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Discover the exquisiteness of chocolate with the 1 kg Bag of Novapast Gold Caramel Substitute Chocolate. This product from the renowned brand Novapast is perfect for pastry lovers seeking a special touch in their creations. Its perfectly balanced caramel flavor adds a unique sweetness that will transform your desserts into true masterpieces. Perfect for melting, coating, or decorating, this substitute chocolate meets all your culinary needs, always guaranteeing a professional finish. Its smooth and creamy texture makes it easy to handle, allowing you to explore your creativity without limits. Whether making cakes, cookies, or ice cream, Novapast Gold Caramel Substitute Chocolate is your perfect kitchen ally. Add a touch of sophistication and delight your clients or loved ones with the unparalleled taste of this product. With Novapast, every bite is an unforgettable experience.
Chocolate
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GLUTEN-FREE. Dark milk coating with vegetable fats, specially designed for covering pastries and baked goods. Permanent shine.
Easy and direct use. Quick drying. Good crystallization without tempering.
Box content: 20 kilos
From June 1st to October 1st, THE COMPANY IS NOT RESPONSIBLE FOR ANY CHANGES IN THE STATE OF THE CHOCOLATE DUE TO HEAT DURING TRANSPORTATION.
Discover excellence in confectionery with the "20 Kg Box Milk Substitute Coating Novapast". This product is ideal for those seeking quality and flavor in their pastry, bakery, and ice cream creations. The milk substitute coating from Novapast offers a smooth texture and exceptional shine, ensuring a perfect finish in every application. Its formula is designed to facilitate the professional's work, ensuring even melting and easy handling. Additionally, its milk flavor is delicate and authentic, complementing any dessert or sweet you wish to create. With the trust of the Novapast brand, this coating is the perfect choice for those seeking impeccable and consistent results. Ideal for coating, covering, or decorating, this coating will become an indispensable ally in your kitchen. Take your creations to the next level with Novapast and surprise your customers with high-quality products.
GLUTEN-FREE. Dark Coating (20%) with vegetable fats, specially designed for coating pastry and bakery items. Permanent shine.
Easy and direct use. Quick drying. Good crystallization without the need for tempering.
From June 1st to October 1st, THE COMPANY IS NOT RESPONSIBLE FOR CHANGES IN THE CONDITION OF THE CHOCOLATE THAT MAY BE CAUSED BY HEAT DURING TRANSPORTATION.
Discover excellence in pastry with the "20 KGS Box Substitute Coating Novapast Dark 20%". This coating is ideal for those seeking quality and performance in their creations. With a cocoa content of 20%, it offers an intense flavor and a smooth texture that melts perfectly on the palate. The Novapast brand has established itself as a reference in the industry, guaranteeing products that meet the highest quality standards. Perfect for coating, covering, or decorating your cakes, breads, and ice creams, this substitute coating is easy to handle and provides a shiny, professional finish. Its presentation in a 20-kilogram box is ideal for businesses that require large volumes without compromising quality. Additionally, its versatility allows it to be used in a wide variety of applications, from chocolates to more elaborate desserts. With Novapast, every creation becomes a masterpiece of flavor and presentation.
GLUTEN-FREE. Dark coating with vegetable fats, special for glazing pastry and bakery items. Permanent shine.
Easy and direct use. Quick drying. Good crystallization without the need for tempering.
IMPORTANT NOTICE: Due to temperature changes during transportation, the coatings may arrive slightly melted. The purpose of the coatings is to melt them for use as glazes; if you want them for decoration (using the coins), we do not recommend purchasing the product.
Discover excellence in pastry with Novapast 20% Dark Substitute Coating, presented in a practical 1 kg bag. This product is ideal for those seeking a perfect finish in their bakery, pastry, and ice cream creations. The Novapast brand has become synonymous with quality and trust, offering a coating that combines an intense flavor and a smooth texture, perfect for coating, decorating, or filling your favorite desserts. With 20% cocoa, this dark substitute coating provides a perfect balance between flavor and versatility, allowing you to experiment and unleash your culinary creativity. Its easy handling and quick melting make it an indispensable option for professionals and amateurs who desire impeccable results without complications. Add a touch of sophistication and flavor to your creations with Novapast 20% Dark Substitute Coating and amaze everyone with the art of pastry.
Substitute coating with ideal milk for pastry recipes, bakery coverings, and dipped cake pops and cookies.
Presented in a 1-kilogram bag.
IMPORTANT NOTICE: Due to temperature changes during transport, the coatings may arrive slightly melted. The purpose of the coatings is to melt them for use as coatings. If you wish to use the coins for decoration, we do not recommend purchasing the product.
Discover excellence in pastry with the Substitute Coating Novapast with Milk from Modecor. This coating, presented in a convenient 1 kg bag, is ideal for those seeking a perfect and delicious finish in their pastry, bakery, and ice cream creations. Its milk formula offers a smooth and creamy taste that perfectly complements any dessert, from cakes and pastries to ice creams and cookies. The Substitute Coating Novapast melts easily, allowing for an even application and exceptional shine that enhances the presentation of your sweets. Additionally, its versatility allows you to experiment with different decoration techniques, always ensuring professional results. With Modecor, every detail counts, and this coating is the perfect choice for those seeking quality and flavor in every bite. Take your creations to the next level and surprise your customers or guests with a touch of distinction and unparalleled flavor.
Feel the pleasure of the most delicious chocolate with the new Sweet & Pop Times InnovaGoods Kitchen Foodies chocolate fountain! Very convenient and practical for dipping fruits, cakes, cookies, etc., in melted chocolate. Ideal for enjoying exquisite chocolate. A must-have at the best parties and celebrations.
