Chocolate

Professional mold for creating chocolates made from highly resistant polycarbonate.

Approximate unit weight: 8-10 grams.

Mold size: 27x13 cm.

Discover excellence in chocolate creation with the "1082" Professional Polycarbonate Chocolate Mold from the renowned FG brand. This mold is the perfect tool for pastry enthusiasts seeking impeccable, high-quality results. Made from polycarbonate, a durable and resistant material, it guarantees long-lasting use and easy demolding, allowing each chocolate to maintain its perfect shape and shiny finish. The design of the "1082" mold has been carefully crafted to offer a simple and efficient user experience, ideal for both professionals and amateurs. Its capacity to produce multiple chocolates at once optimizes kitchen time, allowing you to experiment with different flavors and fillings. With FG, each creation becomes a masterpiece of taste and presentation. Take your chocolate-making skills to the next level with this essential mold in your pastry tool collection.

Discover the essence of cocoa in its purest form with our 1 kg bag of Barry Intense Dark Pure Cocoa 10/12%. This cocoa powder is the perfect ally for baking enthusiasts and pastry lovers seeking an authentic and deep flavor. With a cocoa butter content of 10 to 12%, this product guarantees a smooth texture and enveloping aroma that will transform your culinary creations into true masterpieces. Ideal for making everything from cakes and cookies to mousses and truffles, its versatility allows you to experiment and surprise with every recipe. Its dark color and intense flavor add a sophisticated and professional touch to your desserts, enhancing their quality and presentation. Moreover, being a product from the prestigious Barry brand, you have the assurance of using high-quality cocoa, carefully selected and processed to preserve all its natural properties. Whether you are a professional chef or a baking enthusiast, Barry Intense Dark Pure Cocoa is a safe choice for those seeking excellence and authenticity in every bite. Add it to your pantry and let its magic inspire your next creations.

Petit four or chocolate tartlet ready to fill. Surprise with a delicious bite by simply adding the filling.

Unit size: 3.5 cm x 2.8 cm in height

Box content: 210 units

Discover the exquisiteness in every bite with the AGR Dark Chocolate Petit Fours. This box, containing 210 units, is perfect for delighting your guests on any special occasion or for enjoying a personal treat. Each petit four is made with the finest dark chocolate, offering an intense and sophisticated flavor experience that will delight chocolate lovers. The AGR brand has dedicated itself to creating a product that stands out not only for its flavor but also for its elegant and refined presentation. These small bites are ideal for accompanying coffee or tea, or as a delicate dessert at events and celebrations. Their perfect size allows you to enjoy a sweet pleasure without excess, making each piece a jewel of pastry. With the AGR Dark Chocolate Petit Fours, every moment becomes a gourmet experience. Don't miss the opportunity to savor the quality and luxury that AGR has put into each of these delicious petit fours.

Delicious pure white chocolate (28%). Perfect for the best pastry, confectionery, and ganache recipes. Packaged in small drops for easy melting.

Bag content: 1 kg.

Discover the exquisiteness of "Blanxart Chocolate Born Pure White (1 kg)," a culinary gem that will transform your pastry, bakery, and ice cream creations into true masterpieces. This white chocolate, crafted by the prestigious brand Blanxart, is synonymous with quality and tradition. Its smooth and creamy texture melts in the mouth, offering a delicate and balanced flavor that will delight the most demanding chocolate lovers. Ideal for melting and use in coatings, fillings, or decorations, the Chocolate Born Pure White is versatile and adapts to any recipe, adding a touch of elegance and sophistication. Its 1 kg format is perfect for professionals and enthusiasts seeking exceptional results in every preparation. With Blanxart, each bite is a unique experience that reflects passion and commitment to excellence in the art of chocolate. Turn your desserts into an unparalleled delight with this superior quality white chocolate.

Chocolate with a delicate cocoa flavor characterized by a balance between sweet fruit notes and soft wood nuances, accompanied by a slight hint of nuts.

Delicious pure dark chocolate (55%) Blanxart, a leading brand at the national level. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool and dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible.

Bag content: 1 kilo.

Discover the exquisiteness of "Blanxart Chocolate Horta 55% Pure Dark", a delight for authentic chocolate lovers. This 1 kg product is ideal for those seeking quality and flavor in every bite. Made by the prestigious brand Blanxart, this dark chocolate is distinguished by its purity and its balanced 55% cocoa content, offering a unique sensory experience. Perfect for use in pastry, bakery, and ice cream making, this chocolate melts easily, allowing you to create irresistible and sophisticated desserts. Its intense flavor and smooth texture make it the star ingredient for mousses, ganaches, and coatings. Additionally, its 1 kg format is ideal for both professionals and amateurs who want to experiment with gourmet recipes. With Blanxart, each creation transforms into a masterpiece, guaranteeing a touch of distinction and quality in every preparation. Dare to explore new culinary possibilities with Chocolate Horta 55% Pure Dark and surprise everyone with your delicious creations.

