Handheld refractometer with automatic temperature compensation (ATC) to provide accurate and reliable results.
It is developed to measure the sugar level in grape concentrates using a scale of 0-50%.
Technical specifications:
- Range: 0-50%.
- Accuracy: 0.5%.
- ATC: 10-30ºC.
- Calibration: distilled water.
Discover precision and quality with the Trix Professional Refractometer, specially designed for enthusiasts of pastry, bakery, and ice cream making. This essential instrument allows you to accurately measure the sugar content in your preparations, thanks to its wide 0-80% Brix scale. Ideal for ensuring consistency and perfect flavor in every recipe, the Trix refractometer is easy to use and offers quick and reliable results. Its ergonomic and robust design ensures comfortable and durable handling, while its high-quality optics provide clear and precise readings. Whether you are making syrup, jam, or ice cream, the Trix Professional Refractometer is your perfect ally to achieve exceptional results. Enhance your culinary creations and impress your customers with the help of this indispensable instrument in your kitchen.