Made of ABS and stainless steel
Modern and functional design
Easy to use and clean
Frequency: 50-60 Hz
Voltage: 220-240 V
Power: 70 W
Diameter x height approx.: 15 x 23 cm
Power cable approx.: 100 cm
Packaging and manual in 24 languages (English, French, Spanish, German, Italian, Portuguese, Dutch, Polish, Hungarian, Romanian, Danish, Swedish, Finnish, Lithuanian, Norwegian, Slovenian, Greek, Czech, Bulgarian, Croatian, Slovak, Estonian, Russian, Latvian)
Discover the elegance and functionality of the 0.5-liter Mini Chocolate Fountain from the renowned brand Novapast. This sophisticated appliance, made of stainless steel, is the perfect addition to any event or gathering, adding a touch of distinction and sweetness. Its compact and modern design allows you to enjoy a melted chocolate experience without taking up much space, ideal for dessert tables or intimate celebrations. The Novapast Mini Chocolate Fountain is easy to use and clean, ensuring you can focus on enjoying the moment. Its 0.5-liter capacity is perfect for small gatherings, allowing the chocolate to flow smoothly, covering fruits, marshmallows, or any treat you wish to immerse. Additionally, its stainless steel construction ensures durability and resistance, making it a long-term investment for chocolate lovers. Surprise your guests with this exquisite chocolate fountain and transform any occasion into an unforgettable experience. With Novapast, quality and good taste are always guaranteed.
Excellent pure cocoa powder Eurocao. 1-kilo bag.
Alkalized defatted reddish cocoa powder. 10-12% Cocoa.
Discover the essence of authentic cocoa with Eurocao Pure Cocoa Powder 10/12% from Novapast, presented in a convenient 1 kg bag. This cocoa powder is the perfect ally for lovers of pastry, baking, and ice cream making who seek an intense and genuine flavor. With a fat content of 10/12%, this cocoa offers a smooth texture and an unparalleled aroma that will enrich your culinary creations. Ideal for preparing anything from a classic chocolate cake to sophisticated gourmet desserts, Eurocao Pure Cocoa Powder guarantees exceptional results in every recipe. Moreover, its 1 kg bag presentation is perfect for those who enjoy cooking frequently or for those who run a pastry business. With Novapast, every spoonful of cocoa becomes a unique sensory experience, elevating your preparations to a higher level. Dare to experiment and delight your customers or loved ones with the authentic taste of pure cocoa.
The Scrapcooking Chocolate Workshop is perfect for preparing delicious chocolate fondues, covering cake pops, or making chocolates.
The chocolate workshop contains: 1 chocolate machine with a 230 ml fondue container, 1 instruction booklet with recipes (for keeping), 6 chocolate molds in various shapes, 1 spatula, 2 chocolate forks, 1 drying rack, 10 fruit skewers, 10 fondue forks, 1 heart-shaped chocolate mold.
Before using it for the first time, carefully read the instructions provided in the box.
The package includes the following languages: French, English, Dutch, German, Italian, and Spanish.
Power: 25W. Supply voltage: 220-240V-50Hz.
Discover the pleasure of creating and enjoying chocolate with the "Chocolate Workshop + Fondue" by ScrapCooking. This set is perfect for chocolate lovers who want to explore their culinary creativity and indulge in delicious creations. It includes everything you need to dive into the art of chocolate: high-quality silicone molds, tools for working with chocolate, and a fondue to share sweet moments with friends and family. With ScrapCooking, the experience of making chocolate becomes a fun and educational game, ideal for all ages. Imagine designing your own bars, chocolates, or chocolate figures, and then enjoying a creamy fondue that will delight everyone. This workshop is not only an excellent way to learn new skills but also to create unforgettable memories around a table full of laughter and exquisite flavors. Make chocolate a unique experience with ScrapCooking!
Tempering machine for melting and maintaining chocolate, fondant, coatings, sauces, jellies.
Product delivery in 4/5 working days.
Discover excellence in the art of chocolate making with the 3.5 Liter Chocolate Tempering Machine from Novapast. This innovative equipment is the perfect tool for professionals looking to perfect their chocolate creations. Designed to ensure precise and uniform tempering, this machine ensures that each batch of chocolate has an impeccable shine and a smooth, silky texture. With a capacity of 3.5 liters, it is ideal for medium productions, allowing you to work efficiently and without interruptions. The advanced technology of Novapast guarantees exact temperature control, essential for maintaining the properties of chocolate and avoiding overheating. Its intuitive and user-friendly design makes the tempering process simple, even for those new to the world of chocolate making. The Chocolate Tempering Machine from Novapast is an investment in quality and professionalism, ensuring that your final products are always of the highest quality. Take your creations to the next level with this indispensable tool in any pastry shop, bakery, or ice cream shop.
GLUTEN-FREE. White coating (20%) with vegetable fats, special for covering pastry and bakery items. Permanent shine.
Easy and direct use. Fast drying. Good crystallization without tempering.
You can dye it with colors using our range of Colorants.
IMPORTANT NOTICE: Due to temperature changes during transport, the coatings may arrive slightly melted. The purpose of the coatings is to melt them for use as glazes. If you want them for decoration (using the coins), we do not recommend purchasing the product.
Discover excellence in baking with the Novapast White Substitute Coating, presented in a convenient 1 kg bag. This product is ideal for those seeking a flawless and delicious finish in their pastry, bakery, and ice cream creations. The Novapast White Coating is characterized by its smooth texture and its ability to melt evenly, ensuring a professional result in every application. Its delicate flavor and pure white color add a touch of elegance to your desserts, from cakes and pastries to chocolates and ice creams. Moreover, its easy handling makes it the perfect choice for both amateurs and experts in the culinary arts. With Novapast, every creation becomes a masterpiece, delighting everyone with its taste and impeccable presentation.