Fondant packages

CMC is used to harden fondant or it can be used as edible glue by simply adding water.

Ingredients: carboxymethyl cellulose: E466 (100%). For food use.

Discover the secret to taking your pastry creations to the next level with FunCakes CMC "Tylo Powder." This versatile powder, presented in a convenient 60-gram jar, is a must-have in the kitchen of any pastry, bakery, and ice cream enthusiast. Ideal for giving firmness and elasticity to your fondants and gum pastes, FunCakes CMC will allow you to mold and sculpt with ease, achieving professional finishes in your decorations. The FunCakes brand is synonymous with quality and trust, and their "Tylo Powder" is no exception. This product is perfect for creating flowers, figures, and details that require quick drying and a solid structure. Additionally, it is easy to use: simply mix with water or incorporate directly into your doughs for surprising results. With FunCakes CMC "Tylo Powder," your desserts will not only be delicious but also visually impressive. Make every creation a work of art!

The Sparkling Gold sugar paste is one of the supporting colors of the Colour of the Year 2025 range. This luxurious golden sugar paste with glitter adds warmth and opulence to any design, perfect for those glamorous touches. The glitter remains visible even after kneading and rolling it out. Pair it with the Color of the Year '25 Bright Pink for a warm, elegant, and sophisticated look.

The FunCakes sugar paste is flexible, smooth, and easy to use thanks to its fine structure and malleability. With its satin finish, FunCakes sugar paste is perfect for covering a cake sharply and creating defined edges. FunCakes sugar paste is soft, flexible, and fully hardens after processing. Thanks to its high tolerance, the sugar paste is suitable for both beginners and professionals. The sugar paste has a delicious creamy vanilla flavor and is available in no less than 40 colors. Can't find the color you are looking for? FunCakes sugar paste can be easily colored with FunCakes colorants. For the best result, wrap the sugar paste in plastic after coloring and let it rest for at least an hour. This will give it a more intense color. Then, knead it firmly and roll it out with a rolling pin for further use.

If you want to cut shapes with the sugar paste, you will be assured of getting clean and sharp cutouts. Did you know you can also model with FunCakes sugar paste? Create fun shapes and figures to decorate your cake! To do this, add a heaping teaspoon of FunCakes CMC-Tylo Powder to 250 g of sugar paste and, if necessary, a little water. Knead it well before using and roll it out on a thin layer of powdered sugar or Magic Roll-Out Powder.

To cover a round cake of Ø20 cm, you will need approximately 500 g of sugar paste. For other quantities, consult our quantity calculator.

Ingredients: sugar (77%), vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, colorant: E172, E150a, thickener: E415, E466, emulsifier: E471, concentrate (safflower, lemon), preservative: E200, acidulant: E330, flavor.

May contain traces of: tree nuts.

This product is: Kosher certified, Halal certified, gluten-free, suitable for vegetarians, suitable for vegans.

Store in a cool, dry place. Do not expose to sunlight for a long period of time.

Net content: 250 g.

This pre-rolled sugar paste disc from FunCakes is the simplest way to cover a cake. It is already rolled out and can be used directly. Like the rest of FunCakes fondant, it has a vanilla flavor. The discs are available in different colors.

FunCakes' pre-rolled sugar paste disc is the easiest way to cover a cake. The fondant is already rolled out and can be used directly.

The sugar paste disc is snow white with a delicious vanilla flavor.

It can be used to cover a cake with a diameter of 15 to 20 cm and a height of 10 cm or a cake with a diameter of 20 to 25 cm and a height of 7.5 cm.

Contains: 430 grams.

Preparation: Remove the disc from the package and carefully unroll it. Pull the two edges of the white paper to make it flat. Cover the cake with a thin layer of buttercream. Place the sugar paste disc, with the white sheet facing up, carefully over the cake. Remove the foil and gently smooth the fondant over the cake. Trim the excess fondant and decorate the cake.

Ingredients: sugar (77%), glucose syrup, vegetable fat (palm kernel, palm), humectant: E422, E1103, thickener: E413, E415, emulsifier: E471, natural flavor.

May contain traces of: almonds.

This product is: Kosher certified, Halal certified, gluten-free (NL-090-091), suitable for vegetarians, suitable for vegans.

Store in a cool, dark place, between 15-20°C.

The packaging of this product contains the following languages: Dutch, English, German, French, Spanish, Italian, Polish, Swedish, Danish, and Finnish.

Perfect for covering a cake and cutting out shapes. Knead well before using and roll it out over a thin layer of powdered sugar. You can also use sugar paste to model or create different shapes and designs. It can be colored with food coloring. Let the fondant rest for an hour after coloring it (covered) for the best results. Knead the sugar paste again before continuing to work. To cover a 20 cm diameter round cake, you will need approximately 500 g of fondant.

