Ingredients

Discover the perfect solution for your culinary creations with the AGR Baking and Bread Release Spray 500 ml. This innovative product is designed to facilitate the demolding process, ensuring that your cakes, breads, and other treats come out flawlessly and effortlessly. Its advanced formula creates a non-stick layer that prevents doughs from sticking to the molds, guaranteeing professional results every time. Ideal for bakers and pastry chefs, both amateurs and experts, this spray is easy to apply and does not alter the taste or texture of your preparations. Additionally, its practical 500 ml container offers a large number of applications, making it an indispensable ally in your kitchen. Optimize your time and improve the presentation of your products with the AGR Release Spray, and enjoy the satisfaction of a perfect finish with every bake.

The Instant Yeast Bruggeman Pastry "SD" (brown label) is a product

made from the multiplication of select yeast free of Saccharomyces

cerevisiae. The "brown label" yeast is much more suitable for doughs with

a high sugar content (

freezing process. E491 (sorbitan monostearate) is used as an emulsifier; ascorbic acid is used as a flour treatment agent

(E300).

Discover the magic of baking with the Bruggeman Pastry Yeast Powder 500 grams, an indispensable gem for any lover of sweet cooking. This product, from the renowned brand AGR, is ideal for elevating your creations to the next level, guaranteeing fluffiness and perfect texture in every bite. Specially designed for pastry, this yeast powder ensures that your cakes, muffins, and pies achieve unmatched lightness, allowing you to surprise your loved ones with professional results from the comfort of your home. Its 500-gram presentation is perfect for those who enjoy frequent baking, ensuring you always have the key ingredient for your favorite recipes on hand. With Bruggeman Pastry Yeast Powder, every creation will be a masterpiece of flavor and texture. Dare to experiment and delight everyone with your sweet creations!

CMC is used to harden fondant or it can be used as edible glue by simply adding water.

Ingredients: carboxymethyl cellulose: E466 (100%). For food use.

Discover the secret to taking your pastry creations to the next level with FunCakes CMC "Tylo Powder." This versatile powder, presented in a convenient 60-gram jar, is a must-have in the kitchen of any pastry, bakery, and ice cream enthusiast. Ideal for giving firmness and elasticity to your fondants and gum pastes, FunCakes CMC will allow you to mold and sculpt with ease, achieving professional finishes in your decorations. The FunCakes brand is synonymous with quality and trust, and their "Tylo Powder" is no exception. This product is perfect for creating flowers, figures, and details that require quick drying and a solid structure. Additionally, it is easy to use: simply mix with water or incorporate directly into your doughs for surprising results. With FunCakes CMC "Tylo Powder," your desserts will not only be delicious but also visually impressive. Make every creation a work of art!

Tartar, also known as cream of tartar, is a natural salt obtained from wine production that is typically used in combination with baking soda as a leavening agent in food products.

Ingredients: potassium tartrate (E336)

Discover the best-kept secret of professional pastry chefs with Funcakes Cream of Tartar (80g). This essential ingredient is perfect for elevating your pastry, baking, and ice cream creations to a higher level. Funcakes Cream of Tartar is a fine white powder that acts as a stabilizer, ideal for achieving firm and fluffy meringues, as well as adding volume and softness to your cakes and soufflés. Moreover, it's a perfect ally to prevent sugar crystallization in your syrups and glazes. The Funcakes brand has earned the trust of baking enthusiasts for its commitment to quality and effectiveness of its products. With this Cream of Tartar, you can experiment and perfect your favorite recipes, always ensuring professional results. Its practical 80-gram packaging allows you to dose with precision, guaranteeing that each creation is a success. Add Funcakes Cream of Tartar to your pantry and transform your desserts into true culinary masterpieces.

The FunCakes egg albumin powder is the perfect substitute for raw egg whites!

Dehydrated egg white (pasteurized). This product is Halal certified.

10 grams of albumin + 60 ml of water is equivalent to 2 egg whites. The mixture should be used within a maximum of 4 hours.

Content: 125 grams. Presented in an airtight container.

Discover the versatility and quality of Funcakes Egg Albumin Powder, an essential ingredient for baking and ice cream enthusiasts. This product, presented in a practical 125-gram package, is ideal for creating perfect meringues, light mousses, and delicious macarons. The Funcakes egg albumin powder is easy to use and guarantees consistent results in every preparation, thanks to its purity and high quality. Perfect for those seeking an alternative to fresh eggs, this powder dissolves easily in water, allowing precise dosing and prolonged storage without the need for refrigeration. Additionally, it is a safe and convenient option for those who want to avoid the risk of salmonella contamination. With Funcakes, take your culinary creations to the next level and amaze everyone with unparalleled textures and flavors.

Use this edible glue from FunCakes to attach sugar sheets or decorations onto fondant or slightly hardened buttercream frosting. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations using a decorating brush and let them dry. The clear glue is invisible once dried.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream frosting.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 50 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

Discover the adhesive power of the Funcakes Edible Glue, an indispensable ally for any lover of creative baking. This product, presented in a practical 50-gram package, is ideal for securely and precisely attaching your edible decorations. Whether you are working with fondant, marzipan, or any other decorative material, the edible glue from Funcakes ensures a firm and durable hold, allowing you to unleash your creativity without worrying about the stability of your creations. Its transparent and easy-to-apply formula ensures that your decorations look flawless, leaving no visible residue. Additionally, it is completely safe for consumption, meeting the highest standards of food quality. Perfect for both professionals and amateurs, this glue is the ideal complement to take your cakes, cupcakes, and cookies to the next level. With Funcakes, every detail counts and every creation becomes a masterpiece.

