Dyes

Achieve impeccable, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you usually would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make an edible paint. Please note that due to the oil the colors contain, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it slow, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout the fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle containing 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro-grinding process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certified

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color gradually as you mix the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher certified

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you save money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the end of a cocktail stick. Using more drops will increase the color intensity, and using less will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look incredible, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the intensity of the color, and if you use less, you will create softer shades. Gradually increase the color while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (which we know water repels from oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that don't fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, glazes, isomalt, baking gel, lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer shades. Gradually increase the color as you mix the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol for an edible paint. Please note that due to the oil content in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill range of oil-based food colorings.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it slow, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Discover the power of color with the Colour Mill Peach Booster Coloring 20 ml, a must-have gem for baking and ice cream enthusiasts. This coloring from the renowned brand Colour Mill is designed to transform your creations into true works of art, providing a vibrant and long-lasting peach tone. Its unique oil-based formula allows for perfect integration into fatty mixtures like creams, chocolates, and batters, ensuring a uniform and bright color. Ideal for bringing your cakes, cupcakes, and ice creams to life, the Peach Booster is easy to use and offers professional results. With Colour Mill, every detail counts, and this colorant will help you express your culinary creativity with an impeccable finish. Add a touch of elegance and sophistication to your sweets with this essential product in your kitchen.

Get flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you would normally do to achieve even brighter and more colorful results. You only need a tiny drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that, due to the oil content, the colors may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a smooth, streak-free color.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. Colour Mill oil blends allow color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer shades. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a grain-free and streak-free color.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in stunningly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make edible paint. Note that, due to the oils in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading color

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro milling process to create color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Get impeccable, vibrant, and striking color finishes for your cakes with the oil-based food coloring range Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (which we know water repels from oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baked goods and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, baking gel, cake lace mixes, and more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired tone. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range of Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), colorant: E133, E120, emulsifier: E322, E433.

Discover the power of the "Colour Mill Enhancer Dusk 20ml" coloring, a gem for pastry lovers looking to take their creations to the next level. This coloring from the renowned brand Colour Mill is designed to offer you intense and vibrant tones that will transform your cakes, breads, and ice creams into true works of art. Its unique formula allows for a homogeneous mix and long-lasting color, ensuring that each creation maintains its beauty from the first to the last bite. Ideal for professionals and amateurs, the Dusk Enhancer is perfect for achieving that twilight tone that adds a touch of sophistication and elegance to your desserts. Additionally, its practical 20ml packaging makes it easy to use and store. With Colour Mill, every detail counts, and this coloring is the perfect tool to express your culinary creativity with confidence and style.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout the fatty parts of a medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that don’t fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you would normally to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the end of a cocktail stick. Using more drops will increase the intensity of the color, and using less will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: Humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Get flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special formula of the coloring. This results in surprisingly vibrant, rich, and consistent tones that don't fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. Since the high concentration means you use much less than you normally would to achieve even brighter, more colorful results. You only need a drop each time to get the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Increase the color gradually while mixing the batter until you get the desired shade. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Please note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food colorings from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading color

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food coloring Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils blend much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colors, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special color formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the end of a cocktail stick. Using more drops will increase the color intensity, and using less will create softer shades. Gradually increase the color as you mix the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make edible paint. Please note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food coloring from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), color: E133, E120, emulsifier: E322, E433.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent shades that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, glazes, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color little by little as you mix the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. Colour Mill oil blends allow the color to disperse throughout fat-rich mediums, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works exceptionally well on buttercreams, Swiss meringue, chocolate, cake batters, ganache, and sugar pastes. It also works on flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you save money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to get the desired shade. We recommend using the tip of a cocktail stick. Using more drops will increase the color intensity, and using fewer will create softer tones. Gradually increase the color while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the range of oil-based food colorings from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fading resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher Certification

Instructions:

Shake well before use.

Take it slow, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve impeccable, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil blends allow the color to disperse throughout a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a tiny drop each time to get the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired shade. There are more than 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading.

UV and fading-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is available in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food coloring. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired tone. We recommend using the end of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired tone. There are more than 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content of the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fading coloration.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know that water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent shades that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, lace cake mixes, and much more. Not only will your cakes look amazing, but Colour Mill also helps you get more for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need one drop at a time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use less, you will create softer shades. Increase the color gradually as you mix the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration.

