Creative baking

The Katy Sue cast iron alphabet contains cool letters in the style of medieval chiselled iron. Perfect for fantasy-themed cakes and pastries, knights, and dragons. The finely detailed design of the mold guarantees a perfect result every time.

The mold is very easy to use and can be used with fondant, flower paste, modeling paste, marzipan, chocolate, candy, and caramel. Additionally, you can also use the mold for art projects. It can be used with cold porcelain, salt dough, clay, etc. It is preferable to use the mold for food work or art projects, not both.

Instructions: Fill the mold with fondant without filling it completely. Remove the excess fondant until you can see the outline of the design. Turn it over and gently extract the figure. Dust with a little cornstarch to make it easy to remove.

Wash and dry the mold before use. The mold withstands high oven temperatures (200 °C /392 °F) and is dishwasher safe.

Katy Sue molds are made of food-grade silicone and have been manufactured in their own factory in the UK. The designs are hand-sculpted and have won many awards in the USA and the UK. They are copyrighted by Katy Sue Designs Ltd ©.

Create amazing fantasy treats with these chiselled iron-style medieval letters.

The mold is oven safe (up to 200°C) and dishwasher safe.

Create unique treats with these highly detailed game controllers.

Dimensions: Letter height: 2.7 cm, width: between 1 and 3.5 cm.

This Extra white fondant from Renshaw has a firmer texture than the standard Renshaw fondant. This fondant is highly elastic, yet firm, and is very easy to use. This makes it a suitable fondant for warmer and more humid climates. This fondant has a firmer texture than the standard Renshaw fondant.

This Extra white fondant from Renshaw has a firmer texture than the standard Renshaw fondant. This fondant is highly elastic, yet firm, and is very easy to use. This makes it a suitable fondant for warmer and more humid climates.

The fondant does not stick and has a delicious vanilla flavor. It is ideal for covering cakes due to its smooth finish. You can even polish it to remove any imperfections. The fondant can also be rolled out very thin, making it suitable for frilling. Or use it to make beautiful decorations. In short, a very versatile fondant.

You need approximately 500 grams of fondant to cover a round cake with a diameter of 24-26 cm or a square cake of 20x20 cm.

Ingredients: sugar, glucose syrup, palm oil, humectant (E422), emulsifier (E471), stabilizer: E413, stabilizer: E466, preservative (E202), natural flavor.

Allergy warnings: Produced in a factory where nuts are also processed.

May contain traces of: egg, soy, milk, nuts, sulfur dioxide, and sulfites (E220-E228) in concentrations greater than 10 mg/kg or 10 mg/l, expressed as SO2.

This product is suitable for vegetarians and vegans, Halal and Kosher.

Contains: 5 kg (2x2.5kg).

Discover excellence in decoration with the White Rolled Extra Fondant from Renshaw, presented in a convenient 5 kg box. This fondant is the perfect choice for bakers and confectioners who seek quality and ease of use in their creations. Its smooth and pliable texture allows for effortless rolling, achieving a flawless finish on every cake. Ideal for covering cakes, creating detailed figures, or adding an elegant touch to your desserts, this white fondant offers a perfect canvas for any design. The Renshaw brand, recognized for its commitment to quality, guarantees a product that is not only easy to handle but also provides a delicious flavor that complements any recipe. With the White Rolled Extra Fondant from Renshaw, every creation becomes a masterpiece.