Use this FunCakes edible glue to attach sugar sheets or decorations to fondant or slightly hardened buttercream icing. It keeps decorations in place on cakes, cupcakes, cookies, and more. Simply add small dots of glue to the decorations and let them dry. The clear glue is invisible once dry. Comes with an easy-to-use brush attached to the cap.

Edible glue for sticking small decorations onto fondant or slightly hardened buttercream icing.

Easy to use clear glue with the attached brush. Just add small dots to the decorations, stick them on, and let them dry.

100% edible.

Storage: Keep away from direct light.

Contains: 22 grams.

Ingredients: water, emulsifier: E466, preservative: E211, acidity regulator: E330, flavoring.

Discover the perfect ally for your pastry creations with FunCakes edible glue. This practical 22-gram product is essential for any pastry, bakery, and ice cream enthusiast who wants to take their decorations to the next level. Ideal for securing delicate details on your cakes, cupcakes, or cookies, FunCakes edible glue ensures safe and edible adhesion, without altering the flavor of your sweets. Its transparent and easy-to-apply formula allows you to join fondant, marzipan, and other decorative elements with precision and cleanliness. Additionally, its compact size makes it perfect to have on hand in your kitchen. With FunCakes, every detail counts to make your desserts a masterpiece.

FunCakes Arabic gum is a plant-based binding agent that can be used as a stabilizer and binder. It is a natural gum and does not contain any animal-derived ingredients.

Arabic gum provides a smooth texture and can be used when making candies, ice creams, flavors, sweeteners, and more. This product is colorless and tasteless.

Ingredients: Arabic gum (E414).

Discover the versatility and quality of Funcakes Arabic Gum, an essential ingredient for any creative baking enthusiast. This 50-gram jar is perfect for giving a professional finish to your pastry, bakery, and ice cream creations. Arabic gum is known for its stabilizing and thickening properties, making it an ideal ally to improve the texture and shine of your glazes, fondants, and edible decorations. With the quality guarantee of Funcakes, this product is easy to use and integrates perfectly into your recipes, ensuring consistent and high-quality results. Whether you are preparing a spectacular wedding cake or intricately decorated cupcakes, Funcakes Arabic Gum will help take your skills to the next level. Add a professional touch to your sweets and amaze everyone with your creations.

Benefits of use: Oven-stable creams with a creamy texture, prevents the syrup from separating from the creams. Use between 2% and 5% of the total recipe.

Ingredients: Modified starch (E-1442)

Discover the versatility and quality of Eurocao North Modified Corn Starch, presented in a convenient 1 kg package. This product is an indispensable ally for professionals and enthusiasts of pastry, bakery, and ice cream making. Its improved formula guarantees a smooth and homogeneous texture in your preparations, allowing you to achieve exceptional results in every recipe. The modified corn starch is ideal for thickening sauces, creams, and fillings, providing perfect consistency without altering the original flavor of your creations. Additionally, it is a key ingredient for achieving fluffier and lighter doughs, enhancing your customers' experience when tasting your products. With Eurocao, you have the assurance of a high-quality product that adapts to your culinary needs, facilitating the preparation process and guaranteeing a professional finish. Add the North Modified Corn Starch to your pantry and elevate your preparations to the next level.

The PME glycerin is a viscous, transparent liquid product with a slightly sweet taste. It is primarily used to soften frosting, but it can also be added to cake recipes that use flour to create a softer crumb texture. It is also used in Royal Icing to prevent it from becoming too hard.

Ingredients: contains glycerol, water, sulfated ashes, butanetriols. This product is: Kosher certified, suitable for vegetarians.

Content: 35 grams

Discover the versatility of PME glycerin in its practical 35 ml bottle, an indispensable ally for any baking enthusiast. This high-quality glycerin is perfect for retaining moisture in your creations, ensuring that your cakes and breads stay fresh and delicious for longer. Additionally, it is ideal for softening fondant and sugar paste, making them easier to handle and achieving flawless finishes in your decorations. The PME glycerin is an essential product for those looking to perfect their skills in pastry, baking, and ice cream making. Its safe and effective formula will allow you to experiment with new textures and flavors, elevating your recipes to the next level. Whether you are a professional or a cooking enthusiast, this small bottle of glycerin will become a key component of your culinary arsenal. Add a touch of quality to your creations with PME glycerin and surprise everyone with exceptional results.

Leavening agent for cakes and muffins.

Professional tradition.

Discover the secret to achieving fluffy and delicious cakes and muffins with the Cake and Muffin Leavening Agent Norte from Eurocao. This product, presented in a convenient 1 kg package, is ideal for bakers and pastry chefs seeking professional results with every bake. Its specially designed formula guarantees a smooth texture and perfect volume, making your creations stand out for their lightness and unparalleled flavor. With the leavening agent from Eurocao, every bite will be a unique experience, full of flavor and softness. Perfect for all types of recipes, from the most traditional to the most innovative, this leavening agent will become an indispensable ally in your kitchen. Make sure to always have the Cake and Muffin Leavening Agent Norte from Eurocao on hand and impress everyone with your pastry skills.

Discover the magic of the "EUROCAO RELEASE AGENT FOR MOLDS IN SPRAY 600 ML." This product is your perfect ally in the kitchen, ensuring that your baking creations release with ease and perfection. Its specialized formula prevents your cakes and desserts from sticking, preserving their shape and details. With its convenient spray format, application is quick and even, saving you time and effort. Additionally, its large 600 ml capacity will allow you to enjoy multiple uses. With EUROCAO, your delights will come out of the mold as perfect as your culinary talent!