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The oil blends from Colour Mill allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, using them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, bakery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you will increase the color intensity, and if you use fewer, you will create softer tones. Gradually increase the color while mixing the batter until you reach the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorants

Vibrant colors

UV and fade-resistant coloring.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), coloring: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and eye-catching color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils blend much better than water-based gels (since we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, baking gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you make the most of your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop each time to achieve the desired tone. We recommend using the end of a cocktail stick. If you use more drops, you will increase the intensity of the color, and if you use less, you will create softer tones. Increase the color gradually while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading

UV and fading resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse into all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well on buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works on flower pastes, gum pastes, modeling pastes, marzipan, cake mixes, cakes, frostings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to get the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer tones. Increase the color gradually as you mix the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle containing 20 ml.

The bottle comes with a dispensing cap for greater precision. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Please note that due to the oil content in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading color

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the range of oil-based food colorings from Colour Mill Oil Blend. The Colour Mill oil mixes allow the color to disperse throughout fat-rich mediums, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils mix much better than water-based gels (as we know, water repels from oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking, and uses them to disperse the special coloring formula. This results in strikingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, pastries, icings, isomalt, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more value for your money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop at a time to achieve the desired shade. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use less, you'll create softer shades. Increase the color gradually while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to obtain an edible paint. Note that, due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the oil-based food coloring range from Colour Mill.

Color: Violet

100% oil-based colorings

Vibrant colors

UV and fading coloration.

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, the colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout every part of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-safe oils; these oils mix much better than water-based gels (as we know water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse its special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, frosting, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get more for your money. The high concentration means you use much less than you normally would to achieve even more brilliant and colorful results. You only need a drop each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you will increase the intensity of the color, and if you use less, you will create softer shades. Increase the color gradually while mixing the batter until you achieve the desired tone. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater accuracy. Please note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make an edible paint. Please note that due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorants

Vibrant colors

UV coloring and fading

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with baking-friendly oils; these oils blend much better than water-based gels (which we know repel water in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your baking and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well in buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works in flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, confectionery gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get the most for your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a droplet each time to achieve the desired shade. We recommend using the end of a cocktail stick. If you use more drops, you'll increase the intensity of the color, and if you use less, you'll create softer shades. Increase the color gradually as you mix the batter until you achieve the desired shade. There are over 50 different colors to choose from, each bottle contains 20 ml.

The bottle comes with a dispensing cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to create an edible paint. Note that due to the oil contained in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% Oil-based colorants

Vibrant colors

UV coloring and fading

UV-resistant and fade-resistant formula

Long-lasting

Produced with a specialized micro-milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

Packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy, colors will develop over time.

Store in a cool, dry place away from sunlight.

Store in a cool, dry place away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (rapeseed), colorant: E133, E120, emulsifier: E322, E433.

Discover the power of color with the Colour Mill Lilac Enhancer 20 ml, an essential gem for cake, bakery, and ice cream enthusiasts. This coloring from the renowned Colour Mill brand is designed to offer you a vibrant and long-lasting lilac tone, ideal for bringing your sweetest creations to life. Its unique oil-based formula allows for perfect integration in fatty mixtures such as creams, chocolates, and doughs, ensuring a uniform and professional finish. Additionally, its high concentration means you only need a small amount to achieve the desired effect, making each drop count. With the Lilac Enhancer, your desserts will not only be delicious but also visually striking. Take your culinary skills to the next level and amaze everyone with intense and bright colors that will make your creations unforgettable.

Achieve flawless, vibrant, and striking color finishes for your cakes with the Colour Mill Oil Blend range of oil-based food colorings. Colour Mill oil blends allow the color to disperse throughout all parts of a fat-rich medium, including sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake-friendly oils; these oils mix much better than water-based gels (as we know, water repels oils in your baking).

Unlike conventional gel colorings, Colour Mill Oil Blend loves the fats and oils found in your pastries and uses them to disperse the special coloring formula. This results in surprisingly vibrant, rich, and consistent tones that do not fade. It works especially well on buttercreams, Swiss meringue, chocolate, cake batter, ganache, and sugar pastes. It also works on flower pastes, gumpastes, modeling pastes, marzipan, cake mixes, cakes, icings, isomalt, pastry gel, cake lace mixes, and much more. Not only will your cakes look amazing, but Colour Mill will also help you get the most out of your money. The high concentration means you use much less than you normally would to achieve even brighter and more colorful results. You only need a drop at a time to achieve the desired tone. We recommend using the tip of a cocktail stick. If you use more drops, you'll increase the color intensity, and if you use fewer, you'll create softer tones. Increase the color gradually while mixing the batter until you achieve the desired shade. There are over 50 different colors to choose from, and each bottle contains 20 ml.