FunCakes Vanilla-flavored sugar paste, very flexible, smooth, and easy to use due to its fine structure. The fondant is soft, flexible, and hardens completely after being made.

Thanks to its satin finish, FunCakes sugar paste is perfect for covering a cake. If you want to cut shapes from the fondant, you will surely get clean and sharp cutouts.

The sugar paste is also suitable for creating decorations; you can easily model or create different shapes and designs.

Contains: 1 kg.

Store in a cool, dark place, between 15-20°C.

Preparation: The following process is recommended for optimal results: Allow the sugar paste to reach room temperature. Knead the sugar paste firmly until it is smooth and elastic. Dust the work surface with a little powdered sugar and roll out the fondant with a rolling pin until you achieve a uniform shape (2-3 mm thick). Turn the sugar paste a quarter turn to prevent sticking. Still seeing small cracks on the edges when rolling out the fondant? Knead again firmly until the edges are smooth when rolling it out. Then the sugar paste is ready to be used.

Ingredients: sugar (79%), vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, emulsifier: E471, thickener: E415, E466, natural flavor, preservative: E200, acidulant: E330, coloring: E120.

May contain traces of: nuts.

This product is: gluten-free.

Discover the magic of decoration with FunCakes Yellow Fondant Sugar Paste, an essential product for any lover of creative baking. This 1 kg fondant is perfect for covering cakes, cupcakes, and cookies, providing a smooth and professional finish. Its vibrant yellow color not only adds a touch of joy and brightness to your creations but is also easy to combine with other colors to achieve unique and personalized designs. FunCakes sugar paste is known for its flexible and malleable texture, making it easy to handle and allowing for impeccable results. Additionally, its sweet and delicate flavor perfectly complements any type of cake or dessert. Ideal for both beginners and experts, this fondant is the perfect choice to unleash your creativity and impress your guests with stunning decorations. With FunCakes, every creation becomes a delicious work of art.

Finally, you can create anything you want. With the white modeling paste from FunCakes (Modelling Paste White), you can not only model figures for your cakes, but also create ruffles, bows, toppers, and anything else you can think of. The paste is of high quality, harder than fondant, and not sticky at all.

Presented in a 1 kg container.

Discover the versatility and quality of Funcakes Modeling Paste, presented in a practical 1 kg tub. This paste is ideal for unleashing your creativity in decorating cakes, cupcakes, and any pastry creation you wish to beautify. Its smooth and flexible texture allows for precise modeling, making it easy to create detailed and elegant figures. Furthermore, its special formula ensures that your designs hold their shape and do not crack, guaranteeing a professional finish in every project. Funcakes Modeling Paste is easy to dye, allowing you to customize your decorations with a wide range of vibrant colors. Perfect for both beginners and experts, this paste will become an essential element in your kitchen. With Funcakes, every creation is a masterpiece.

Create exquisite quality sugar flowers, delicate figure modeling, and other edible works of art with this premium flower paste, specifically designed and developed by Smartflex for sugar artist Robert Haynes.

This flower paste features an impeccable and silky texture and has a pleasant strawberry aroma.

Robert Haynes from Sugar Flower Studio is known worldwide for his meticulous skill and talent in crafting sugar flowers, and he travels around the world delivering masterclasses to passionate cake artists.

Color: White.

Robert Haynes's flower paste is of the highest quality, allowing you to work with confidence and with the utmost ease.

Flower paste preparation.

Firm, with extra durability, while remaining extremely flexible.

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The paste can be colored with gel or liquid food colorings, edible powders, and shimmer powders.

The paste can be colored with shimmer powders.

Content: 250 g.

Ingredients: starch (potato), glucose syrup, sugar, water, cocoa butter, starch (corn), thickener: E422, E466, flavor (strawberry), sweetener: E950, preservative: E202, acidity regulator: E330.

Discover excellence in creating edible flowers with Robert Haynes's "Flower Paste Studio 250 g," a gem from the Novapast brand. This paste is ideal for pastry artists looking to bring their creations to life with impressive and realistic details. Its smooth and pliable texture allows for modeling petals and leaves with unparalleled precision, ensuring a professional finish in every piece. The Novapast formula ensures that the paste remains flexible long enough to work with, but dries quickly to preserve the desired shape. Additionally, its pure white color is perfect for being dyed with food colorings, offering an unlimited palette of creative possibilities. Whether you are decorating a wedding cake or creating a floral centerpiece, Robert Haynes's Flower Paste Studio is your perfect ally to elevate your pastry projects to a higher level.