Chocolate that stands out for its intense yet balanced flavor of roasted cocoa with citrus and red fruit notes.

All of this blends perfectly with liquor and wood touches, along with subtle spicy nuances.

Delicious pure dark chocolate (71%) Blanxart, a leading brand nationally. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool, dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible.

Bag content: 1 kilo.

Discover the exquisiteness of "Blanxart Chocolate Raval 71% Pure Dark", a delight for lovers of authentic chocolate. This 1 kg product is a masterpiece from the renowned brand Blanxart, famous for its dedication to quality and unmatched flavor. Made with the finest cocoa beans, this 71% dark chocolate offers a unique sensory experience, combining an intense flavor with a smooth and silky texture. Perfect for pastry, bakery, and ice cream making, this chocolate is ideal for creating sophisticated desserts or simply enjoying on its own. Its perfect balance between bitterness and sweetness makes it a versatile ingredient that enhances any culinary creation. Additionally, its 1 kg format presentation is ideal for professionals and enthusiasts seeking quality and quantity in a single product. With Blanxart, each bite is a celebration of the authentic taste of cocoa.

It is characterized by its intense milky profile with caramelized notes, complemented by a soft touch of cocoa. The combination of these flavors and its delicate creaminess give this chocolate a unique taste.

Delicious pure milk chocolate (34%) Blanxart, a leading brand at the national level. Perfect for filling chocolates, ganaches, and all types of work with tempered chocolate.

It is recommended to store in a cool, dry place, between 15 and 18ºC. Given the product's qualities, avoid the refrigerator if possible.

Bag content: 1 kilo.

Discover the exquisiteness of "Blanxart Chocolate Sants 34% Pure with Milk," a delight for the senses that will transform your pastry, bakery, and ice cream creations into true masterpieces. This chocolate, crafted by the prestigious brand Blanxart, combines the smoothness of milk with 34% pure cocoa, offering a perfect balance between sweetness and intense flavor. Its creamy texture and enveloping aroma make it the ideal ingredient to enrich your desserts, from cakes and cookies to ice creams and mousses. Presented in a 1 kg format, it is perfect for both professionals and enthusiasts who seek quality and authenticity in every bite. With Blanxart, each creation is a unique experience that will delight the most demanding palates.

Totally artisan chocolate mini cone. Ready to fill and serve. Ideal for canapes and mini pastries.

Unit measurement: Ø 28 mm. x 75 mm.

Box content: 84 units

Discover the pleasure in every bite with the Chocolate Biscuit Mini Cones from AGR. This box of 84 units is perfect for those seeking a sweet, crunchy touch in their pastry, bakery, and ice cream creations. Each mini cone is made with high-quality chocolate biscuit, offering an intense flavor and irresistible texture. Their compact size makes them the ideal option for decorating desserts, serving ice cream, or simply enjoying as a delicious snack. With AGR, excellence in every product is guaranteed, ensuring that each cone maintains its freshness and characteristic flavor. Add a special touch to your creations with these mini cones that will delight all your customers.

Mini chocolate croquanty cane, completely handmade. Ready to fill and serve. Ideal for canapés and mini pastries.

Unit size: Ø 24 mm. x 47 mm.

Box content: 84 units

Discover the exquisiteness in every bite with the Mini Crocanty Canes from AGR, a delicacy that cannot be missing from your pastry repertoire. This box contains 84 units of pure pleasure, ideal for sharing at gatherings, celebrations, or simply to enjoy at any time of the day. Each mini cane is made with a crispy and golden dough, filled with a smooth and delicious flavor that will delight your palate. Perfect to accompany coffee or tea, these mini canes are the perfect balance between texture and flavor. With AGR, quality is guaranteed, ensuring that each piece is a unique experience. Don't miss the opportunity to surprise your guests with this irresistible product that combines tradition and flavor in every bite.

Professional mold for making chocolates made of highly resistant polycarbonate.

Approx. weight per unit piece: 8-10 grams.

Mold size: 27x13 cm.

Discover excellence in chocolate creation with the Professional Polycarbonate Chocolate Mold "1765" from the prestigious brand FG. This mold is designed to meet the needs of the most demanding chocolatiers, offering superior quality and an impeccable finish on each piece. Made from high-resistance polycarbonate, it ensures durability and easy release, allowing you to achieve chocolates with exceptional shine and detail. Its ergonomic design makes it easy to handle, while its ability to withstand extreme temperatures makes it an indispensable tool in any bakery or chocolate shop. With the "1765" Chocolate Mold from FG, each creation will be a masterpiece that will delight your customers and elevate your quality standards. Ideal for professionals seeking perfection in every detail, this mold is the perfect choice to take your skills to the next level.

Professional mold for chocolate creation made of highly resistant polycarbonate.

Approximate weight per piece: 8-10 grams.

