Chocolate

Discover the exquisiteness of chocolate with the 1 kg Bag of Novapast Gold Caramel Substitute Chocolate. This product from the renowned brand Novapast is perfect for pastry lovers seeking a special touch in their creations. Its perfectly balanced caramel flavor adds a unique sweetness that will transform your desserts into true masterpieces. Perfect for melting, coating, or decorating, this substitute chocolate meets all your culinary needs, always guaranteeing a professional finish. Its smooth and creamy texture makes it easy to handle, allowing you to explore your creativity without limits. Whether making cakes, cookies, or ice cream, Novapast Gold Caramel Substitute Chocolate is your perfect kitchen ally. Add a touch of sophistication and delight your clients or loved ones with the unparalleled taste of this product. With Novapast, every bite is an unforgettable experience.

Indulge in the rich, velvety taste of Novapast's "Sin Azúcar" Dark Chocolate, now available in a convenient 1 kg bag. Perfect for health-conscious chocolate lovers, this sugar-free delight offers the same deep, intense flavor you crave without the added sugar. Ideal for baking, melting, or simply enjoying as a guilt-free treat, Novapast ensures quality and satisfaction in every bite. Elevate your culinary creations or savor it on its own—this dark chocolate is a versatile addition to any kitchen. Treat yourself to the luxurious taste of Novapast's finest chocolate experience.

GLUTEN-FREE. Dark milk coating with vegetable fats, specially designed for covering pastries and baked goods. Permanent shine.

Easy and direct use. Quick drying. Good crystallization without tempering.

Box content: 20 kilos

From June 1st to October 1st, THE COMPANY IS NOT RESPONSIBLE FOR ANY CHANGES IN THE STATE OF THE CHOCOLATE DUE TO HEAT DURING TRANSPORTATION.

Chocolate with a delicate cocoa flavor characterized by a balance between sweet fruit notes and soft wood nuances, accompanied by a slight hint of nuts.

Delicious pure dark chocolate (55%) Blanxart, a leading brand at the national level. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool and dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible.

Bag content: 1 kilo.

Chocolate that stands out for its intense yet balanced flavor of roasted cocoa with citrus and red fruit notes.

All of this blends perfectly with liquor and wood touches, along with subtle spicy nuances.

Delicious pure dark chocolate (71%) Blanxart, a leading brand nationally. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool, dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible.

Bag content: 1 kilo.

It is characterized by its intense milky profile with caramelized notes, complemented by a soft touch of cocoa. The combination of these flavors and its delicate creaminess give this chocolate a unique taste.

Delicious pure milk chocolate (34%) Blanxart, a leading brand at the national level. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool, dry place, between 15 and 18ºC. Given the product's qualities, avoid the refrigerator if possible.

Bag content: 1 kilo.

GLUTEN-FREE. Dark Coating (20%) with vegetable fats, specially designed for coating pastry and bakery items. Permanent shine.

Easy and direct use. Quick drying. Good crystallization without the need for tempering.

From June 1st to October 1st, THE COMPANY IS NOT RESPONSIBLE FOR CHANGES IN THE CONDITION OF THE CHOCOLATE THAT MAY BE CAUSED BY HEAT DURING TRANSPORTATION.

GLUTEN-FREE. White coating with vegetable fats, specially designed for coating pastries and bakery items. Permanent shine.

Easy and direct use. Fast drying. Good crystallization without the need for tempering.

From June 1st to October 1st, THE COMPANY IS NOT RESPONSIBLE FOR ANY CHANGES IN THE CHOCOLATE'S CONDITION DUE TO HEAT DURING TRANSPORTATION.

Substitute granules for decorating pastry and bakery items, with low water activity that guarantees the product's preservation. Dark and shiny in color. Suitable for freezing.

GLUTEN-FREE. Dark coating with vegetable fats, special for glazing pastry and bakery items. Permanent shine.

Easy and direct use. Quick drying. Good crystallization without the need for tempering.

IMPORTANT NOTICE: Due to temperature changes during transportation, the coatings may arrive slightly melted. The purpose of the coatings is to melt them for use as glazes; if you want them for decoration (using the coins), we do not recommend purchasing the product.

