Add chocolate chips to muffins, cookies, and cakes with oven-stable chocolate! Oven-stable chocolate is a type of chocolate that doesn't melt. Therefore, it can withstand the high temperatures of your oven and be added to your batters. Do you like your muffins, cookies, or cakes to have a bit of flavor? Then try adding these chocolate drops from FunCakes. The drops are available in milk, dark, and white and are made from real Belgian chocolate. Because when you've spent hours in the kitchen working on that fine piece of art, you settle for nothing less than the best.
Looking for a larger size of chocolate chips? Then, opt for the FunCakes chocolate chunks. They are exactly the same, just a bit bigger. The drops are more suitable for muffins and cakes. If you prefer chocolate chip cookies, we recommend the chocolate chunks. Due to different temperatures, the drops may melt during transport. They can still be used, but they might not arrive in the original wafer shape. Follow the usual package instructions for processing the melts.
Oven-stable chocolate to add to your baked goods!
Can be added to cakes, muffins, cupcakes, and cookies.
Can be added to cakes, muffins, and cookies.
FunCakes chocolate drops are made with the finest Belgian chocolate.
FunCakes chocolate drops are made with the finest Belgian chocolate.
Content: 350 grams.
Storage: keep in a cool, dry place, from 8 to 20°C.
Preparation: Pour the desired amount of drops directly into the desired product (batter, dough, ice cream, etc.).
Ingredients: sugar, cocoa mass (33%), cocoa butter (8%), emulsifier: E322 (soy), flavoring (vanilla).
Allergens: see ingredients in bold.
May contain traces of: milk.
This product is: Halal certified.
The packaging of this product contains the following languages: Dutch, English, German, French, Spanish, and Italian.