The bottle comes with a dispenser cap for greater precision. Note that the pigments used in each color vary in weight. Some will weigh more than others, but all colors have the same strength and are filled to the top. Colour Mill can be diluted with alcohol to make an edible paint. Note that, due to the oil in the colors, they may take longer to dry.

Create beautiful cakes and pastries with the Colour Mill oil-based food coloring range.

Color: Violet

100% oil-based colorings

Vibrant colors

UV coloring and fading

UV and fade-resistant formula

Long-lasting

Produced with a specialized micro milling process to create a color without grains or streaks.

Contains E172 and E172.

Does not contain E171

The packaging is in the following languages: English, German, and French.

Kosher certification

Instructions:

Shake well before use.

Take it easy; the colors will develop over time.

Store in a cool, dry place, away from sunlight.

Store in a cool, dry place, away from sunlight.

Maximum dosage: 2.5 g/kg

Content: 20 ml.

Ingredients: humectant: E422, vegetable oil (canola seeds), coloring: E133, E120, emulsifier: E322, E433.

Airbrush colorant in yellow. These beautiful airbrush colors Rainbow Dust Liquid Colour will help bring your designs to life with your airbrush thanks to the wide range of colors available. You can put them directly into the airbrush to use them, and when you're done, you'll only need to rinse it with water. The edible liquid colorants Rainbow Dust Colour Flo are very concentrated and can also be used to color all types of doughs, icings, or buttercreams. Additionally, with its special applicator that allows you to add color drop by drop, you can achieve the exact color you're looking for. Proportion: For every kg of cake, use a maximum of 4 ml of Colour. It has not been genetically modified. Suitable for vegans and vegetarians, and for Kosher and Halal diets. Content: 16 ml.

Discover the vibrant world of baking with the "Rainbow Dust Chili Red Powder Colorant 5g". This powder colorant is the perfect choice to bring your culinary creations to life, providing an intense and passionate red tone that will capture everyone's attention. Ideal for decorating cakes, cupcakes, macarons, and any delight you wish to transform into a work of art. Its high-quality formula ensures a uniform and long-lasting color, without altering the flavor of your preparations. Additionally, its powder format allows for easy and precise application, whether you mix it with fondant, icing, or apply it directly with a brush. With the "Rainbow Dust Chili Red Powder Colorant", each dessert becomes an unforgettable visual experience. Dare to experiment and let your creativity shine with this essential ally in your kitchen.

Pearlescent metallic paint in cherry red. Creating beautiful effects in your creations has never been easier. With Rainbow Dust metallic food paints, you can create the most beautiful color effects on fondant, marzipan, or other edible products. Easy to use, you can paint directly on whatever you want. Shake before use and then apply with a brush. Cleaning is simple, just rinse the brush in water after use.

Guaranteed: 100% edible.

Pearlescent metallic copper paint. It has never been this easy to create beautiful effects in your creations. With the metallic edible paints from Rainbow Dust, you can create the most beautiful color effects on fondant, marzipan, or other edible products. Easy to use, you can paint directly on whatever you wish. Shake before use and then apply with a brush. Cleaning is simple, you just need to rinse the brush in water after use.

Guaranteed: 100% edible.

The Rainbow Baby Blue ProGel Concentrated Color is a highly concentrated dye that will become the new standard for food coloring! Only a very small amount of ProGel is needed to give a rich, deep color to your creations, meaning the tubes last a long time. Just add a small amount to your fondant, buttercream, or marzipan and watch it transform into the color you want.

Each gel is packaged in a color-coordinated plastic tube that is easy to clean. The tubes have a seal under the screw cap that prevents leakage before its first use. Simply remove the seal and squeeze a little to get the gel out of the tube. You won't have any mess inside your coloring box, and there will be no more coloring stains!

Instructions for use: add the gel to the fondant or marzipan and knead until the colors blend. Knead well until the desired color is achieved. Now, the colored sugar paste or marzipan is ready to use on your cake! The recommended amount is 3 grams per kilo of prepared product.

Colors: Black, Red, Leaf Green, Pink, Yellow, and Baby Blue.

Ingredients: humectant: E422, colorant: E122, E102, E133, E129, E124, E104, E155, water, modified starch (tapioca).

E122, E102, E129, E124, E104: may have negative effects on children's activity and attention.

May contain traces of: egg, soy, milk, tree nuts.

This product is: Kosher certified, suitable for vegetarians, suitable for vegans.

The packaging comes with the following languages: Dutch, German, French, Italian, Spanish, and English (on the tube itself).

Packaged in a blister pack.

Contains: 6 x 25 grams.