Discover excellence in pastry with Novapast 20% Dark Substitute Coating, presented in a practical 1 kg bag. This product is ideal for those seeking a perfect finish in their bakery, pastry, and ice cream creations. The Novapast brand has become synonymous with quality and trust, offering a coating that combines an intense flavor and a smooth texture, perfect for coating, decorating, or filling your favorite desserts. With 20% cocoa, this dark substitute coating provides a perfect balance between flavor and versatility, allowing you to experiment and unleash your culinary creativity. Its easy handling and quick melting make it an indispensable option for professionals and amateurs who desire impeccable results without complications. Add a touch of sophistication and flavor to your creations with Novapast 20% Dark Substitute Coating and amaze everyone with the art of pastry.

Feel the pleasure of the most delicious chocolate with the new Sweet & Pop Times InnovaGoods Kitchen Foodies chocolate fountain! Very convenient and practical for dipping fruits, cakes, cookies, etc., in melted chocolate. Ideal for enjoying exquisite chocolate. A must-have at the best parties and celebrations.

    Made of ABS and stainless steel

    Modern and functional design

    Easy to use and clean

    Frequency: 50-60 Hz

    Voltage: 220-240 V

    Power: 70 W

    Diameter x height approx.: 15 x 23 cm

    Power cable approx.: 100 cm

    Packaging and manual in 24 languages (English, French, Spanish, German, Italian, Portuguese, Dutch, Polish, Hungarian, Romanian, Danish, Swedish, Finnish, Lithuanian, Norwegian, Slovenian, Greek, Czech, Bulgarian, Croatian, Slovak, Estonian, Russian, Latvian)

From the original KIT KAT brand, we present to you their crushed granules ready to use. Add a delicious filling to your cakes, desserts, chocolates, and all kinds of ice creams and sorbets.

Package content: 400 grams.

From the original OREO brand, we present to you their crushed granules ready to use. Add a delicious filling to your cakes, desserts, chocolates, and all types of ice creams and sorbets.

Package content: 400 grams.

Its earthy red color, aroma, and 22/24% Premium quality from West Africa make it the top of its range, ideal for use in confectioneries, desserts, ice creams, cookies, coatings, cereals, pastries, shakes, and syrups, providing a very pleasant experience in aroma, flavor, and texture.

Enhance the senses with the artisanal experience of PURE CACAO.

Excellent pure cocoa powder Eurocao. 1-kilo bag.

Alkalized defatted reddish cocoa powder. 10-12% Cocoa.

Discover the essence of authentic cocoa with the Pure Cocoa Powder Eurocao 10/12% from Novapast, presented in a practical 1 kg bag. This cocoa powder is the perfect ally for pastry, bakery, and ice cream enthusiasts who seek an intense and genuine flavor. With a fat content of 10/12%, this cocoa offers a smooth texture and an unparalleled aroma that will enrich your culinary creations. Ideal for preparing anything from a classic chocolate cake to sophisticated gourmet desserts, the Pure Cocoa Powder Eurocao guarantees exceptional results in every recipe. Moreover, its 1 kg bag presentation is perfect for those who enjoy frequent cooking or for those running a pastry business. With Novapast, each spoonful of cocoa becomes a unique sensory experience, elevating your preparations to a higher level. Dare to experiment and delight your clients or loved ones with the authentic taste of pure cocoa.

Tempering machine for melting and maintaining chocolate, fondant, coatings, sauces, jellies.

Product delivery in 4/5 working days.

GLUTEN-FREE. White coating (20%) with vegetable fats, special for covering pastry and bakery items. Permanent shine.

Easy and direct use. Fast drying. Good crystallization without tempering.

You can dye it with colors using our range of Colorants.

IMPORTANT NOTICE: Due to temperature changes during transport, the coatings may arrive slightly melted. The purpose of the coatings is to melt them for use as glazes. If you want them for decoration (using the coins), we do not recommend purchasing the product.

Discover excellence in baking with the Novapast White Substitute Coating, presented in a convenient 1 kg bag. This product is ideal for those seeking a flawless and delicious finish in their pastry, bakery, and ice cream creations. The Novapast White Coating is characterized by its smooth texture and its ability to melt evenly, ensuring a professional result in every application. Its delicate flavor and pure white color add a touch of elegance to your desserts, from cakes and pastries to chocolates and ice creams. Moreover, its easy handling makes it the perfect choice for both amateurs and experts in the culinary arts. With Novapast, every creation becomes a masterpiece, delighting everyone with its taste and impeccable presentation.