Mold size: 27x13 cm.

Discover excellence in chocolate creation with the Professional Polycarbonate Chocolate Mold "1019" from the renowned brand FG. This mold is the perfect tool for pastry enthusiasts seeking impeccable and high-quality results. Made from polycarbonate, a durable and resistant material, it guarantees a long lifespan and easy release, allowing your chocolates to have a shiny and professional finish. The design of the "1019" mold is intended to facilitate the work of chocolatiers, offering uniform cavities that ensure even cooking and a perfect presentation. Ideal for both beginners and experts, this mold will allow you to experiment with different flavors and textures, elevating your creations to a higher level. With FG, every detail counts, and this mold is proof of their commitment to quality and innovation in the world of pastry. Transform your ideas into delicious realities with the Professional Polycarbonate Chocolate Mold "1019".

Professional mold for making chocolates made from highly durable polycarbonate.

Approx. weight per piece: 8-10 grams.

Mold size: 27x13 cm.

Discover excellence in chocolate making with the Professional Polycarbonate Chocolate Mold "1025" from the renowned brand FG. This mold is designed to meet the needs of the most demanding chocolatiers, offering superior quality that guarantees flawless results. Made from high-resistance polycarbonate, this mold is not only durable but also provides a shiny and professional finish to each chocolate. Its ergonomic design facilitates easy unmolding, ensuring that each piece retains its perfect shape. Ideal for both beginners and experts, this mold is an essential tool in any kitchen dedicated to fine pastry. With the FG Chocolate Mold "1025," every creation will be a masterpiece of flavor and presentation.

Professional mold for creating chocolates made from highly resistant polycarbonate.

Approx. weight per unit piece: 8-10 grams.

Mold size: 27x13 cm.

Discover excellence in chocolate creation with the "1764" Professional Polycarbonate Chocolate Mold from the renowned brand FG. This mold is the ideal tool for pastry enthusiasts looking to perfect their creations. Made with high-quality polycarbonate, it guarantees exceptional durability and a shiny finish on each chocolate. Its ergonomic design facilitates demolding, ensuring each piece comes out perfect and ready to impress. With the capacity for multiple chocolates, this mold is perfect for both domestic and professional use. Elevate your culinary skills and surprise your customers or guests with professionally looking chocolates of unparalleled taste. With FG, every detail counts to make your sweet creations a true work of art.

Its earthy red color, aroma, and 22/24% Premium quality from West Africa make it the top of its range, ideal for use in confectioneries, desserts, ice creams, cookies, coatings, cereals, pastries, shakes, and syrups, providing a very pleasant experience in aroma, flavor, and texture.

Enhance the senses with the artisanal experience of PURE CACAO.

Discover excellence in pastry with Blanxart Pure Cocoa 22/24%, presented in a convenient 1 kg bag. This cocoa from the prestigious Blanxart brand is the perfect ally for pastry, bakery, and ice cream lovers who seek quality and flavor in every creation. With a cocoa butter content of 22/24%, this product guarantees a smooth texture and intense flavor that will enhance your favorite desserts and sweets. Ideal for preparing anything from a fluffy cake to a creamy chocolate mousse, Blanxart Pure Cocoa adapts to all your culinary needs. Its purity and superior quality ensure exceptional results, turning every bite into an unforgettable experience. Additionally, its 1 kg bag presentation is perfect for maintaining the freshness and aroma of the cocoa, allowing you to enjoy its authentic flavor with every use. Take your creations to the next level with Blanxart and surprise everyone with the professional touch that only this cocoa can offer.

The Scrapcooking Chocolate Workshop is perfect for preparing delicious chocolate fondues, covering cake pops, or making chocolates.

The chocolate workshop contains: 1 chocolate machine with a 230 ml fondue container, 1 instruction booklet with recipes (for keeping), 6 chocolate molds in various shapes, 1 spatula, 2 chocolate forks, 1 drying rack, 10 fruit skewers, 10 fondue forks, 1 heart-shaped chocolate mold.

Before using it for the first time, carefully read the instructions provided in the box.

The package includes the following languages: French, English, Dutch, German, Italian, and Spanish.

Power: 25W. Supply voltage: 220-240V-50Hz.

Discover the pleasure of creating and enjoying chocolate with the "Chocolate Workshop + Fondue" by ScrapCooking. This set is perfect for chocolate lovers who want to explore their culinary creativity and indulge in delicious creations. It includes everything you need to dive into the art of chocolate: high-quality silicone molds, tools for working with chocolate, and a fondue to share sweet moments with friends and family. With ScrapCooking, the experience of making chocolate becomes a fun and educational game, ideal for all ages. Imagine designing your own bars, chocolates, or chocolate figures, and then enjoying a creamy fondue that will delight everyone. This workshop is not only an excellent way to learn new skills but also to create unforgettable memories around a table full of laughter and exquisite flavors. Make chocolate a unique experience with ScrapCooking!