an indispensable gem for any lover of sweet cooking. This product, from the renowned brand AGR, is ideal for elevating your creations to the next level, guaranteeing fluffiness and perfect texture in every bite. Specially designed for pastry, this yeast powder ensures that your cakes, muffins, and pies achieve unmatched lightness, allowing you to surprise your loved ones with professional results from the comfort of your home. Its 500-gram presentation is perfect for those who enjoy frequent baking, ensuring you always have the key ingredient for your favorite recipes on hand. With Bruggeman Pastry Yeast Powder, every creation will be a masterpiece of flavor and texture. Dare to experiment and delight everyone with your sweet creations!

Spray release agent Demax used as a release agent for cake molds, replacing the grease normally used.

CSM's range of culinary fats is 100% vegetable and a synonym for quality. Their high performance and various formats and applications will be your best ally when you want to release or use them for baking, grilling, and cooking. Check it out!

Discover the perfect solution for your culinary creations with the 500 ml Demax spray release agent. This product is an indispensable ally in the kitchen, specially designed to facilitate the release of your preparations in pastry, bakery, and ice cream making. With its innovative formula, the Demax release agent guarantees impeccable release, preventing your cakes, breads, and ice creams from sticking to the molds, allowing you to achieve professional results effortlessly. The spray application ensures uniform and precise coverage, optimizing the use of the product and ensuring that every corner of the mold is perfectly covered. Additionally, its 500 ml presentation is ideal for those seeking performance and durability in a single package. Trust the quality of Demax and transform your recipes into true masterpieces, enjoying a hassle-free culinary experience. With the Demax release agent, every creation is a guaranteed success.

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). The preparation of the glaze is very simple, you can even make it in the microwave, and you can apply it to your cakes. It dries well, provides a spectacular shine, and can be easily colored or flavored (with a colorant or flavoring). Of course, you can also use the fondant glaze for cakes, and it's very easy to use for adding special touches with a piping bag.

 

Presented in a 7-kilogram bucket.

Discover excellence in decoration with the White S20 Glaze Fondant from the renowned brand AGR. This product, presented in a practical 7 kg bucket, is ideal for professionals and pastry enthusiasts seeking an impeccable and elegant finish for their creations. Its smooth and malleable texture allows for easy handling, facilitating cake coverage and the creation of decorative details with precision. The S20 fondant stands out for its pure white color, which adds a touch of sophistication to any dessert, and its delicate flavor that complements without overshadowing your preparations. Additionally, its formula is designed to maintain freshness and flexibility for longer, ensuring perfect results with each use. With the White S20 Glaze Fondant from AGR, your creations will not only be delicious but also visually striking.

Introducing AZUCAR GLASS MYRUAR, the perfect finishing touch for your baked creations. This 2 kg bag of premium powdered sugar is ideal for dusting, icing, and creating smooth, velvety frostings. Its fine texture ensures effortless blending, making it a must-have for both amateur bakers and professional pastry chefs. Elevate your desserts with the delicate sweetness and flawless finish that only AZUCAR GLASS MYRUAR can provide. Whether you're crafting a classic cake or experimenting with new recipes, this high-quality sugar guarantees a delightful result every time. Transform your baking with the exceptional quality of MYRUAR.

The PME glycerin is a viscous, transparent liquid product with a slightly sweet taste. It is primarily used to soften frosting, but it can also be added to cake recipes that use flour to create a softer crumb texture. It is also used in Royal Icing to prevent it from becoming too hard.

Ingredients: contains glycerol, water, sulfated ashes, butanetriols. This product is: Kosher certified, suitable for vegetarians.

Content: 35 grams

Discover the versatility of PME glycerin in its practical 35 ml bottle, an indispensable ally for any baking enthusiast. This high-quality glycerin is perfect for retaining moisture in your creations, ensuring that your cakes and breads stay fresh and delicious for longer. Additionally, it is ideal for softening fondant and sugar paste, making them easier to handle and achieving flawless finishes in your decorations. The PME glycerin is an essential product for those looking to perfect their skills in pastry, baking, and ice cream making. Its safe and effective formula will allow you to experiment with new textures and flavors, elevating your recipes to the next level. Whether you are a professional or a cooking enthusiast, this small bottle of glycerin will become a key component of your culinary arsenal. Add a touch of quality to your creations with PME glycerin and surprise everyone with exceptional results.

Ideal tool for dusting powdered sugar, flour, and cocoa powder

Dimensions: 8 x 6 cm (3 x 2.3”)

Screw-on lid that can be removed

Easy to use and clean

Discover the essential tool for every baking enthusiast: the Stainless Steel Duster Dispenser 80 mm from PME. Designed to make your culinary creations easier, this duster is perfect for adding a final touch of powdered sugar, cocoa powder, or flour to your cakes, bread, and ice creams. Made with high-quality stainless steel, it ensures durability and resistance, guaranteeing prolonged use in your kitchen. Its ergonomic design allows for comfortable and precise handling, while its 80 mm size is ideal for covering surfaces evenly. With the PME brand, recognized for its excellence in baking tools, you can be sure that you are purchasing a reliable and efficient product. Enhance your presentations and impress your guests with professional finishes thanks to this practical duster dispenser.

It is used in pastry to cover and give a final soft decorative touch to desserts or sweets. Mixed with hot water and lemon, it produces the glaze used to decorate desserts like apfelstrudel. By mixing powdered sugar with a bit of water, you obtain a paste that can be used to cover or decorate sweets or cakes, and when it dries it forms a thin layer of elegant whitish and crunchy shine. The glaze can have additions that allow obtaining variants of color and flavors (food colorings and flavors like chocolate, vanilla, strawberry, etc.).

Discover excellence in pastry with AGR's Pulverized Powdered Sugar, presented in a practical 10 kg bag. This powdered sugar is the perfect ally for pastry, bakery, and ice cream professionals seeking a flawless finish in their creations. Its finely pulverized texture ensures quick and uniform dissolution, ideal for glazes, coatings, and decorations that require a touch of elegance and softness. AGR's Pulverized Powdered Sugar not only adds sweetness but also enhances the presentation of your desserts, giving them a professional and attractive look. Its versatility makes it an essential ingredient for sprinkling over cakes, cookies, and donuts, or for preparing delicious creams and fillings. With this product, each creation becomes a masterpiece that will delight your customers and diners. Trust in the quality of AGR and take your culinary skills to the next level with this indispensable powdered sugar.

With this S20 fondant glaze or "melted fondant," you can cover your desserts with a beautiful layer of pearly white shine with a peak (it hardens). Making the glaze is very simple, you can even make it in the microwave, and you can introduce it into your cakes. It dries well, provides a spectacular shine, and can easily be colored or flavored (with coloring or flavoring). Of course, you can also use fondant glaze for cakes, and it is very easy to use to add special touches with a piping bag.

 

Presented in a 15-kilo bucket.

Discover excellence in decoration with the S20 White Fondant from AGR, presented in a practical 15 kg bucket. This fondant is the perfect choice for bakers and pastry chefs seeking quality and versatility in their creations. Its smooth and pliable texture allows you to cover and decorate cakes easily, achieving flawless and professional finishes. The pure white color of the S20 fondant is ideal for creating a perfect base that you can customize with colorings, allowing for an infinite number of creative combinations and designs. Additionally, its subtle flavor complements any type of cake without overwhelming the palate. With the S20 White Fondant from AGR, every creation becomes a work of art, guaranteeing satisfaction for both the creator and those who enjoy its sweet results. Perfect for weddings, birthdays, and any special occasion, this fondant is an indispensable ally in your kitchen.